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Sak Pase Kitchen is a modern Caribbean fusion restaurant redefining Haitian cuisine with global inspiration. Evolving from the success of the popular Sak Pase Food Truck, our kitchen blends traditional Haitian flavors with contemporary culinary influences from around the world to create a fresh, elevated dining experience. Every dish celebrates culture, creativity, and connection, from crispy griot and plantains to innovative fusion plates inspired by Mediterranean, Latin, and American cuisines. At Sak Pase Kitchen, we honor our roots while embracing the evolution of modern dining, offering guests bold flavors, warm hospitality, and a vibrant taste of Haiti reimagined
Address and Contact Information
Address: 105 N State Rd 7, Plantation, FL 33317
Phone: (786) 860-0115
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Reviews
Jenne Eugene
I really wanted to love this place. The food itself is good, but unfortunately the service completely overshadows the experience.
They appear extremely overwhelmed, and it shows at every step. Orders are taken via text message, phone, and in person, but there is no clear system to manage them. When you walk in, there’s visible confusion—no names are taken for orders, no order numbers, and staff are often unsure which food belongs to which customer. It quickly becomes a disorganized and frustrating experience.
On top of that, orders are frequently incorrect or missing items, which has happened more than once. When you’re already waiting, it’s frustrating to discover parts of your order didn’t make it into the bag.
Pricing is another issue. Some items are significantly overpriced for the portion size. For example, I ordered the shrimp complete for $25 and received five very small shrimp (literally dime-sized). That price-to-portion ratio is hard to justify.
There’s potential here because the food has flavor, but until they streamline their ordering process, improve accuracy, and reassess pricing, it’s hard to recommend.
… moreThey appear extremely overwhelmed, and it shows at every step. Orders are taken via text message, phone, and in person, but there is no clear system to manage them. When you walk in, there’s visible confusion—no names are taken for orders, no order numbers, and staff are often unsure which food belongs to which customer. It quickly becomes a disorganized and frustrating experience.
On top of that, orders are frequently incorrect or missing items, which has happened more than once. When you’re already waiting, it’s frustrating to discover parts of your order didn’t make it into the bag.
Pricing is another issue. Some items are significantly overpriced for the portion size. For example, I ordered the shrimp complete for $25 and received five very small shrimp (literally dime-sized). That price-to-portion ratio is hard to justify.
There’s potential here because the food has flavor, but until they streamline their ordering process, improve accuracy, and reassess pricing, it’s hard to recommend.
vanessa sanchez
Coming from new york my mom suggested this place. This place is so lovely, nice quiet intimate setting. The staff is so attentive, very upbeat attitude so welcoming. The food was a 10/10 everything was fresh and the wait was not long which I appreciated haitian food can take a bit. Seasoned well we ordered a whole platter called fanm jacmel enough for party of 3 and there was still food left, one of the best pikliz ive ever had. Very well served. Please come to NY guys!!!!
… moreWitley Evory Philistin
I can’t believe how good this food is. Literally my favorite restaurant so far I can’t believe how good this food is. Literally my favorite restaurant so far
… moreLaure Agenor
I absolutely love this restaurant!! The food was super tasty. And I like the ambience of the restaurant.
… morekemoy martin
This is my favorite Haitian restaurant in the Miami area. The food was fresh and delicious. I can’t wait to go back!
… moreNaimyah of Israel
The food was amazing!!! It’s a little pricey but I think it’s extremely worth it, it’s hard to find good and authentic Haitian food in the area!
… moreJanette Hubbard
Spectacular experience! The waitress did an amazing job—very friendly, fast service, respectful, and truly professional. I also had the pleasure of meeting the owner, Fabiola. She is incredibly sweet, friendly, and professional—a true people person. And the food? Absolutely unbelievable. This isn’t my first time enjoying her food, but I finally had the chance to stop by, and it was well worth it. Overall, service was 10/10. I would highly recommend this place to anyone who loves authentic Haitian food.
… moreVierge Petit Papa
Food is freshly cooked and it was delicious
… moreIamfashionBoutique
Good taste so good feel
like i’m Haiti. the staff so sweet
… morelike i’m Haiti. the staff so sweet
Joy Cox
The food was excellent and you get a big amount of food! They just need to work on service. We were asked to look up the menu through the website or barcode. Menu’s should be available in house. The staff is nice but nobody stays consistently at the front desk. It was a little busy so they appeared to be overwhelmed. I will definitely go back.
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