Barbara “Babs” G
Only tried one dish for now and it was delicious. We enjoyed the atmosphere and admired everything little detail they displayed. Will have to come back and try again.
… morePanida Locke
We dined here for the first time and was not impressed. We ordered fish tacos and the fish did not appear fresh. My husband ordered a pork burrito and stop after one bite. It was extremely fatty.chips and salsa was pretty watered down for $8. Food did not look like photos on ig at all. We were disappointed.
… morePamela Johnson
La Isla Cevicheria is located inside the food hall. They have never disappointed us no matter our order. I suggest their Shrimp Bowl because it is simply delicious! Lots of shrimp in a generous portion
… moreLuis P.
A little difficult to locate at first. Kind of like food court in the Vail Ranch by Kohl’s. Having enjoyed ceviche most of our lives, and as of late including the Mexican which includes tomatoes among other ingredients, and returning from Camp Pendleton we finally exited on Temecula Pkwy and 2 plus miles arrived to the Isla Cevicheria, which enjoys many glowing reviews as being the best in this part of the world. At $15 a pop, we ordered 2 to go Tortilla chips included with each order. I thought it was agreeable, easy to eat, and what initially looked like a small container, it actually was plenty. Supposedly the white fish was Halibut, and the shrimp medium size. Tortilla bags each sealed, nice and crispy. Only two were running the small place, and order taker was congenial and pleasant, but it was only moi at around 1:30 PM ordering.
Female companion who at first resented a little bit the size of the container changed her attitude promptly, once she started enjoying it. Very difficult to please as a norm, she endorsed the mixed ceviche wholeheartedly. 4.5 Stars.
I liked it, as I remembered the one I purchase at Costco on occasions that is a little more spicy and way cheaper, but found it lacking something in terms of full potential. 3.5 Stars.
Nice people, enjoyable food.
… moregymkhana JOSH
This place is super cool. it is located in a little, Western-looking plaza in Temecula. The birra tacos that I had were super delicious and came with some spicy dipping sauce. I would definitely recommend this place if you’re in the area.
… moreReckord Kustoms
We didn’t head to Vail Headquarters for this restaurant but while we were there we had to try their fish tacos. Flavor of the breaded fish was spot on but if I had a suggestion it would be to scale them down and add some lime to the cabbage. They could easily cut the fish down 30%, cabbage down by half and add a bit more of their sour cream(so happy to see its not the usual mayonnaise) and still sell them for the same price.
… moreRamona Aguilar
The food is off the hook and amazing. Everything I have tried here has been fantastic. It’s a hidden gem you don’t wanna pass up
… moreStanley Johnson
I purchased 3 types of ceviche at the Hillcrest Farmer’s market. Shrimp, halibut and aqua chilies. I think that’s how you spell it. That one is a friend’s favorite type and she said it was one of the best she ever tasted. The shrimp was excellent and the halibut was exotic and tasty. All were very fresh and flavorful. I would definitely love to try the restaurant. I’m certain it would be a wonderful experience if anything like the product I purchased at the farmer’s market.
… moreK Mulcahy
Superb food here. We had the beer-battered shrimp quesadillas. They were huge in addition to being delicious. Loaded with fresh, tasty shrimp and jack cheese on a buttery flour tortilla. Simple and perfect with the tomatillo-cilantro salsa that came with it. We also split a large aqua fresca and it was plenty for two. This was Jamaica flavor. Made with hibiscus flowers. Like Hawaiian Punch but more interesting flavor and very common in Mexico. Sweeter than I usually prefer but this really worked. The other flavor of aqua fresca on offer was lime-cucumber.
This is a counter service restaurant. They give you a beeper for when your order is ready. It’s located in a mini food court inside a building called The Cookhouse. This is an historic building and there are a few others in this historic site called Vail Headquarters. Now a small mall with shops and other places to eat. Vail Headquarters was originally the location of a massive ranch that covered the Temecula Valley before Temecula as we know it existed. All of Vail Headquarters is heavily themed in a shabby-chic way to pioneer days without being a bit kitsch. It’s a really attractive refuge in a sea of strip malls and a very pleasant place to visit.
… moremarlette MARLETTE
Initially I thought $12 for a Beer Battered Shrimp Burrito was a little pricey but when it came bursting with the shrimp in every bite I knew it was worth it. We had grilled and battered shrimp tacos also…delicious.
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