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Vibrant eatery features Mediterranean & Persian meals, a hookah bar, patio & regular belly dancers.
Address and Contact Information
Address: 4320 The 25 Way #100, Albuquerque, NM 87109
Phone: (505) 345-5156
Website: http://www.parscuisine.us/
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Pars Cuisine Albuquerque, NM • Greek and Mediterranean • $ 14 (505) 345-5156 4320 The 25 Way 100, Albuquerque, NM
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Reviews
Marc Cavanaugh
Excellent food. We have been here several times and will be back. We have enjoy everything and have tried a lot. Service and proces are good as well.
… moreNazanin Sadeghi
Best Persian food in NM! We tried the beef koobideh and lamb shank with baghali polo and both were great. Our server was incredibly kind and attentive, he truly made the experience even better.
… moreAcacia Vesely
Loved our experience here! The decor and atmosphere are on point – they even had a dancer going through the restaurant. Service was really good, courteous and timely. But the food was spectacular. We had to google a lot of the dishes and ingredients and I love experimenting with new foods so that was a hit. We all loved what we ordered, very authentic and not stuff I’ve ever tried before. I ordered the lamb shank and it was falling off the bone into a delicious tomato sauce that paired perfectly with the saffron rice. This place will definitely be a revisit for us.
… moreT T
First time visit. Carry out order. Friendly server. This was their moussaka dinner entree. $18. (See photo. This is the small styrofoam container, not the big one.) It did come with an ample simple side salad, but this seemed like the side dish, tbh. Not sure if this is a Persian moussaka?, but this did not have the Greek flavors we were craving, esp after recently returning from a trip to Greece. Tzatziki was also lacking Greek punch. Disappointing. Also: FYI for those feeding kids: we’re not allowed to order carry-out from kids menu.
… moreDavid Khaj
Host was kind. My server was Alex. The atmosphere is very nice. I sat in the floor seating which was different for me. Belly dancing was nice to have, although she didn’t grab many people’s attention. I got the stew combination. Flavors were decent however I was still hungry after my meal. Portioning was very small. They have so many teas and yet don’t steep their own sweet iced tea, it’s Brisk. My server rarely touched my table and I rarely saw him in the dining room. The table next to me was touched twice as many times by their server than I was mine. Entry way to the restaurant is very lackluster to the point that I missed it thinking that the other doors were the entrance until I saw the signs saying entrance to the left. I was going to come back and try the kabobs tomorrow but I’m going to check another local kabob restaurant out instead.
… moreEmily S.
Amazing! It feels like another world when you step in – the ambiance is unmatched. I loved trying Persian food for the first time – our hummus was some of the best I’ve ever had, and I loved the tea service and the fesenjoon. The dancing was a fun touch too, and our server Alex was very kind and attentive. I can’t wait to come back!
… moreWarman Hall
This is one of the best dining experiences I’ve had in years! I was in town on business and it’s a real shame the family didn’t get to come with me. I tried the appetizer sampler the stew sampler and the dessert sampler. If you want to get a good impression of how wonderful this menu is overall I suggest trying escorting! The pomegranate and walnut stew sounds weird but it was absolutely fantastic! The falafel or some of the best I’ve ever eaten. And the Turkish coffee was phenomenal. The service was top-notch and the floor show is something to write home about!
… moreDr. Elahe J
People: were nice!
Seating area: nicely decorated
Food: koobide was so dry and hard we could hardly cut. Lamb shank was not fully cooked, could not get the meat out w knife.
Prices: way too high
Yogurt drink: a total rip-off, was like a slushy, ice w Yogurt flavor
All un all very disappointing
The place seemed to have some recognition on the wall. My guess that they know how to make good food, but don’t do it for normal customers …perhaps special events get to have food made by real chefs… just speculation
Waste of my travel meal.
… moreSeating area: nicely decorated
Food: koobide was so dry and hard we could hardly cut. Lamb shank was not fully cooked, could not get the meat out w knife.
Prices: way too high
Yogurt drink: a total rip-off, was like a slushy, ice w Yogurt flavor
All un all very disappointing
The place seemed to have some recognition on the wall. My guess that they know how to make good food, but don’t do it for normal customers …perhaps special events get to have food made by real chefs… just speculation
Waste of my travel meal.
Janette Ferryall
Friendly staff with delicious food. Generous portion sizes. Caramel cheesecake was delicious and not too sweet. Recommend if you are in town looking for Persian/Greek food. They also have kids plates to which both my littles enjoyed and ate the beef kebab!
… moreMichael Jordan
Dined here with 2 companions. Place was packed but we got one of the last tables. The spices you smell upon entering the place is great. I had the whole Cornish Hen while my companions had the Lamb Shanks. All our entrees came with rice and we ordered Pita Bread as an extra. We also had the Greek Salad which had a tasty dressing. The main courses were very delicious. One thing that was great also was the extensive varieties of tea and coffee they had. Service was great even though the place was full. Altogether we spent $120 including tip. Great place to dine with a nice atmosphere.
… more