Laid-back spot for menu items including the Farmer’s Market pizza, Angus beef steaks & craft pastas.
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Popular Muskegon pizza place Handsome Henry’s to close Friday
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Reviews
Rosie Kuehl
I can’t believe my husband paid $8.48 for this salad and it was missing the egg that I made sure he knew to add. I’ll never eat there again just on principal!
… moreCrystal Emerson
Have been here several times. Their deep dish pizza is amazing! Our food last time was good, but a little cold. Service wasn’t the greatest, but by far not the worst service we have ever gotten. This was the first time our food was a little cold and the service wasn’t as great as it normally is. However, we did go on a Friday night at like 6:30, and it was busy. Other then that, love that they have different menu items. Their food is a wonderful change from the typical burger and fries you can get everywhere else in town. One of the better places in town!
… moreRami MG
Went on Father’s Day and had a truly wonderful dining experience. Everything was delicious, the service was excellent, and the atmosphere was very pleasant. Food tasted complex, flavors were cunningly balance and dinner felt very upscale (evidence of true culinary talent)…at chain restaurant prices. Respectably busy, but not so insanely off the hook that the environment distracted from the enjoyment of the dinner. We were delightfully surprised. Would recommend to friends and will be going again. Have paid three times the price for less culinary skill. Awesome value. Things we tried and loved: Steak Frites, Reuben sandwich, Prime Rib French dip, Crab Rangoon nachos, and the extremely lovely bread platter. (I typically hate pesto spread, but this was fresh and delicious)
… moreEdna Tymick
Great food and service. Waiter made great recommendation on pizza.
… moreHeather Mills
Always excellent food in a great atmosphere! We love the perch, prime rib and shrimp pasta. The outdoor patio is very cozy. Our server was Kiley. She did a fantastic job, despite the fact she was layered in a winter uniform and it’s the start of summer…
… moreT J
They have really good deep dish pizza here. Decent service and a lot of local beers on tap if you’re into that. I personally like my bud light, but they do offer free taste testing so there is that. overall experience. awesome .
… moreDavid Ramones
I used to live and work in the area went here for a couple of years for lunch and dinner. This establishment has gone down hill slightly. It is still a good place to go for drinks and different styles of pizza , their deep dish is very good. However its not what it was when it opened, pizza buffet has really suffered.
… moreCory Hayes
The pizza was just ok. Wasn’t very impressed by the taste of the thick crust. It was all crust and barely any cheese with a bunch of wilted oregano sprinkled on the top.
I wouldn’t say it’s bad but I wouldn’t go out of my way to recommend it.
The tablecloth was also very dirty. Not sure how often they clean them but there were stains at nearly every spot around the table.
Service was also very slow and not very attentive.
… moreI wouldn’t say it’s bad but I wouldn’t go out of my way to recommend it.
The tablecloth was also very dirty. Not sure how often they clean them but there were stains at nearly every spot around the table.
Service was also very slow and not very attentive.
Naka Spammy (Naka the Red)
Maybe I got the wrong thing, but their $10.99 Prime Rib special (only available at the bar) was the most salty beef dish I’ve ever eaten.
The spinach side was excellent utilizing fresh greens (not frozen) lightly cooked with seasonings — including some salt, but not too much.
The vegetarian got a pizza and thought it dandy.
The on-tap beer selection well varied and interesting, if tending toward fruity (at least when I visited in the spring).
This town is not known for its fine cuisine, so you could do worse. Locals rank chains like Pizza Hut and Olive Garden at 4+,for goodness sake, and I’d much rather come back here than go to either of those.
… moreThe spinach side was excellent utilizing fresh greens (not frozen) lightly cooked with seasonings — including some salt, but not too much.
The vegetarian got a pizza and thought it dandy.
The on-tap beer selection well varied and interesting, if tending toward fruity (at least when I visited in the spring).
This town is not known for its fine cuisine, so you could do worse. Locals rank chains like Pizza Hut and Olive Garden at 4+,for goodness sake, and I’d much rather come back here than go to either of those.
Marcie Bortolussi
First time here. Tuesday night had half off house wines and half off individual pizzas. Both were delicious. Highly recommend. Brooke was our server and she was delightful.
… more