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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Address and Contact Information
Address: 1195 Sunrise Hwy unit j, Copiague, NY 11726
Phone: (631) 532-6601
Order and Reservations
Order: Order online
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Jamaica Sunrise Restaurant – Order Online
Jamaica Sunrise Restaurant. 1195 Sunrise Hwy, Copiague NY 11726-1400, United StatesOnline ordering hours: 8:30 AM – 7:40 PM. 13 min. ready for pickup.
Order Jamaica Sunrise Restaurant Delivery in Copiague – Uber Eats
Use your Uber account to order delivery from Jamaica Sunrise Restaurant in Copiague. Browse the menu, view popular items, and track your order.
Jamaica Sunrise Restaurant | Copiague NY – Facebook
Jamaica Sunrise Restaurant is open on Sundays 8:30am to 6pm. Today’s Porridge is Plantain Today’s Soup is Chicken Doordash, Ubereats and Grubhub · No photo …
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Reviews
Stephane Beraud
Stopped by in passing for a quick bite and picked up a plate of jerk pork with plantains and cabbage. The food was good. My only complaint was the jerk marinade on the pork was very salty and based on the taste, I believe it was the store bought jerk marinade from a jar and not home made. Jerk marinade in a jar is very salty to me. Everything else was good overall.
… moreshawn geed
This is normally my local spot food is great but unfortunately im made uncomfortable everytime I come here and she prices the plate by who you are today my large plate was $37 dollars for ox tail i didnt ask for she just started putting it then I said can I have the original jerk chicken that I wanted she throws it on top and ring s me up to $37 I was mind blown. Paid and left maybe my last time
… morejon Jon
So here I am writing another review this so happens to be the third Jamaican restaurant in the North Amityville area.. they’re all within 1 mile of each other. I don’t need to say the names because majority of you who are from the area know the names already so I’m taking the time to write about this one. What sets this particular establishment apart from the two others is the customer service experience. They all smile they all have pleasant attitudes they get the customer service experience right.. the dish that stands out to me now this is my preference is the fried chicken and the macaroni and cheese… now if you are familiar with macaroni and cheese it doesn’t matter who cooks it macaroni and cheese will never come out the same.. for right now though this place has been on point I will also recommend the shrimp.. now this is have many choices of Jamaican food so I would challenge you to give this place a try it’s great to have choices and not be in a monopolized position or to accept bad customer service.. now my last compliment will be about the space and this restaurant it’s wonderful is a place where you can meet and greet they play nice music and a clean restroom.. stay tuned for more pics to come
… moreJ Alvarez
BEST OXTAIL STEW !!!!!!!!! Been eating oxtail since the early 80s back in Harlem sugar hill. Malissa hook me up. Angie’s is all hype.
… moreRa Anderson Sr
Don’t really think the location is the best but they hands down have the best curry goat on the island I have tasted so far… I haven’t truly taken the time out in a while to leave a review unless they stand out for whatever reason. I got a large Oxtail n Med curry goat they not 1 complaint was had. The lady behind the counter was very nice sweet. She had on some Christmas music n was singing a Lil tune. I will be returning.
… moreS McFarland
Sundays after church….My go to favorite is their curry goat . I also like their, jerk chicken. Always order a large plate, I get two sometimes three depending how hungry I am.
The reason I minus 1 star is due to service & quantity of food a time I went in the evening for the first time on a Friday. My large plate was not equal to what I normally would receive when I went on Sundays. I didn’t make a fuss about it because the server was already in a mood. It wasn’t worth it and I was already tired. I know to just stick to my Sundays.
… moreThe reason I minus 1 star is due to service & quantity of food a time I went in the evening for the first time on a Friday. My large plate was not equal to what I normally would receive when I went on Sundays. I didn’t make a fuss about it because the server was already in a mood. It wasn’t worth it and I was already tired. I know to just stick to my Sundays.
C F
The integrity of the dish: Ordering a specific dish like curry goat sets an expectation for a particular flavor and meat texture. The experience is diminished when a restaurant substitutes a less expensive meat (like mutton or lamb) but charges the same price, as this is a form of deception.
A sign of decline: You noted that the place “used to be good,” which is a classic indicator of a business cutting corners. This can happen when a restaurant changes suppliers to lower food costs or stops following standardized recipes to maintain consistency.
Erosion of trust: For a loyal customer, a shift from authentic, high-quality ingredients to an inferior substitute is a surefire way to lose trust. It signals that the business no longer values authenticity or the customer experience
… moreA sign of decline: You noted that the place “used to be good,” which is a classic indicator of a business cutting corners. This can happen when a restaurant changes suppliers to lower food costs or stops following standardized recipes to maintain consistency.
Erosion of trust: For a loyal customer, a shift from authentic, high-quality ingredients to an inferior substitute is a surefire way to lose trust. It signals that the business no longer values authenticity or the customer experience
Vick Motley
The food was delicious, the portions were generous, but the three small tables were all dirty & needed to be cleaned. I met a friend there for lunch, but it’s more of a take out place. Once back at my house the food was all worth it. And, they only had two ladies working the counter, with one more the line could move faster & they could keep up with the table cleaning.
… moreBrandi Harley
Food here was good about a year or 2 ago. I won’t go back and wouldn’t recommend
… moreYesenia Reyes
I absolutely love the food here—it’s hands down the best Jamaican cuisine I’ve had on Long Island. Unfortunately, the customer service has consistently fallen short during my visits, and today was the most uncomfortable experience yet. From the moment I walked in, I was stared at in a way that made me feel unwelcome. While my food was being prepared, I noticed the staff whispering and looking in my direction, which only added to the discomfort. The atmosphere felt tense until I paid and left. As much as I enjoy the food, I’m not sure I’ll be returning.
… more