Address and Contact Information
Address: 6757 Wilson Blvd #22, Falls Church, VA 22044
Phone: (703) 534-1746
Website: http://banhcuonthanglong.com/
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BÁNH CUỐN THĂNG LONG RESTAURANT
Our special platter of fresh Steamed Rice Crepes, sugarcane shrimp, eggroll, sliced pork sausages, crispy shrimp cakes, and BBQ pork, fresh herbs & veggies …
Banh Cuon Thang Long – Eden Center
eden-center-banh-cuon-thang-long-1. B. anh Cuon Thang Long may be small and … 6751-6799 Wilson Blvd., Falls Church, VA 22044 © Eden Center. Designed by …
Banh Cuon Thang Long, 6757 Wilson Blvd, Ste 22, Falls … – MapQuest
Banh Cuon Thang Long is a small and charming Vietnamese restaurant located in the Saigon East mall section of the Eden Center in Falls Church, VA.
Reviews
Jame Anderson
This Vietnamese restaurant lands in the average-to-good range overall. Service and atmosphere were both pretty average, nothing especially memorable. On the plus side, the coffee was very good and strong, which was a nice highlight. The appetizer spring rolls were really good, with a generous amount of meat filling, and the pho was solid as well — it had a slightly sweet flavor that was different in a good way. Overall, a decent spot with a few standout items.
… moreHuỳnh T. Hiếu – Huynh Liam LLC
Steamed rice rolls with pork loaf and the broken rice here are amazing!
The meat is tender, flavorful, and absolutely delicious — but the best part is the fish sauce ✨
So tasty and well-balanced, it really makes the whole meal perfect ️
… moreThe meat is tender, flavorful, and absolutely delicious — but the best part is the fish sauce ✨
So tasty and well-balanced, it really makes the whole meal perfect ️
Sally Truong
I came here specifically to try the bánh cuốn and was really impressed by how authentic and delicious it was. My husband ordered the cơm tấm đặc biệt, and I got to try a bit — the grilled pork was especially memorable. It was tender, perfectly grilled, and honestly more flavorful than what I’ve had at other places.
The service was also excellent. A friendly gentleman — possibly the owner — was handling everything from taking orders and serving food to making drinks and checking out the bills. Despite being busy, he was quick and attentive.
The restaurant is small and located inside a mall, so you have to walk in a bit to find it, but it’s definitely worth it. There’s a great variety of food on the menu, and everything is very reasonably priced.
… moreThe service was also excellent. A friendly gentleman — possibly the owner — was handling everything from taking orders and serving food to making drinks and checking out the bills. Despite being busy, he was quick and attentive.
The restaurant is small and located inside a mall, so you have to walk in a bit to find it, but it’s definitely worth it. There’s a great variety of food on the menu, and everything is very reasonably priced.
Felicity Loveland
The food here is so delicious and authentic. I lived in Vietnam for ~18 months, and I haven’t tasted many of the flavors I did at Bánh Cuốn Thăng Long in the nearly six years since I’ve been home. It was a lovely and nostalgic experience.
I ordered mì quảng and bánh cuốn Thăng Long. I hadn’t had either of these in the States before. Because my husband is less familiar with Vietnamese food and was a little hesitant about the things I wanted, we also ordered gỏi cuốn tôm thịt and bún thịt nướng chả giò for a little more familiarity, as he had already tried these in other restaurants.
The bánh cuốn was made well and the nước chấm was delicious. I am somewhat hesitant about chả lụa, but this meat was flavorful and I enjoyed it. It also came with shrimp cakes, which was new to me. They were crispy, but not very flavorful.
The gỏi cuốn was fresh and warm and came with warm peanut sauce. This was new to my husband, and he remarked that the textures and temperature were different from what he was used to, but for me it felt like I was right back on the streets of Saigon.
The mì quảng was so fragrant and the pork inside was so flavorful. This was a dish I’d only had once or twice when I was in Vietnam, and it made me regret not having it more. It was SO good. The herbs and vegetables that came with it have names I never learned (besides like mint and cilantro), but they are so delicious and perfect. Would absolutely recommend this dish.
I tried the chả giò in my husband’s dish, and it was the first time I’ve had good Vietnamese fried spring rolls in the USA. I didn’t taste any of the rest of his bún thịt nướng, but he enjoyed it, and it looked great.
This was way too much food for two people, but I was just so excited to try everything. We ate as much as we could and left feeling very very full, but it was worth it.
Note that the prices reflected in the most recent menus posted on Google are not accurate, as prices have increased from last year. We spent $70 after tax and tip (this being an abnormally large amount of food for two people, so it’s understandable).
… moreI ordered mì quảng and bánh cuốn Thăng Long. I hadn’t had either of these in the States before. Because my husband is less familiar with Vietnamese food and was a little hesitant about the things I wanted, we also ordered gỏi cuốn tôm thịt and bún thịt nướng chả giò for a little more familiarity, as he had already tried these in other restaurants.
The bánh cuốn was made well and the nước chấm was delicious. I am somewhat hesitant about chả lụa, but this meat was flavorful and I enjoyed it. It also came with shrimp cakes, which was new to me. They were crispy, but not very flavorful.
The gỏi cuốn was fresh and warm and came with warm peanut sauce. This was new to my husband, and he remarked that the textures and temperature were different from what he was used to, but for me it felt like I was right back on the streets of Saigon.
The mì quảng was so fragrant and the pork inside was so flavorful. This was a dish I’d only had once or twice when I was in Vietnam, and it made me regret not having it more. It was SO good. The herbs and vegetables that came with it have names I never learned (besides like mint and cilantro), but they are so delicious and perfect. Would absolutely recommend this dish.
I tried the chả giò in my husband’s dish, and it was the first time I’ve had good Vietnamese fried spring rolls in the USA. I didn’t taste any of the rest of his bún thịt nướng, but he enjoyed it, and it looked great.
This was way too much food for two people, but I was just so excited to try everything. We ate as much as we could and left feeling very very full, but it was worth it.
Note that the prices reflected in the most recent menus posted on Google are not accurate, as prices have increased from last year. We spent $70 after tax and tip (this being an abnormally large amount of food for two people, so it’s understandable).
S Thai
The food was surprisingly on the bland side, but overall a solid B. The place is a bit small and tables are limited. That being said, service was incredibly fast and they definitely want you in and out. Don’t plan on lingering there for long because they want your table for the next group. If you want to have long chats, go hang out at a boba shop instead.
Luckily this place takes credit cards because there are some other restaurants at Eden Center that will only accept cash.
… moreLuckily this place takes credit cards because there are some other restaurants at Eden Center that will only accept cash.
Anthony Mai
This place was so sweet. Family owned and the chị was so kind, and gave me great feedback on what I should get. The Mi Quang is so good! Banh cuon was pretty decent for my fix
… morejulee wooley
Service was really attentive and super nice and super opinionated which I enjoy. The food was fresh and plentiful. I really enjoyed the fresh spring rolls with sausage and fried crunchy inside along with the fresh herbs and noodles. It was delicious.
… morekent tran
We visite around 6pm on weekday. As food and service quality, DO NOT recommend this restaurant.
Food: 2/3. Cold and dry food. It tasted like food was sitting there all day and they just microwaved. And sorry to say, all items we have tasted have been incredibly bland. Even the fish sauce.
Service: The unattended server lacked customer service etiquette, engaging in disruptive behavior like using slang on the phone and making loud, heavy noises. I wasn’t expecting world-class service, but the experience was unpleasant.
Even the business nearby which is selling tofu mainly does a better job than this place
… moreFood: 2/3. Cold and dry food. It tasted like food was sitting there all day and they just microwaved. And sorry to say, all items we have tasted have been incredibly bland. Even the fish sauce.
Service: The unattended server lacked customer service etiquette, engaging in disruptive behavior like using slang on the phone and making loud, heavy noises. I wasn’t expecting world-class service, but the experience was unpleasant.
Even the business nearby which is selling tofu mainly does a better job than this place
Jennifer Le
Clean restaurant, nice staff, and big portions. Ordered 2 noodle soups and the meats were cooked with quality. They give a big serving of noodles. I’d come back to explore the other dishes.
… moreJoey U
If you’re looking for authentic and affordable Vietnamese food, this restaurant is it.
Located in Eden Center, I had a nostalgic time eating here. The food was perfect for eating during a cold winter day, and my tummy felt full and warm after enjoying the delights that they had to offer.
We had the mi quang, buon thit nuong, banh cuon dac biet, and buon bo hue chay. What I appreciated the most was the freshness of the vegetables. Iconic Vietnamese cuisine highlights the freshest ingredients, and every dish felt home cooked and simmered for hours. I ate the mi quang and cuon dac biet, and I loved how smooth and warm the soup was. The meat was tender, the noodles were cooked just right, and I didn’t have to add extra seasoning to boost the flavor. It also wasn’t watery/diluted, which I find very common in Vietnamese restaurants throughout the US. It reminded me of being back home with my mom cooking the same dishes.
I also love how there’s a vegan option for my friend to try. I had a small taste of their buon bo hue, and the flavor was not lacking whatsoever. The jackfruit and seitan were the meat substitutions, and it was deliciously tender.
I also had nuoc mia juice, which was just the right amount of sweet and tang I needed. My only con was that it was $7 for such a small amount.
This place would definitely have been five stars had it not taken so long for the food to be served. I understand that it takes time for these dishes to be made, but we did wait up to 25 minutes to get all of our dishes.
Would I recommend going here? Absolutely. I would travel all the way to Eden Center from NYC just to feast on these eats. I’d also recommend dining in their other stalls and restaurants to try out the various regional Vietnamese foods.
… moreLocated in Eden Center, I had a nostalgic time eating here. The food was perfect for eating during a cold winter day, and my tummy felt full and warm after enjoying the delights that they had to offer.
We had the mi quang, buon thit nuong, banh cuon dac biet, and buon bo hue chay. What I appreciated the most was the freshness of the vegetables. Iconic Vietnamese cuisine highlights the freshest ingredients, and every dish felt home cooked and simmered for hours. I ate the mi quang and cuon dac biet, and I loved how smooth and warm the soup was. The meat was tender, the noodles were cooked just right, and I didn’t have to add extra seasoning to boost the flavor. It also wasn’t watery/diluted, which I find very common in Vietnamese restaurants throughout the US. It reminded me of being back home with my mom cooking the same dishes.
I also love how there’s a vegan option for my friend to try. I had a small taste of their buon bo hue, and the flavor was not lacking whatsoever. The jackfruit and seitan were the meat substitutions, and it was deliciously tender.
I also had nuoc mia juice, which was just the right amount of sweet and tang I needed. My only con was that it was $7 for such a small amount.
This place would definitely have been five stars had it not taken so long for the food to be served. I understand that it takes time for these dishes to be made, but we did wait up to 25 minutes to get all of our dishes.
Would I recommend going here? Absolutely. I would travel all the way to Eden Center from NYC just to feast on these eats. I’d also recommend dining in their other stalls and restaurants to try out the various regional Vietnamese foods.