Melanie Chandler
Thankful this place is back!!!
We love Baldino’s!
Freshest made sandwiches, made to order quickly, best of service, nicest staff around, no long waits, healthy eating. I can’t say enough good things about this place.
The only thing I would recommend is if your trying it for the first time, please try going for dine-in. Understand the bread is freshly baked every morning, so it’s deliciously light and fluffy, that being said “hot sandwiches” and “to go orders” may seem to soggy the bread by the time you get to consume the sandwich. (Just a word of advice.)
Please go get some of this goodness soon, let’s keep them here for a long time!
… moreKevin Frazier
I have been eating Baldino’s subs for 29 years and there is no chain that can touch them. None. The bread is fresh, soft & fluffy and the meat is of high quality. Your favorite sub place’s favorite sub is a Baldino’s sub. Period.
… moreMike Whitman
Good sandwich. Alot of bread, which i removed about 20%, but bread tasted good. Fast service.. will go again
… moreClaire Smith
I would give this place/food 10 stars if I could. I got the chicken stir fry sub and he got the cheese steak sub. Both were delicious! I got a half sub and couldn’t finish it because it was that big. Prices are very reasonable for what you get. Food is fresh- cooked to order. Will definitely be a regular customer.
… morecjss 1204
I lived in Edison, New Jersey and had Tastee Sub down the road from me. It is the best sub place I know and this comes real close. Outstanding food and reminds me of real Jersey sub shops. Whoever made these subs at 12:30-1pm sub neat, tasty, fresh. A welcome treat from living in Jersey and back GA. It smacks
… moreRubenZgator
Wow, this was delicious (and HUGE)! Swung by and got the “regular” Italian Battalion and it was not only enormous but MEATY (and quality cold cuts, maybe Boars Head?) and delicious! Seriously, the bread is wider than typical subs and soft yet flaky exterior… not sure if it’s baked on-site but tastes super fresh and not overwhelming the sammich (allows the flavors of the meats/cheese/toppings to come through). Italian Battalion may be my go-to, although I’m curious to taste others now, LOL
Sorry about the pic, I was flabbergasted and just couldn’t wait to get home to eat it (this is literally half the sammich, so it’s big & yummy)
… moreAustin Arvidson
Came today and got the American special I believe it was called. The two ladies working were very kind. We told them we were eating there and within five minutes or less our food was brought to our table. The bread was fantastic. The meats Or really good and all the veggies tasted fresh. We will definitely be back one of the best sandwiches I’ve ever had.
… moreEddie Harper
Baldino’s Giant Jersey Subs is a fantastic spot for both dining in and takeout. I always enjoy dining at this location. The staff is incredibly friendly and attentive to every customer’s needs. The restaurant is spotless, creating a comfortable and welcoming atmosphere. Their subs are packed with fresh ingredients and bursting with flavor. Overall, it’s a consistently excellent experience every time you visit!
… moreShawna D
Excellent… delicious food and really good service. Very fast. I almost didn’t notice the sign as it’s very small and hard to see with all the traffic.
… moreAlicia Moody
We ordered a #2 cold cut sub and asked for all condiments on the picture, including pickles but were told we didn’t ask. The steak doesn’t taste like a porterhouse steak and it was bland. The bread is soft it’s just thick making the ratio uneven in regards to the meat.
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