The 205

  4.3 – 131 reviews   • Restaurant

✔️Dinner ✔️Dine in ✔️Take out The 205 46723

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The 205 – CLOSED, 202 W Whitley St, Churubusco, IN 46723, US

“Great food and service to match! We are from Texas, but own property in Churubusco. We were so excited this past week to see tacos de asada (steak meat) and …

Did the 205 Restaurant close! – Facebook

What are good restaurants in Vancouver that can be visited on a Friday night with short notice? Laura Landis ▻ Dining in the Couve.

The 205 in Churubusco builds reputation for cooked-to-order steaks …

CHURUBUSCO — Don’t look for a microwave at The 205, not even in the break room. That’s one of the rules at this new family restaurant.

Reviews

Evelyn Ackerman
We were there in the evening late. Our first time here. This building gives off doctor office vibes. It’s simple and decorated nicely and tables are spaced out nicely. I wish they had some acoustic a panels on the walls to absorb some of the sound. The louder people talked the louder the music was. I could barely hear my husband talk sitting across from me. Anyway, we ordered the bread basket and mac and cheese bites for appitizer. They both were very good. The best mac and cheese bites we have had in the area for a long time. Main course hubs had the oinker potato, and I had just a pain burger. I asked if my fries could be done extra crispy. The waitress told me no. She said that they only had one or two fryers and that they could not accomodate extra crispy fries. She also didn’t ask me how I wanted my burger cooked when I ordered. With out any instructions on my burger, it ended up coming out medium well. Not how I prefer my burger but it was tollrable. Close to the end of our me we were thining about dessert. The waitress came around and asked if we needed any boxes, we told her no and she went about her way. 10 min later she comes back with our bill. She never offered us dessert. Disappointing. We could have given her a full bill. Now I will say there were only 2 waitresses the night we were in. One at the bar and one taking care of the dining room. The food was decent and we would give a second try. But for now.. I leave somewhat unimpressed.
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Amanda Kemerly
My husband had the smoked wings half hot, half bbq. Needed more sauce on the hot half. Loved the bbq ones. I had the beer and bacon burger which was good but the meat needed some flavor. They were busy but we had no wait at 6:00 on a Saturday. The service was good. We will return.
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Brandon Jackson
The food is always hot and fresh. Their BBQ is pretty good, too! They have one of the best tasting bloody marries around called the proud marry that comes with a rib. A great choice to try the bbq before you order. I’ve only been right at opening, so it’s never very busy, but I assume it gets busy, or should. Everything I’ve had from there had been good! They could benefit from some different seating, maybe some booths or something, but they just opened, so more decoration and etc may be in the works. If you’re anywhere around Churubusco it’s definitely worth a stop.
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Grandma Bower
Phenomenal service by Sarah and excellent food.
I got the 3 meats platter(most for dogs) which came with garlic bread and fries.
The tea was good as well.
Go and enjoy it will not disappoint.
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Paul Sobel
Wow, great food and wonderful service. I really enjoyed the Piggy Mac Bowl.
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Keith Brundige
One of the best ribeyes I’ve ever had at a restaurant. Smoked wings have amazing flavor. Highly recommend. The food and service is phenomenal.
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Ned Donaldson
Nice little place, very friendly, very clean and the BBQ was mouth wateringly good and the prices were very reasonable. We tried several dishes as we were scouting for places to take our supper club, (5 meats in all), Baked beans are really good, we will be going there for sure. Our waitress was very friendly and extremely helpful with her recommendations. Will be making more trips over there for sure.
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Eric Howard
The wife and I finally made it to the 205 and mad that we didn’t make in sooner. Great atmosphere, great food, priced right and great drinks. I ordered the Ribeye at the owners recommendation and it was cooked perfectly! The homemade macaroni and cheese was maybe the best I’ve ever had! My wife order the rib tips and they came fresh out of the smoker, she was still talking about them this morning. I highly recommend this place, everything about this restaurant is a win for me.
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Melissa Owens
Took a friend and had dinner there for the first time and it was fantastic! We had delicious wings for an appetizer and then we had fabulous fall-off-the-bone ribs with meaty smoked & baked beans. We also highly recommend the awesome piggy Mac bowl! Friendly staff, great service and affordably priced made for a perfect meal. Will be back again soon!
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Sean Ridner
A bit disappointing, given that this is a small business in a small town, which typically are great little dives. First off, the waitress was great – Attentive and speedy. Prices were way too high for the quality provided. The fries were cold and boring, Mac and cheese was good, but too low in quantity. Steak was eh, good, but definitely not worth $19. Wait times were long unfortunately and food came out slow. The place is quite loud and rowdy, and I gather that many of the clientele are friends and family. Unfortunately, probably won’t be visiting again.
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