4.6 – 151 reviews • Pizza restaurant
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–12 AM |
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Emo’s Brick Oven Pizza
22749 Michigan Ave, Dearborn, MI 48124. Call Us · Get Directions. (313) 708-2828. Open 7 Days a Week Sunday-Thurday: 11am-11pm. Friday-Saturday: 11am-12am.
Reviews
noura hammoud
I absolutely love this place! I tried their special pepperoni pizza for the first time a few weeks ago, and I just ordered it again today, everything was super fresh and delicious. The staff was amazing too; I really appreciated their manners both on the phone and when they greeted me in person. I’m not usually a fan of pizza, but this place definitely changed my mind. I’m so happy I chose it for my family, everyone loved it!
… moreRanya J
Emo’s Pizza is amazing! Yaseen and Bilal were both extremely welcoming and attentive, both checked in to make sure we didn’t need anything while serving the pizza. The entire crew was kind and welcoming. The customer service alone made the experience even better. Highly recommend the spicy pepperoni 10/10, they add honey hot drizzle on it. Absolutely delicious. Will definitely be back!
… moreAasia
service was incredible, the owners were so kind and welcoming that even if they were rude I would still rate this place 5-stars off the food alone! our group of six couldn’t finish 2 pizzas but the food was so good we started back on the leftovers as soon as we got in the car. I will be coming back again and again and again!
… moreAli Nasrallah
If you’re a pizza eater then you have to try Emo’s Brick Oven Pizza. This place is special !! I love the fact that the pizza is think, no flop and with a great crunch. I’ve tried all their specialty pizzas and they’ve all been amazing.
… moreLORI RODRIGUEZ
This was our first time at Emo’s, and will definitely be back. We had the white pizza (we added yellow peppers) and it was excellent! The best brick oven pizza I had in a very long time. Highly recommend!
… moreJose Vera
I waited for it to open at 4 pm. It was already getting busy. The phone was ringing and people walking in. There is plenty of parking in the rear of the building. The strip part of the parking got packed fast. There was 3 orders ahead of me and 3 after me plus additional phone orders.
I order my pizza, meat lovers no cheese 16” and orders started to come out. The 3 before and then the 3 after. I was wondering why but did overheard some discussion of a no cheese pizza.
But it never came out. I waited seating down and finally what appeared to be the manager came out and asked a few people what they ordered.
My order was out in a box and put in warming box. When asked why the young lady stated she had called me. I was seating with my phone out the whole time, it never rang and after 53 minutes I got my cold pizza. They have been open for about a week and only have pizza now. They are busy but it will hopefully get better at the service part. The pizza is good. Plenty of toppings and a nice fluffy but still crispy bread and crust. All the toppings are minced into small cubes and cooked well.
I also overheard the same young lady tell people that they needed to call back after 4 pm when they open. We can understand that but good business would say take the order and set the expectation that it will not be started until after 4 pm. The place is small with max 15-20 people so carry out will have to be the majority of the business.
It appears like it is already a business with a following, but service like call
Back or set the pizza on shelf, when the customer is waiting; will kill any loyal customers.
Best of luck, it is definitely worth checking it out as the pizza is still good.
… moreQuintin
Rare to find a pizza place in the area doing slices, and these slices are RARE! A true gem to find, crispy, cheesy, great flavor.
Great hospitality from the owners and operators!
Clean and would definitely recommend and come back!!
… moreSam Faraj
Pizza was ok, wish it had more crunch to it. Tasted like a fancy Pizza Place pizza. $29 for a 16 inch pizza with pepperoni and jalapeños is a lot.
… moreKhalid Aun خالد عون
New halal pizza spot on Michigan Ave Incredible pizza the brick oven they use creates a delicious crispy crust the sauce they use is just right not sweet like other places and the cheese was good quality as well had to wait an hour because they were busy it was definitely worth it five stars easily a must try
… moreMaktabah Hasan Al-Basri
As somebody born in Philadelphia I grew up my entire life eating the best pizza. Crunchy and thin. This was by far the best pizza I’ve eaten in Michigan since I moved here two years ago
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