

Unique Restaurant, Bar, Cafe, Booths, Lounge, Barbershop, Tattoo Studio, Moto Culture, Moto Community, Cafe, Booths, Lounge, Barbershop, Tattoo Studio, Retail, Events, Galleries, Membership, and much more. A vast 30,000 Square foot venue. Breakfast, Brunch, Lunch, Dinner & Drinks from early till late. Great for Dates, Birthdays, Private Dinners & Events, Family Dining. Open till Late Evening. Enjoy our Common ground, where people from all walks of life come together to share their passion for two-wheels alongside the culture, lifestyle, community, and creative spirit inspired by them. Friendly & inclusive. Kids & Dogs welcome. Booking recommended, but always room for walk-ins.
Motorbike-themed bar, eatery & cafe with an industrial vibe & a menu of comfort food.
Address and Contact Information
Address: 1580 Industrial St, Los Angeles, CA 90021
Phone: (213) 465-7661
Website: https://bikeshedmoto.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
The staff were friendly and welcoming, the food quality was good, and the service overall was solid. We had an enjoyable experience as a group.
The only issue happened during checkout. Unfortunately, we noticed that some items were charged two or even three times on the bill. It was something that could be corrected, but we expected more accuracy when preparing the final check.
Overall, we had a good experience and would likely come back again.
– Black and Blue Burger is a must for blue cheese lovers, made with high-quality wagyu beef.
– Breakfast burrito with salsa was also delicious.
– The coffees with salted cold brew and spicy mocha were excellent.
We came for brunch without a reservation and were seated right away. Friendly staff, a great central bar, plus a tattoo shop and merch store make this place even more special. I’ll definitely be back.
Every single drink we ordered tasted terrible—literally like it was made with gasoline. I’m not sure if they use extremely cheap or standard house liquor, but none of the drinks were enjoyable, which was disappointing given the atmosphere. I even ordered a second drink because my first one was unbearable. I ordered a standard Moscow mule and it was having a smoky flavor. Maybe I completely missed the vibe.
The food didn’t make up for it either. The macaroni and cheese was completely flavorless, and the pasta itself was undercooked. The chicken nachos were especially disappointing—there were barely any pieces of chicken. You could honestly count them on one hand. Even the Caesar salad had an odd, tart aftertaste that was unpleasant.
On top of that, the music was extremely loud. It was nearly impossible to have a conversation, which took away from the dining experience.
I’m not sure if our experience was affected by going the weekend before the big Christmas break, but overall, I was extremely disappointed—especially since I’ve heard such good things about this place. Maybe breakfast is better, but based on this visit, I wouldn’t rush back.
And don’t get me started on the server he was extremely unattended walked by so many times it was so hard just to put in an order let alone get my drinks. I constantly had to remind him about my things. I’m going to assume that there were short staff or something because I have no idea what was going on..
I ordered the steak and eggs, which the menu described as a 10oz ribeye. Instead, I received what looked like a much cheaper cut of meat (more like flap meat, as shown in the photo). When I asked the waitress about it, she insisted it was ribeye and said she would check with the kitchen, but she never came back with an answer.
On top of that, getting a simple drink refill was nearly impossible. Five or six different times, waitresses walked past my table without checking in, even though the restaurant was not busy and there were plenty of empty tables.
I came in with high expectations based on my previous visit, but this time the service and honesty fell far below what I anticipated.
*Brunch menu I received indicated ribeye steak.
I ordered the truffle and bacon burger, and while I can’t fully justify the $33 price tag, it was definitely one of the more unique burgers I’ve tried — rich, flavorful, and cooked well. Between the fries, I preferred the regular potatoes over the sweet potato version, which felt a bit bland. Coffee-wise, the lattes were well-made, but their cappuccino leaned too milky, so if you’re picky about coffee, a cortado might be the better choice.
Overall, the staff was friendly and helpful, and the atmosphere was warm and inviting. It’s a unique blend of restaurant, community hub, and cultural space for motorcycle enthusiasts — and even if you’re not into bikes, it’s worth visiting at least once.
When I approaching this area, full of garage and repair shops, I was like “where’s the restaurant?”, Bike Shed turns out to be a complex that has bike store, restaurant, Barbour Shop, and Tattoo shop, cool combinations.