Breeze Restaurant

  4.3 – 159 reviews   • Restaurant

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Welcome to Breeze … Dine with the sun, under the stars, or indoors. Specializing in contemporary New England Coastal and International cuisine, Breeze brings playful moments in touch with stylish attitudes for something unique and delicious in Brant Point. There’s something for everyone… breakfast, Sunday brunch with our signature popovers, lunch, and dinner.

Fashionable seafood choice at the Nantucket Hotel with nautical accents, a cozy bar & patio seating.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Breeze Restaurant 02554

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Reservations: opentable.com

breezenantucket.com

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Breeze Restaurant – Nantucket Dining

[email protected]. Savor Nantucket: Timeless Dining Steps from Downtown … MA 02554. RESERVATIONS (866).807.6011 (Toll-Free USA) · 508.310.1734. EMAIL

DINNER MAINS Archives – Breeze Restaurant – Nantucket Dining

Menu Subcategory: DINNER MAINS. STEAK FRITES · Facebook Instagram. ADDRESS. Breeze Restaurant 77 Easton Street Nantucket, MA 02554. PHONE. (508) 228-4730 …

Breeze Restaurant at The Nantucket Hotel – OpenTable

Book now at Breeze Restaurant at The Nantucket Hotel in Nantucket, MA. Explore menu, see photos and read 59 reviews: “Dinner was ok. Nothing special.

Reviews

J K
Service was awful . Our server was not attentive for the entire experience. A young blonde girl who was assisting wait staff brought us drink refills and bread for the table. Disappointing dining experience. The only reason I am giving 3 stars is because some of the dishes were good.

Scallop Tostada appetizer was delicious . The scallops were cooked perfectly and came with a mango salsa.

Clam chowder was terrible. It should be listed as clam broth. It barely had any clams in it and only a few potatoes.

Miso Salmon came with rice and bok choy . This entree was really good .

Steak frites with a lobster tail added. Steak was cooked to medium rare and there was a good portion of meat. The menu stated that it was $24 to add a lobster tail but when the bill came there was an uo charge to $29. I don’t mind paying for the add on item to my meal but the menu should reflect the correct prices.

Overall, it was a mediocre dinner which again was disappointing for an establishment of this nature.
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Mandi Jo John
The service staff was doing a great job handling the volume of guests. Even still, we waited much longer than we should have for each round of the meal. 30m for drinks. 25m for coffee. If I had not been tired, I might not have been too upset about the wait because the food was excellent. Well worth the wait – maybe just not for the drinks.
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Buckeye Blitz
Good food, reservations are recommended but you will get there and no one will be there. Lots of hotel guests walking thru the tables makes it not so classy and not appropriate. As anywhere expect 20$ ea drinks. Also went to new years dinner, a big letdown, see pics of food …smaller portions and not same quality as if you went during normal business times. They did make things right with us and was much appreciated.
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Nina Brajdic
We had great time for Sunday brunch! Thank you Ivona, Lana and Dina ❤️
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Grace Liu
Chefs are very enthusiastic and friendly, and the food is great!! Breeze burger is beyond my expectation, so juicy and tasty beef! And bacon clam chowder is also very special.
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Kristin Love
Passionate family and team, warm welcome, fresh and delish seasonally inspired menu, beautiful front porch for al fresco dining. S’mores panna cotta and espresso martini was a perfect finish. Cheers!
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Kathleen Flora
We had lunch here a couple weeks ago and the food and service were both outstanding! Abbie was a delight and took excellent care of us. The fish tacos were wonderful and my husband enjoyed the fish & chips. Large servings of delicious food (bring your appetite) and amazing service!
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Aaron Daniels
We stepped in for an after-dinner drink and ended getting oysters as well. The oysters were from just a few miles away and were excellent–solid shuck. The drinks were very good. But the real highlight was Paula the barkeep who was VERY funny, personable, and made the whole experience exceptional. This is a classic hotel bar and restaurant adjacent to an events space.
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Shutao Wang
EXTREMELY slow service, to the point that I thought they only have 1 chef?!

Food is meh, definitely overpriced. Ordered a medium rare steak, came out well done. Come here if you can’t find searing elsewhere and plan to sit here for a good 3 hours
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Brian Dowd
5 star service (Abbie was great)
5 star food (try the scallops apptz and steak dinner)
5 star drinks (Cisco beers were good)
5 star gluten free options (chicken and smores tart)
I highly recommend.
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