J Eiler
This place is serving up some of the best Ribs ive ever had. Meat was tender and flavorful. The ribs didn’t even need to be sauced down, but the sauce elevated the ribs to a whole new level. The tangy, vinegary, seasoned bbq sauce complimented the fatty pork ribs so well its like they were made in heaven and delivered to earth via Big B’s modest establishment. The sides were also amazing. Had the coleslaw, and potatoe salad. They were creamy and fresh, that really went well with the meaty ribs. We also got an order of the onion rings, they had a nice crunch, dipped in the homemade ranch they were out of this world. I highly recommend this bbq joint. I really want to try more of the menu.
… moreIlien Li
Not the best BBQ we had, pork ribs were a bit tough and dry than expected. Chicken was a disappointment, dry as a beef jerky. Pulled pork was okay, some pieces were soft, but some a bit tough. The potato salad and zucchini were the best of everything we ordered, then the macaroni salad. Their house BBQ salad is on the tangy (plenty of vinegar)side.
… moreP J
Update- i didnt know about the pig supply but i do know that your ribs were always on point, except for this last time so i decided to change my review to 5 stars because that’s what your food deserves to be rated. Ill look you up next time im in for take out and hopefully the ribs will be back to normal.
Wow what’s happened to the ribs. They used to be hearty sized ribs about 6-7 inches long now they are barely 2″ long with not much meat. I ordered a full rack meal and a piece of chicken and the bill was over $40. Definitely not worth it anymore. They are delicious the way the ribs are prepared but come on those are baby size!!!!
… moreDaniel Misken
This place surprised me — the ribs were fall-off-the-bone tender and smoky. The mac and cheese had that homemade touch. The owner was super chill and chatted with customers while we waited. It’s a small spot with a big heart. I’ll be back for the brisket next time.
… morekevin downing
Great place— I split a whole slab. Great!
Food: …
… moreBrandon Maraia
Food was fantastic! Tiny place, so take out is the best way to go
… moreGina
My favorite BBQ spot for years! It was my first requested meal after I got my braces off.
… moremoises anaya
Cashier was friendly. Ribs were a bit dry. Chicken was moist. Baked beans were too soupy and bland. Bread was mid as best. BBQ sauce was pretty good. More vinegary than sweet which I thought was good. No mac and cheese, no collard greens. I’m sure this food would have been two times better after few drinks at the bar next door which is the parent store of this bbq place. The fried zucchini was pretty damn good though, unfortunately the thing I liked the best.
… moreO C
Stopped by tonight around 7pm. The cheese burger was good but my wife’s pulled pork sandwich and our french fries were 90 percent salt. Currently have a pounding headache over the salt intake.
… moreJohn Souza
Great food, service and the bbq sauce is delicious!
… more