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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Casual dining spot with several different menus, including Chinese, Chinese-American & dim sum.
Address and Contact Information
Address: 7845 Lake City Way NE, Seattle, WA 98115
Phone: (206) 527-8888
Website: http://chiangsgourmetseattle.com/
Menu Photos
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Reviews
Angelita Cecilia
Just ate here today, usually I came with a large party so often. But today, we only came with a party of 4, and they charged us gratuity for 18% automatically. When I asked, he said yes. It was unethical to put gratuity without writing anywhere. Just ordered 2 dish with $25 each but we ended up paying $73.03 . We almost gave them additional tips so be careful.
… moreAngela N
So glad I finally went! I checked out the vegetarian and vegan options, I have been missing vegan Chinese since Bamboo Garden closed. The vegetarian sweet and sour short ribs were so unique, savory and you can eat the “bones!” I have never had vegan dan dan mien (homemade pan fried noodles), it wasn’t very tingly but still tasty. LOVED the fried pumpkin with salty egg, delicious, super savory. I got takeout but I would definitely dine in too. Warm and welcoming atmosphere with booths and big dim sum tables, plenty of folks eating midweek early dinner. Nice people.
… moreJDC (JDC)
The food was absolutely amazing—way beyond my expectations. Everything changed the moment I took a bite of the rice-wrapped dish. The Dan Dan noodles had fewer veggies than I expected, but the sauce more than made up for it with its rich, bold flavor. And the shumai… I think I just fell in love with it today.
Great food must attract great people too—everyone seemed so friendly, or maybe I was just overly excited. My wife did her best to calm me down, and thankfully, we made it through lunch without any incidents.
Next time, I’m bringing a whole group of friends. Can’t wait to come back!
… moreGreat food must attract great people too—everyone seemed so friendly, or maybe I was just overly excited. My wife did her best to calm me down, and thankfully, we made it through lunch without any incidents.
Next time, I’m bringing a whole group of friends. Can’t wait to come back!
Robert Wilson
Don’t let the outside appearance dissuade you, it’s delicious! Our host was very friendly and the smell of tasty food greets you right away. Highly recommend the Mongolian Beef, General Tso’s, and sesame noodles.
… moreGiuseppe Pepe
First time here… vegetarian dishes were delicious… don’t be decieved by the exterior coz the food is great… authentic Chinese and comfort food. There were lots of people dining… and take-outs too, means good food..
… moreJack Tallman
First time here,
The good: I got the Dan Dan noodles, pictured on the left (requested to be extra spicy) and an appetizer I forget the name of, the dandan noodles were pretty good! Those were the first to be scarfed down, the other dish was pretty alright but didn’t include much chicken, a few pieces but not much to go with the rest of the dish.
The bad: it could be the timing that I went, around 4pm on Thursday, but it was completely empty the time I was here, and dead quiet. So, so, very quiet. I could hear the hum of electricity and the quiet working of the waiter, who was otherwise super kind! I wish there was some music or white noise to go with eating instead of complete silence other than the clatter of my cutlery against the plate.
I would otherwise recommend take-out from here personally. The food is quite good otherwise.
… moreThe good: I got the Dan Dan noodles, pictured on the left (requested to be extra spicy) and an appetizer I forget the name of, the dandan noodles were pretty good! Those were the first to be scarfed down, the other dish was pretty alright but didn’t include much chicken, a few pieces but not much to go with the rest of the dish.
The bad: it could be the timing that I went, around 4pm on Thursday, but it was completely empty the time I was here, and dead quiet. So, so, very quiet. I could hear the hum of electricity and the quiet working of the waiter, who was otherwise super kind! I wish there was some music or white noise to go with eating instead of complete silence other than the clatter of my cutlery against the plate.
I would otherwise recommend take-out from here personally. The food is quite good otherwise.
K S
I’ve lived in the neighborhood for years and never tried this place. Went their Christmas and I can’t believe I haven’t been here before. Some of the best Chinese food I’ve ever had!
Nice mix of traditional Chinese dishes and Chinese American food. There’s something for pretty much everyone. Everything I’ve tried had been absolutely amazing. The chicken was super tasty.
… moreNice mix of traditional Chinese dishes and Chinese American food. There’s something for pretty much everyone. Everything I’ve tried had been absolutely amazing. The chicken was super tasty.
Valerie St. George
Don’t let the outside of this restaurant fool you – it’s easy to drive by and not notice it, but I’m telling you, this is THE place. I fell in love with Chiang’s years ago when I lived in Maple Leaf, and now I drive over from Ballard at least once every couple of months to satisfy my desperate cravings for their pan fried noodles. They’re handmade, thick, just the right amount of chewy, and deliciously savory. Hands down, my favorite noodles in the city.
One time while I was eating in during a slow time, the staff all sat down at a big table and ate a fantastic looking meal together, talking, laughing, sharing dishes, and having an all around good time. It made me feel so happy to see all the employees having so much fun together, taking a well deserved break, and enjoying their delicious food! That memory always sticks out to me about Chiang’s.
I think the owner is the woman with the short hair who is usually at the front counter – and I ADORE her! She’s so sweet and hilarious. Every time I come in, she is a treat to chat with. She always gives me the most sincere compliments and I leave feeling so special with my giant bag of noodles.
Love you, Chiang’s Gourmet! Don’t ever change!
… moreOne time while I was eating in during a slow time, the staff all sat down at a big table and ate a fantastic looking meal together, talking, laughing, sharing dishes, and having an all around good time. It made me feel so happy to see all the employees having so much fun together, taking a well deserved break, and enjoying their delicious food! That memory always sticks out to me about Chiang’s.
I think the owner is the woman with the short hair who is usually at the front counter – and I ADORE her! She’s so sweet and hilarious. Every time I come in, she is a treat to chat with. She always gives me the most sincere compliments and I leave feeling so special with my giant bag of noodles.
Love you, Chiang’s Gourmet! Don’t ever change!
Kevin
I recently dined at Chang Gourmet Restaurant, and unfortunately, the experience did not live up to our expectations. Here’s a breakdown of our dining experience:
The Shrimp with Lobster Sauce was incredibly disappointing. The shrimp with lobster sauce lacked any real flavor and seemed more like they had simply taken cooked shrimp and added them to egg drop soup.
The Orange Chicken was another letdown. The dish was overloaded with hot red peppers and dried orange peel, yet it had no distinct orange flavor. Instead, it tasted remarkably similar to a very salty teriyaki sauce.
The hot and sour soup and wonton soup were both served cold, which was quite surprising and unpleasant.
Overall, the food was not enjoyable, and the positive reviews we had read beforehand left us confused. Our experience at Chang Gourmet Restaurant was far from satisfactory.
… moreThe Shrimp with Lobster Sauce was incredibly disappointing. The shrimp with lobster sauce lacked any real flavor and seemed more like they had simply taken cooked shrimp and added them to egg drop soup.
The Orange Chicken was another letdown. The dish was overloaded with hot red peppers and dried orange peel, yet it had no distinct orange flavor. Instead, it tasted remarkably similar to a very salty teriyaki sauce.
The hot and sour soup and wonton soup were both served cold, which was quite surprising and unpleasant.
Overall, the food was not enjoyable, and the positive reviews we had read beforehand left us confused. Our experience at Chang Gourmet Restaurant was far from satisfactory.
Heather h
Delicious food, fast friendly service ! House made chili oil and amazing vegan options. Staff is very friendly about dietary restrictions and dont lose patience when asking to omit things or if they have things omitted already. Decor could use little help but all the spots needing to hit the mark are there ! I would recommend especially to vegans /vegetarians ,just ask for the separate menu !
… more