Ty Guidry
The best thing I could say is the food was edible. The lady that answer the phone tn wasn’t the nicest and was very confusing. I never ordered from here before but wasn’t gonna give it a shot. First and last time for us. I asked her if the serving size of the combination rice was for one or could feed multiple people, we are a family of 3 plus a toddler. She said there combination rice was 10$ for small and 15 for large and that the large one would feed more people. I asked if it was the same for the combination noodle she said yes. So I said I wanted to order a large combination noodle and she said okay and I said I wanted to order a large combination rice and she starts saying the rice only comes in one size and it’s 10$ which is completely different then what she told me 2 seconds prior to ordering. The size of plates were exaggerated. The noodle plate was 12$ and had enough noodles for 1 person. The rice was a decent amount but still small for her saying it was a large enough for several people. Ordered a combination hibachi and it was 27$ and there was more rice than anything and hardly any meat are veges, everything was bland and had no flavor event with dumping soy sauce in it there was just no flavor profile . We basically had a sample plate due to inaccurate description described over the phone. It was a waste of 60.00
… moreTodd Callahan
I Order the combination fried rice . I also got the crunch roll , the spicy tuna roll . All the food I got was great . The server Amy was awesome .
… moreSelect Marshes
I was pleasantly surprised by how good the food was prepared. Everything was good to very good. The service was amazing; there was one server handling all the tables and she somehow stayed on top of everything, with a genuinely pleasant attitude to boot. I would definitely eat here again.
… moreGeorge
Proof that lack of authenticity does not mean lack of quality or taste. This restaurant combines elements of both Chinese and Japanese cooking in a hybrid style. The localized soy sauce fried rice was tasty, although it lacked any additional ingredients. Pairing the katsu and tempura with sweet and sour sauce made for a perfectly acceptable mash-up. The only low point was the soup that comes with the entrees because the noodle in broth creation was more odd than tasty.
… morePeter Brady
Probably one of my favorite sushi places. I pass through to work in Fourchon, and was hesitant to try it when they first opened. Glad we tried it. I recommend it to any of my co-workers when they spend the night in Cut-Off. The Love Boat is an awesome deal. Try the avocado bomb.
… moreAnthony Guidry
This place is amazing. Food is always delicious, the workers are always kind and courteous, making the atmosphere warm and inviting. I truly enjoy every time I visit. Try the fruit candy, you won’t regret it.
… moreRick Ball
Nice little sushi place down the bayou. Had the salmon side plate, very fresh, very delightfully garlicky, slightly salty (and I like salt). Spicy cowboy roll was good and the portion was huge.
… moreKevin Zheng
This is my family restaurant. Good food, solid food, quality food, legitimate food, tasty food, authentic food. With all great sushi chefs, hibachi chefs, kitchen chefs, and all the assistant staff. I love our team of waitress, very close to them. My mom is the 100% best of the best, and my dad you can’t complain about single thing. Love to go back to the restaurant and I won’t call it help, but working for my own family.
… moreDavid Liggera
Phenomenal food, service stopped entirely once a large crowd came in, I ended up waiting half an hour to finish paying for my meal. Massive shame, as everything else about it was great.
… moreJason UTESCH
The food was okay the steak very chewy the hibachi came with a ton of rice and very little vegetables and asked for more and was told it would be additional charge, not very good response in my opinion.
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