Odanni Sori
The ascetic of this pizzeria is amazing everything is so clean and organized I love the style good food nice people everyone should come!
… moreIrene MacCollar
I’ve been eating with this family for over 50 years through 2 locations and at least three generations of ownership. Its hard to find Greek style pizza and the yummy meatball subs are virtually unchanged since the beginning. Unfortunately, they seem very hesitant to hire more help and service is suffering. I haven’t seen more than 2 people working at once. It’s hard to get anyone on the phone if you’re calling in an order, it rings and rings. I called one day last week to order a meatball sub. It rang and rang and when she answered I was told they were not making subs that night. One night I drove there because I couldn’t get anyone on the phone (about a 20 minute drive but when you’ve got a craving!) and was told they didn’t make the meatball subs nor did they make pizzas on that day of the week (I think it was a Sunday). They need more than 2 people. I will continue to go there but will definitely call ahead!
… moreClayton Smalley
Definitely above par pizza, good price, all staff wearing masks and taking it seriously.
… moreCarol Frome
Nice clean environment and convenient location. Prices are fine, and the pizza sauce is good. But, the service was indifferent at best. Not a smile in sight. The guy at the
Counter seemed sulky. Also, the pizza dough was raw! Really raw. I told the guy at the counter, and he said, “That shouldn’t have happened,” but he didn’t offer to comp us or anything, so: money wasted.
… moreDan Shaw
Was staying nearby in town overnight and due to the hour decided on pizza. We were really disappointed in what was just a plain sausage and pepperoni pizza. The garlic cheesebread we ordered as a side had more flavor than the pizza did. Neither the sausage or pepperoni had much flavor and most of the sausage appeared to be sausage casing, not the meat.
I wish I would have gone to a national place vs. getting something local. Not worth the price paid by any imagination.
… moreHope Fiends
Pizza is dry….lack of cheese. Used to be decent I think they’re cutting corners and it shows. Ordered wings…told they don’t sell wings anymore. Unusual but ok I guess. Ordered a wrap for my wife….they were out of wraps. I tried to order a tuna sub. They were out of tuna. Settled on a cheese pizza for the kids….they wouldn’t eat more than one piece each because it was so dry and just blah. Wife and I got steak grinders….omg DRY! Ordered with mayo and steak sauce….came with neither. Bland is all I can say. final note, when i went in to pay asked the guy how he was doing….he said I’d be better if I didn’t have to work here! The apathy came through in quality and service. Don’t waste your $$$. You’ve been warned!
… moreChristopher J
Zesty sauce, quality mozz cheese. Not too thick dough, not NY thin but nice & thin. Crust has a crispy edge that is very well executed. Not a huge fan of their Steak and cheese sandwich, but other subs are good.
… moreBeth Dow
Really delicious! I had a small tuna sub and my husband had the stuffed shells. The portions were very generous and reasonably priced. We will be back!
… moreCurt Wells
Just fine unpretentious local slice joint. I got an ample salad, a small slice and a can of coke for like 8 bucks. You’re not gonna get artisinal yak cheese with Peruvian fig paste, goober. It was simple and sedate, which makes for a good lunch break.
… moreNancy Koziol
I’m a New Yorker so I’m obnoxious when it comes to pizza. If you come in expecting a nyc style slice you will be disappointed. Just like there’s Chicago style and Detroit style pizza you have to accept this pizza for what it is. It’s pizza in Bennington, VT. And it’s awesome.
I love the crust, it is always cooked enough and they nail toppings. They have plenty of other delish options, lots of beverage options and the new location has some great upgrades that make it look really nice.
We eat a lot of pizza, usually made ourselves on the grill, and this is our #2 spot.
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