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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Sunday | 11 AM–4 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
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Related Web Results
Límōn Cocina | Enid OK – Facebook
226 w Broadway Ave, downtown enid Phone number: 580-701-4457 Freshness in every bite Food made with love como mana ! ☺️ #food #recipe #mexicanrestaurantenid # …
LIMON COCINA
226 W Broadway Ave Enid, OK 73701 (580) 701-4457 Welcome to LIMON COCINA Look forward to seeing you soon!
Límōn Cocina – Visit Enid Oklahoma
201 W Owen K Garriott Rd. Enid, OK. 580-233-ENID (3643). [email protected].
Reviews
Chad Dugan
I’ve heard all the hype, so I had to check it out. The meat was excellent. Flavor was amazing. Which sometimes when you get tacos from a Mexican restaurant it’s just okay. These definitely raise the bar. Services great the restaurant is cute. Will definitely come back again.
… moreMatthew Williams
By far, my favorite Mexican in town. (And I’ve been to every Mexican place in this town besides one or two food trucks). Where do I start? The owners are awesome. Super kind and helpful. I’ve had servers remember that I like lemon and my wife doesn’t and they bring it exactly the way I want it. Even thought it’s been a month since I last came. The food is amazing. My go to is the street tacos and the shrimp fajitas. I just tried the sparkling blueberry lemonade and it was so good. And the cups are really unique even if you just get a water. Also the chips and salsa are the best in town, very homemade. And their prices are actually really reasonable for the portions the put on your plate. Overall, this is the best Mexican in town. If you haven’t gone yet, you ARE missing out.
Time to try Limon Cocina today, because what do you have to lose?
… moreTime to try Limon Cocina today, because what do you have to lose?
Elizabeth
If you haven’t tried Limon, I highly recommend them! The food is absolutely delicious and flavorful! The picture below is off of the secret menu and I substituted chicken for shrimp, I will be getting this all the time! Poblano pepper stuffed with shrimp mushrooms, green peppers covered in a delicious sauce! The Margarita flight, amazing!
… moreKelly Munro
The ‘Wabo Cabo’ (seafood dish) was incredible! Best Mexican shrimp dish I have ever had!
The Margarita flight was so fun! Highly reccomend.
The place is beautiful and the menu is diverse and fun.
Will 100% be back!
… moreThe Margarita flight was so fun! Highly reccomend.
The place is beautiful and the menu is diverse and fun.
Will 100% be back!
Jenny Desai
The flavor is amazing! Best Mexican food in Enid. We love the Arroz con Pollo and Enchiladas Mexico, the enchiladas are smothered in a delicious tomatillo sauce. The cheese dip is made with a hint of green chili. So good! Ask for the specialty lemonade.
… moreChad Meacham
If you’re looking for a local restaurant that delivers incredible Mexican food and an unforgettable dining experience, I highly recommend checking out LÍMŌN COCINA.
I recently visited and was honestly blown away by how amazing everything was. The food was absolutely packed with flavor, and the portions were very generous. Every bite tasted fresh, vibrant, and carefully made.
On top of that, the service was excellent. The staff was friendly, welcoming, and made the entire experience feel comfortable and enjoyable. The restaurant felt safe, clean, and warm — almost like being welcomed into a family environment rather than just eating out.
If you haven’t tried LÍMŌN COCINA yet, it’s definitely worth a visit. I’ll be going back soon!
… moreI recently visited and was honestly blown away by how amazing everything was. The food was absolutely packed with flavor, and the portions were very generous. Every bite tasted fresh, vibrant, and carefully made.
On top of that, the service was excellent. The staff was friendly, welcoming, and made the entire experience feel comfortable and enjoyable. The restaurant felt safe, clean, and warm — almost like being welcomed into a family environment rather than just eating out.
If you haven’t tried LÍMŌN COCINA yet, it’s definitely worth a visit. I’ll be going back soon!
Tomas
3.5/5. I ordered the camarones a la diabla. Chips and salsa are included in the meal for no cost. The salsa had a little kick which is great! Typically this dish is served with white rice and not with traditional mexican rice. Other places as well serve this dish with buttery bread. Likewise I’ve never seen camarones a la diabla with mushrooms served alongside it. The sauce was not bad, but it honestly reminded me of canned sauce. The sauce should be spicy!!!! Overall the dish was enjoyable and had a great experience at the restaurant. I would have to try it out again to get a full experience of the style of food that is served here. I think for a town like in Enid the mexican food here is mediocre at best. You have to go down to south texas to get actual mexican food. The staff was very friendly!!
… moreMatthew Womack
One of my favorite restaurants! Limon Cocina always provides excellent service, great food, and a nice atmosphere. Their queso is a staple for us. I order the Chicken Chipotle most often, but the waiter recently recommended their Surf & Turf tacos. They are indescribable. If you haven’t been by- do yourself a favor and go get dinner soon.
… moreMountain Man Jim
I have been wanting to visit this location for a year now. I have heard good things about this place and I can now say I agree!
For starters, the food was fresh, their take on a Mexican classic service with traditional foods is not missed. Limon Cocina has focused on their dishes and it shows. Starting at the entry level of freshly made tortillas, to their amazing Blanco Queso with bits of Jalapeños to their generously topped Adada Fries, everything was great!
We also got a few orders of Corn- Enchiladas mexican,(chicken) with the Green Verde cream sauce and boy were these delicious.
Too often times, I have visited the same old feeling mexican restaurant, watery quesos, bland shredded chicken or appetizers that lack not only flavor but toppings. Fear NOT, You will not find that at Limon Cocina. Some perspective, when I asked my two sons what they would rate the Asada Fries they responded with 8/10. I asked “what could make them better?” Both replied “more fries”. I couldn’t help but laugh, because that is a great problem to have when the toppings outlast the fries. So the wife and I both rated a 9/10 for the Appatiser.
The service was top notch as well. Our waiter was very responsive and filled our drinks often, food service from order to plate was very quick and everything was hot and fresh.
We also appreciated the clay wear, the home made appearing plates, cups and bowls that give this place a feeling of tradition.
If you find yourself in the area, I highly recommend this place!
… moreFor starters, the food was fresh, their take on a Mexican classic service with traditional foods is not missed. Limon Cocina has focused on their dishes and it shows. Starting at the entry level of freshly made tortillas, to their amazing Blanco Queso with bits of Jalapeños to their generously topped Adada Fries, everything was great!
We also got a few orders of Corn- Enchiladas mexican,(chicken) with the Green Verde cream sauce and boy were these delicious.
Too often times, I have visited the same old feeling mexican restaurant, watery quesos, bland shredded chicken or appetizers that lack not only flavor but toppings. Fear NOT, You will not find that at Limon Cocina. Some perspective, when I asked my two sons what they would rate the Asada Fries they responded with 8/10. I asked “what could make them better?” Both replied “more fries”. I couldn’t help but laugh, because that is a great problem to have when the toppings outlast the fries. So the wife and I both rated a 9/10 for the Appatiser.
The service was top notch as well. Our waiter was very responsive and filled our drinks often, food service from order to plate was very quick and everything was hot and fresh.
We also appreciated the clay wear, the home made appearing plates, cups and bowls that give this place a feeling of tradition.
If you find yourself in the area, I highly recommend this place!
Michelle
I stopped in for dinner and unfortunately didn’t have the best experience. The food didn’t stand out, and the overall service felt a bit off. There also was a margarita special happening, but it wasn’t clearly communicated, which left me feeling unsure about how specials were being offered. It’s on their Facebook, but not advertised by the waitress or any signage. Which tells me, that they want business to come in- but don’t want to take the extra customer service to build long term customers.
The parking area was one of the more difficult parts of the visit. There are potholes and an unmarked curb/concrete near the building that’s hard to see, especially at night. I actually stepped into a pothole getting out of my car, which could easily lead to someone getting injured. Adding paint or better markings would go a long way toward improving safety.
I’m sharing this in hopes it helps. With clearer communication, some attention to safety in the parking area, and improvements to the overall experience, this could be a much better place for future customers. They also made my large group of coworkers share one bowl of salsa. I like my coworkers but I don’t want to share food out of the same dish with them haha.
As for me, I probably won’t be a repeating customer. But I appreciate the experience of getting to support a local owned business.
… moreThe parking area was one of the more difficult parts of the visit. There are potholes and an unmarked curb/concrete near the building that’s hard to see, especially at night. I actually stepped into a pothole getting out of my car, which could easily lead to someone getting injured. Adding paint or better markings would go a long way toward improving safety.
I’m sharing this in hopes it helps. With clearer communication, some attention to safety in the parking area, and improvements to the overall experience, this could be a much better place for future customers. They also made my large group of coworkers share one bowl of salsa. I like my coworkers but I don’t want to share food out of the same dish with them haha.
As for me, I probably won’t be a repeating customer. But I appreciate the experience of getting to support a local owned business.