

At Tang Huo Kung Fu, we bring the vibrant, mouth-watering sensation of Mala Tang right to your table. Start by selecting your favorites from our market-style display of fresh ingredients, then our chefs will simmer them to perfection in our aromatic, masterfully crafted broth. Whether you like it fiery or mild, every bowl is a customizable and deeply satisfying experience. We can’t wait to share a taste of this beloved street food with you. Come try us today—you won’t want to miss it!
Address and Contact Information
Address: 816 E 9400 S, Sandy, UT 84094
Phone: (385) 361-1940
Website: http://tanghuohotpot.com/
Menu Photos
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Reviews
Upon ordering, we confirmed our choices, mine being Gen Tso chicken (level 1 spicy) and Mongolian Beef (level 3 spicy) and my coworker asked for the sweet and sour chicken and Gen tso chicken. We were asked if we wanted the fried rice, like the picture shows, and we chose that and the wontons. I also selected a soft drink for an up charge. However, that is not what we got.
The soft drink machine was “broken” no ice, no drinks, except water. They had to grab ice from the kitchen ice machine but still charged us for a drink upgrade. As the pictures show, they gave us white rice and not fried rice. The Gen Tso chicken was more spicy and had more flavor than the Mongolian beef. I tried to amp it up with the available chili oil, but it didn’t taste right…like it had gone rancid.
They also didn’t charge us the $8.99. For the 2 of us and 1 drink came to over $34. With this experience, I will not be going back and I would not recommend this place. Too many issues for me to trust this place.
5/5 food. 3/5 attention to detail:
1. The restaurant should have a serving spoon in each and every ingredient’s tray. That way there is no cross contamination because people have allergies and that could be a lawsuit waiting to happen.
2. There are no labels on the ingredients. There’s a lot of foods that are unidentifiable to someone like me who didn’t grow up eating this food. The employee and owner didn’t know what kind of meat was in something. Hope they add labels soon!
3. The pendant lights on each of the tables that are next to the windows are all hanging way too low. It makes it very uncomfortable to sit there because it’s right in my eyes