Hanna Lin
We love how fresh these buns are manually made. They are delicious with a few different interesting flavors. The spicy mince pork and tofu buns are our favorite. It still tastes good the day after. It may seem pricy, but the portion of each order is large, so it’s totally worth the money. Only gets 4 stars from me because the frozen wonton have so little meat. They tasted great though, but not much filling at all. Generally, we’re happy with the food and the super fast service. Definitely come back for more bao buns, but probably not the wonton.
… moreG T
Clean space, workers wrapping on site, sells freshly cooked and frozen stuff.
Wouldn’t say it’s cheap for the size of the frozen wontons, but dumplings are a good size. And everything I’ve tried, multiple times that I’ve come(to go only), all delicious!
… moreleon
pros: no service fee hence really good price. Product very fresh, for baozi and other stuff this is very important.
Cons: honestly baozi is very worth buying, other products they are delicious like noodles, but a little bit expensive comparing to the amount they provide.
… moreLingxiao Lyu
First, the service was poor. On top of that, they charge a 3% service fee for orders below $30, which is unreasonable. No merchant would typically be charged that much, and I have never heard of such a policy. I could understand a small fee for orders under $10, but $30 means customers are essentially forced to purchase at least two items, even if it’s their first visit. This does not create a welcoming experience for new customers.
Additionally, the product itself was underwhelming. From the packaging, it’s obvious that the items are smaller in size but sold at a higher price compared to similar bao I’ve bought at other stores (e.g., in Milpitas).
Finally, even when paying with Venmo, I was charged sales tax. This left me confused, as Venmo is usually treated like cash, and I’m not sure if those funds are even reported properly for tax purposes.
Lastly, they offered to heat Bao but they just microwaved the box. What is a more legit way to reheat the Bao to keep its original taste is to steam but they seem to forget about this.
Overall, I left very disappointed and cannot recommend this store to others.
… moreKristina Kouris
Incredible! Can see them making fresh in store or they have prepared food to go in freezer section. No dine in option. Must—- shiitake pork bao buns and the shrimp green bean dumplings were my favorite. We spent a total of about $65 for the items pictured. Not cheap but also freshly made.
… moreJosephine Nguyen
This is a super legit bao shop and a gem of the Bay Area! Feel so lucky to live here with such diverse and authentic cuisine. Note: it’s only a pick up and go spot now, no longer any seating. But you could try eating next door at the 7 leaves boba place, no one’s ever said anything before.
I love the dumplings even more than the bao buns because they pick up the vinegar sauce better! Highly recommend the vinegar sauce.
For the baos most of the time they are ready to go but if you want hot dumplings (instead of picking up frozen) you need to call 10 mins in advance to give the shop time to boil them for you. Go now!!
… moreLang Nguyen
Yoooo!!! The dumplings here were on point! I had to grab some before my flight took off and I wanted to grab the cold noodles but, didn’t have time or room in my stomach for them. Definitely recommend this place! Next time I come I’m getting me a whole lot of cold noodles.
… moreRocky Quat
Seen this place all the time so l decided to stop by since it was one of the only places that open this early for food. It’s roughly $14 for each of these tray. I walked in and seen about 6 ladies making these all by hand right in front so you know it’s legit. Waited about 20 minutes but it was well worth the wait and price. The mini baos were my favorite, they were so soft and packed full of pork and mushrooms. You get about 12 for $14. It can be overwhelming when walking in as a lot of the menu is in another language but if you pay attention there’s a small English description on the bottom. Give it a try you won’t regret it!
… moreAngela Cheng
Ordered pork and green onion bao just to try this place out, it’s a takeout place no seating in store, $30 min for credit card, otherwise can use cash and venmo. Very legit bao flavor love it, solid filling and soft wrap, will come back and try different flavor
… moreLinda Li
I can’t praise Danacious Dumpling enough! This place has quickly become my go-to spot for an amazing Bao Zi experience. My absolute favorites are the Pork and Green Onion Bao and the Minced Pork with Tofu Bao – they are beyond delicious!
The taste is amazing, and what sets them apart is the incredibly juicy filling. I’ve tried Bao at various places, but Danacious Dumpling truly excels in flavor and quality.
My tip for the best experience: visit on a weekend morning around 9 or 10 am when the Bao Zi just came out of the oven, fresh and warm. It’s an unbeatable treat!
Parking is a breeze here, which is a huge plus. And the prices are more than reasonable for the quality and quantity you get. Don’t miss out on this gem of a restaurant. Danacious Dumpling has earned its five stars in every way!
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