Hiya Chili

  4.6 – 143 reviews   • Chinese restaurant

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Hiya Chili is a new style of Chinese restaurant offering classic Sichuan cuisine with added Cantonese elements to bring a unique twist to each dish. To enhance the tasting experience, Hiya Chili focuses on color, aroma, and flavor a meticulous in the presentation so that diners have the double enjoyment of visual appearance and taste. In addition to a la carte dishes, there is exquisite handmade dim sum, including a beautiful assortment of dim sum presented in a steamer basket.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hiya Chili 74133

Hours

Saturday10:30 AM–10 PM
Sunday10:30 AM–9 PM
Monday11 AM–9:30 PM
TuesdayClosed
Wednesday11 AM–9:30 PM
Thursday11 AM–9:30 PM
Friday11 AM–10 PM

Address and Contact Information

Address: 8226 E 71st St, Tulsa, OK 74133

Phone: (918) 252-0099

Website: https://www.hiyachiliok.com/

Menu Photos

Order and Reservations

Order: Order online

hiyachiliok.com

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Reviews

Jerry
Bought food for myself and coworkers to share with. Everything was delicious. Service was very welcoming and decor inside is great. My only complaint is that we asked for the duck to not be chopped up and get it as a whole but we still received it chopped up. If we ordered a whole duck and didn’t want it chopped up I’d wish they listened to their customer or let us know if they couldn’t do that. I really wanted the whole duck with the head and feet intact. Thus the four stars instead of 5.
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Tyler Cobb
We had a wonderful experience today on Christmas. This was our first time in and we’ve heard so many good things. Before we were say they made sure to tell us it was going to be at least an hour for the food to come out. The kitchen was so crazy busy with the Christmas Day rush. It was totally worth the wait. The food was fantastic! The vegetable spring rolls were crispy and the veggies inside were very flavorful. We are dumpling fanatics and they were so cooked so well and golden brown just the way they ahold be. The chicken friend rice noodles were very flavorful and felt very light. I could haven’t eaten the whole plate. And the orange chicken was better than any I’ve ever had. We’re going to get at least two meals out of the leftovers. The portions are gigantic and the price is very hard to beat. We will be back often!
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Charlie Bravo
FINALLY TULSA!

DIM SUM is soooooo Yum-yum.
Only on Saturday’s AND Sunday’s
(10:30am-3pm)
The wife and I are at it again!
Warning, go with an appetite, and prepare to wait for a short period of time.

Food was fresh, didn’t have to wait long for refills, and the toughest part is when the cart comes around, because even though I was full, I wanted to pick more things.
We were not disappointed at all. Nostalgic for me, wife loved the options too.
It’s not terribly noisy in here when it was busy. The aromatics of the environment were great! This restaurant is beautiful inside (decor).
But you don’t care about that.
Believe me, the food is very good, from the taste, the textures, and temperature’s.
This is a must try for breakfast or brunch.
We will definitely be back to try other things that are on the main menu.
Until then have a great week, go in piece knowing Tulsa is a foodie town, and if we don’t have it, we can still make it at home.
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Carlinhos g.
Ok people. This place is unbelievably good I’m from NYC and the food can easily compete with the food there. Pork belly, eggplant, lamb, coconut shrimp egg drop soup were incredible…..You have to try it to understand….I was in shock to find a restaurant like this in Tulsa.
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Sheena Vang
They were opened on Thanksgiving so we gave them a try! It wasn’t too busy when we arrived but there was a big table so the hostess let us know it would be an hour wait or so. We went ahead and waited because we noticed it was authentic Chinese food.

HUGE menu. Full of amazing looking food. They’ve got beef, pork, seafood, chicken, and veggie options. We ordered Pork Belly with preserved veggies, Salted Egg with Tofu, and Beef Brisket and Tendon in Hotpot. The pork was soooo soft and savory. Beef was also very tender and had a great flavor. The tofu eggs was something we’ve never had before but was very good!

Great service. We were checked on regularly and our drinks refilled at a timely manner.

10/10 i would come back again and try more dishes!
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K Jean
Everything was amazing! We had the string beans, chili chicken & pork belly. Heads up that the chili chicken has a peppercorn that kinda numbs your mouth but still DELICIOUS! And great service. Clean and cute environment.
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Elena Louis
Authentic yummy and spicy Chinese food. Owner of Guangzhou near TU back in the day. Many dishes are specialty and cannot be found anywhere else in Tulsa. It’s the real deal. Also looks like they have dim sum!!
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morgan wilson
So delicious !! Beautiful and comfortable atmosphere, kind and attentive service. But most importantly, that food is BUS!! Just darn scrumptious. We got the marbled beef, the crispy pork intestine, and pan fried dumplings. Would highly recommend. We also have gotten the boiled beef and chili chicken when we have gone before and that was very yummy. Pictured is the Marbled Beef!
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Shelly Jones
The food was so good and the prices were great!! I had egg drop soup, an egg roll, and the Singapore noodles without shrimp. My husband had Kung Pao chicken and fried wontons. The flavors were great and the amount of food that came with my noodles was huge! The picture on my review is after I had eaten part of the noodles. For all of that, it was right at $50 before the tip.
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yi sun
They opened 3 months ago, served dim sum on the weekend lunch hours, very authentic and tasty. It’s good to see a good dim sum restaurant in Tulsa. The cute piggies are sweet bread. We liked this place very much and definitely will go back again.
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