Smokin’ Jack’s BBQ (Brown Deer Road)

  3.8 – 147 reviews   • Barbecue restaurant

Social Profile:

Smokin’ Jack’s BBQ is a Milwaukee-based, family-owned smokehouse serving award-winning brisket, pork shoulder, chicken, and Alabama White Sauce. We operate multiple locations, a full-service catering division, and a food truck. Our smoked meats are also featured at major venues including American Family Field and the UW-Milwaukee Panther Arena, bringing signature BBQ flavor across the city. Owned by Jack Holt, a 30-year restaurant veteran, we’re proud to offer signature sauces sold by the bottle, perfect for adding bold flavor to any meal.Rated as one of the best caterers for weddings, corporate events, and private gatherings, Smokin’ Jack’s BBQ also specializes in convenient box lunches, individually packed with our signature smo…

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Smokin' Jack's BBQ (Brown Deer Road) 53223

Hours

Monday11 AM–12 AM
Tuesday12–8 AM, 11 AM–8 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM
Friday11 AM–8 PM
Saturday11 AM–8 PM
Sunday11 AM–8 PM

Address and Contact Information

Address: 6807 W Brown Deer Rd, Milwaukee, WI 53223

Phone: (414) 206-4702

Website: http://smokinjackbbq.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

Smokin’ Jack’s BBQ Landing Page – Milwaukee, WI

Smokin’ Jack’s BBQ. Murray Ave visit website3rd Street visit websiteBrown Deer visit website · Catering visit websiteBook Food Truck visit website. Smokin …

Smokin’ Jacks BBQ 6807 West Brown Deer Road – Order Online

SMOKED MEAT SANDWICHES. Smoked Meats At Smokin Jack BBQ, our meats are the star of the show! We use time-honored smoking techniques and premium cuts of meat …

Congrats to Smokin’ Jack’s BBQ on the new east side location!

Best BBQ in Milwaukee, WI? Lyncoya Ilion ▻ Cooking with Coya. 7w … Smokin’ Jack BBQ now open in Brown Deer. Smokin’ Jack’s BBQ …

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Reviews

Diamond Emerald
Reporting live with attitude on the side smokin Jacks provides the ribs and mac that gets you higher than Crack! Now listen smokin jacks has the best and I mean best ribs you will ever experience in your 82 years of life Ok! Tender and smoked to perfection come on down to Jack’s DONT MISS YOUR BLESSING BABY!
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Winona Wright
My first time going to smoking Jack’s the service was great and pleasant and the rib tips was really good. I will definitely go back for food.
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Chai Toua Xiong
Waited 45 mins for my order and got it the same time as someone who came 20 minutes after me (badcally jist me until the group showed up)…. ribs were dry and still had small pieces of foil around the ribs… brisket was super fatty (over 1 inch of a fat cap) and not as tender as it should be. Part Wings were dry, small, and expensive (I believe 5 for $15). Only good thing was the mac n cheese and bbq beans were ok. 1st and last time eating here
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daniel schultz
might be the worst bbq i ever had in milwaukee nobs every bite i take i need a bathroom break like brisket all fat and no flavor at all best thing was the bread
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Browill Business Consultants
Lil Jack and staff are very friendly fast and Efficient the food is Gourmet a must try for sure the actual interior is fashionably vintage your going to love it here !! Tell him Sashá sent you!
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Janice Johnson
I finally made it to this restaurant and my first reaction was how clean and organized it was. I was greeted with a smile and suggested menu items. I ordered the rib tips, spare ribs and chicken, baked beans, slaw, and roasted corn. Bill was close to $60.00. Food was really good small portions on the tips (like 10 tips) for $12.99. Sides $5.99 a piece and the roasted corn $8.99 . Now my husband and I are chefs and appreciate real food… I can say it was real smoked meat but when you tell your customers ROASTED CORN!!!! Please stop giving us corn out the can…. All you have to do is buy fresh corn roast it…. Otherwise I’ll give you 4 stars
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Crystal Ortiz
Brisket sandwich, Texas toast, macncheese, cornbread, beans, coleslaw, fries, rib tips, brisket were all very yummy! Would come back again. Glaze and Texas sauce were my favorites. No dine in only takeout.
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Samm Brier
Small, but solid operation. I have celiac disease and can’t eat bread or fried items. Ordered 1/2 pound of brisket and didn’t get sick. Very tasty- would come back.
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Cat V
Fast and great flavor! Not easily seen from road; glad we saw it and gave it a try. Will definitely go back. Take out & catering only.
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Shantelle Kennedy
Went there for the first time ordered from a kiosk. Got a half pound of rib tips and side of potato said and cornbread. Rib tips had about 10 of them most were hard and could not chew them, they were very small pieces as well. Potato salad was ok just needed flavor. Cornbread was ok.
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