Moshi Moshi

  4.4 – 819 reviews   • Japanese restaurant

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Sushi & soba are among the classic eats at this low-key Japanese eatery with an outdoor patio.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Moshi Moshi 94107

Hours

Friday11:30 AM–1:45 PM, 5–8:45 PM
Saturday5–8:45 PM
SundayClosed
Monday11:30 AM–1:45 PM, 5–8:45 PM
Tuesday11:30 AM–1:45 PM, 5–8:45 PM
Wednesday11 AM–1:45 PM, 5–8:45 PM
Thursday11:30 AM–1:45 PM, 5–8:45 PM

Address and Contact Information

Address: 2092 3rd St, San Francisco, CA 94107

Phone: (415) 861-8285

Website: http://www.moshimoshisf.com/

Menu Photos

Order and Reservations

Reservations: resy.com

toasttab.com

Photo Gallery

Related Web Results

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Reviews

Christopher Chung
Solid neighborhood Japanese, with a little something for everybody — a wide selection of hot and cold appetizers, nigiri, rolls, noodle soups and classic entrees. Though maybe not a culinary destination, a fashionable local option frequented by Dogpatch regulars. Outdoor patio seating. Dog-friendly, inside and out.

Soft Shell Crab Katsu, crunchy breadcrumb deep fry served with Japanese tartar sauce — satisfying comfort. Squash Blossom Tempura — a novel seasonal specialty, the batter, more beer batter. Shrimp Dumplings — top choice. Hamachi Kama, chargrilled yellowtail collar — excellent. Chicken Udon — solid delivery.

Sun Dragon Roll, though good, the shrimp tempura batter was not as lightly crisp as hoped, the rice slightly densely packed. Inari with Wasabi special — clever and sweet. Selection of nigiri sushi, does the trick, but not life-changing.

Great as a small dish izakaya, with Japanese whiskey flights a novelty.
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Christine Hendrickson
I’ve been into Moshi Moshi a few times now and I’ve always enjoyed my meals. There is excellent variety, fun cocktails, and the staff is always so friendly and accommodating. The bartenders are very attentive and friendly !
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S Kim
Solid spot for good quality sushi at a reasonable price 🙂

Hamachi toro nigiri and kibinago nigiri in particular were delicious.
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Gnome Chomsky
The whiskey flights, the high quality of fish served here, the chill heated patio. Nothing about this spot id want to change. Add in the fact that the prices are super reasonable…. It’s probably my favorite ‘low key’ sushi spot in the 7×7. Highly recommend the Uni. Cheers!
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timothy dunlap
Went here before a Warriors game. Whiskey flight was good. Rolls were excellent. Wish I would have taken pictures. Had a 5pm reservation and was done by 6pm not rushed at all.
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Cz juarez
I had a casual meal here at the bar on a Monday night. It was not busy, but also did have a constant stream of customers.
It is tucked away from the busy area on a quiet corner on the 3rd street. Great indoor and patio seating. Parking around here is one hour.
Food is delicious. Ask for their recommendation, it did not dispoint. If you enjoy unagi don’t miss the sun dragon.
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William Vieira
Food: best japanese food i had in SF! it was amazing!
Service: everyone really kind, especially a guy called Cam!
Atmosphere: cute ambience and playing the songs of Sade!
couldn’t be better!
Now i have a new fave restaurant in SF!
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Dyanna Volek
We’ve passed by this place dozens of times and finally stopped by to try it out. Apparently it’s been open for decades, but the space is modern and cozy.

The food was delicious. We couldn’t help but order lots of specials – they looked so good! We had the bacon wrapped mochi (decadent), hamachi bomb (bombs of tastiness), sake bomb (also the bomb), and spicy tuna bomb (intense in a good way. We also ordered the Golden Gate maki and uni. Everything was flavorful and fresh.

Service was a bit off – we received a dish we didn’t order – but overall we will be back!
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Greg Douglas
Been several times for Valentines Day and it’s a really fun experience. Also a fun unique spot for Japanese whiskey and sushi. Try their specials!
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Tom Lin
Very disappointing experience across the board.

– Service: We saw the waiter 3 times, once to ask us if we wanted water (quite delayed – this was ~10 min after being seated), once to take our order, and once to give us the bill. And, he never once asked how the food was, even when bringing the bill.
– Food: Overall, the fish and rice were of poor quality. The fish was oddly mushy and lacking bite, and the rice was overcooked. In addition, we found two fish bones in the poke mix that was in one of the rolls. The waiter brought a comped mochi ice cream, but I would expect the manager / chef to come out to us + offer something more meaningful or at least a choice of dessert. A very poor experience, especially given the price point of the restaurant.
– Atmosphere: Not horrendous but could use a more thorough cleaning, especially in the window seats where we sat.
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