Lisa Johnson
First time trying The Greenline Kitchen and Cocktails and had a very enjoyable experience with great food and drinks. Started with a couple of Blantons Old Fashioneds ($10 special) and worth the money. Next we tried the Scallop Crab Cake, overall it was good but it was a little on the fishy side for our taste buds which is just our personal preference, absolutely nothing wrong with it at all. Next we had a Cesar Salad which was a typical Cesar salad but reasonably priced. Next was the Prime Rib Dip with caramelized onions, mushrooms and Swiss cheese and Au jus and Truffle Fries. This sandwich was a nice portion, toasted French roll and very delicious with or without the au jus. Truffle fries were excellent, crispy with just enough truffle oil and parmesan. We didn’t have any room left for dessert. Our waitress, I think her name was Shannon, did an excellent job, even made my husbands tea disappear which gave us all a good laugh. Definitely a place to try out if you haven’t already. It is a little on the noisy side because it is a very open layout. We knew about the noise from other reviews so it did not bother our experience one bit.
… moreArtemesia Dale
Very clean, great service and even better music. We went for restaurant week. Prime rib was good, asparagus tasty and mashed potatoes were cool. I am a greedy girl. Potatoes could have been more rich, more butter and cream. The desserts were OK, not bad, not mind blowing either. I’d go back, area is too cute.
… moreCatherine Hughes
Tried for the 1st time tonight and it was fabulous! Our server, Maggie was menu knowledgeable, welcoming, and offered us excellent care.♥️ I had a fabulous espresso martini to start followed with the Seafood Diablo pasta which has mussels, lobster, shrimp, crab, and scallops all combined in a wonderful tomato cream sauce over shell pasta; he had the Pesto Penne Pasta with added grilled shrimp. Both entrees were 10/10! We took a slice of carrot cake w/caramel sauce to-go for later. Already can not WAIT to go back!
… moreTOM HOPKINS
First time here, but it will not be the last! There were four adults in our group. We had reservations and we were seated immediately. Our server was nice and knowledgeable about the menu. The food was 5* all the way. The group had 2 prime rib,the salmon, and chicken parmesan, all fantastic. The cocktails were great also.
… moreLinda Cobbs-Banks
Delightful restaurant tucked away in cozy little town. The service was exceptional. Started with a lavender Mimosa unfortunately was t too exciting. Then decided on the prime rib sandwich with caramelized onions and mushrooms. The actual meat on the sandwich was limited I could taste more of the onions and mushrooms more like a vegetarian sandwich. The fries were great I asked for them extra crispy they were fantastic. My partner had the steak and eggs and said it was very good. The grand finale was dessert we had the lemon blueberry cake it was very good . All in all I would have gave this location a five but that sandwich was not impressive at all but I will try again
… moreTerri Goodson
The prime rib was absolutely delicious, but the mashed potatoes were cold and they gave us a whole six asparagus stalks! The seafood diablo was not near as good as I was hoping and there was very little seafood in it. The caramel martini was superb, but would have been better with some cream in it. And we went there for a valentine’s dinner not realizing how loud the place was going to be. We could hardly hear each other talk. Probably will not return.
… moreTamara Green
Great outdoor patio area with firepits! The inside of the restaurant is also very nice with modern decor.
I had the prime rib dip with a caesar salad. The sandwich had great flavor and was fairly large. The salad was fresh. My husband had the pasta bolognese, and it was also really good but was a pretty small portion.
Our service was a little disappointing. Our server was friendly but not present. We had to wave her down to get drink refills and to get our check.
… moreAmy Sapsford
Victoria was our server and she was fun and very knowledgeable! We had 5 different entrees, a salad and potato pancakes and everything was great! Cocktails were good as well. We were seated in a side room and could easily talk. I suggest you give this new Fort Thomas restaurant a try. I hope it will be around for many years!
… moreJeffrey Hooks
Cozy little place. Prime Rib was good. Filet was good. Mama did not care for herb toasted potatoes. Waitress suggested the poutine appetizer (potatoes). They were great. However, knowing that potatoes were in both dinners, it was not the best suggestion for an appetizer. Cobb salad was great. Both Bloody Marys were great! Overall, we rated the outing as a 6.2. We will stop back and try some different meals.
… moreMitch
Oh this is a good spot. Got the prime rib and it was very solid. Drinks were also very good. Service was great as well. Make sure to get the donuts, but only three come in a serving. Overall, a very nice place to eat.
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