
Hola’ (Hello) and welcome amigos, to a real Mexican family experience that will forever change your expectations from institutional restaurants. We craft our food from scratch and grill the traditional way with the freshest of ingredients for you to explore flavors from all of Mexico. Come discover an experience that will forever change your expectations of traditional restaurants.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 673 Bettis Academy Rd, Graniteville, SC 29829
Phone: (803) 392-7047
Website: https://eljimadormexicanrestaurante.com/
Menu Photos
Order and Reservations
Order: Order online
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El Jimador – Mexican Cuisine
El Jimador Mexican Cuisine (@eljimadormexicanrestaurantes)
El Jimador, 673 Bettis Academy Rd, Graniteville, SC 29829, US
Reviews
My wife and I went for lunch on a Saturday and learned that the lunch menu isn’t available on Saturdays, so we ordered from the regular menu. We each had a combination plate, plus a tamale and flan for dessert. The large cheese dip was delicious but pricey at $10, and overall the à la carte menu seems more expensive than other local options. Drinks were $3.99 for soda (water was free).
In total, our lunch came to about $60, which is more than we usually spend for similar meals elsewhere. While the food and service were both very good, the higher prices are the main reason I’m giving four stars instead of five.
We came in and ordered the ACP Texano and the chilaquiles, and let me tell you—both dishes were phenomenal. The flavors were spot on, the portions were generous, and everything tasted fresh and authentically made. As a Mexican family, we’re picky about our food, and this place absolutely delivered.
The atmosphere was amazing, warm, and welcoming.
The service was incredible, and our server Andrés was spectacular—attentive, friendly, and made the experience even better.
And to anyone who might’ve visited during their launch period: give this place a second chance. Starting a restaurant is rough, but now that they’ve got their legs under them, everything here is spectacular. The food, the service, the vibe—completely different level.
Highly recommend. We will definitely be back!