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Address and Contact Information
Address: 199 S Main St, Versailles, KY 40383
Phone: (859) 303-6204
Website: http://wagonbonesbbq.com/
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Wagon Bones Grill | Lexington KY – Facebook
Wagon Bones Grill. Not your typical BBQ joint we offer a variety of Grill dish and vegetarian plates. … Wagon Bones Grill is in Versailles, KY. May 22, 2024 · .
Can we talk about Wagon Bones? : r/lexington – Reddit
The front page of Lexington, KY … I’ve also been curious to learn if there’s a connection to the Wagon Bones BBQ in Versailles.
Wagonbones BBQ – Barbecue Restaurant in Versailles
Wagonbones BBQ is a barbecue restaurant specialised in barbecue-style dishes and cuisines. We are here to serve you delicious and creative barbecue dishes.
Reviews
Chicago Bae Reviews
Meant to post this last month! Apologies, I have to say wagon bones bbq is hands down one of the best bbq places I have ever been to. The food quality was legit mouth watering. I highly recommend the pulled pork Sammich! And the Cole slaw was legit in every way!
… moreMarie P
Service (Karen) was great and entertaining(funny) and food was amazing! Ribs fell off bone and pork was to die for! The slaw was almost as good as my moms….. de-lish A must stop!!
… moreNeil H.
After reading some of the reviews I thought this might be a good place to stop on our way back to Ohio. I was wrong.
Having never been here I wasn’t sure of the menu or the process to order. Couldn’t go in and as I was reading the signs posted an Employee rudely pointed to the sign saying to go to the tent. Went to the tent and asked what they had and another Employee pointed to a slinder chalk board with 6 or 7 items on it as if I was blind.
The food was okay at best. I read that the brisket was awesome so I got it. Tasted like pot roast with no smoke flavor at all. Got the potato salad as a side and it was okay.
Okay food with poor customer service = never returning. Don’t know if it was an off day but it was a bad experience.
… moreHaving never been here I wasn’t sure of the menu or the process to order. Couldn’t go in and as I was reading the signs posted an Employee rudely pointed to the sign saying to go to the tent. Went to the tent and asked what they had and another Employee pointed to a slinder chalk board with 6 or 7 items on it as if I was blind.
The food was okay at best. I read that the brisket was awesome so I got it. Tasted like pot roast with no smoke flavor at all. Got the potato salad as a side and it was okay.
Okay food with poor customer service = never returning. Don’t know if it was an off day but it was a bad experience.
Dan Stewart
First time here, the aroma walking in the door is amazing! Pork is absolute perfection, chicken is delicious! Best baked beans ever, slaw and potato salad are also good. Sauce is super tasty…. would be a regular if we lived closer
… moreCaleb Poole
Pulled pork and slaw was delicious. Pork was amazing,bbq sauce and slaw was homemade. Friendly owner and will definitely be back. I highly recommend this small town business.
… moreLucky Barksdale
BEST PULLED PORK BBQ!!!!! Lunch special was $5(sandwich, side & canned soda). I ate potato salad – DELICIOUS!! Soda choice: Pepsi, diet Pepsi or water. Awesome service!! Will return!! Outgoing and friendly when took my order.
… moreRyan Vincent
A long overdue review. I’ll start with the bullet points:
Locally owned, made fresh, small batch BBQ. Smokers out front, indoor and outdoor seating.
Beautifully done W-KY style, hickory smoked BBQ.
They’re not serving you leftovers, so that means the full menu probably won’t last till close. Get there early or call ahead.
Now let me rave: I grew up around Owensboro and BBQ is among my short list of loves in life. Searching for that taste of home in each city I’ve lived in had been hard. But when I tried this place, I thought I had been called to heaven. The pulled pork, slaw, and baked beans are perfect. Could drink the sauce by the bottle, perfectly sweet and tangy. Ribs, chicken, and brisket are all superb as well.
I’ve spent hundreds here over the years. Family gatherings, reunions, birthday parties, holidays and any day that ends in Y are all made better with Wagon Bones’ BBQ and fixings by the pound or by the plate. Really thankful for these folks sharing their craft and being part of the community.
… moreLocally owned, made fresh, small batch BBQ. Smokers out front, indoor and outdoor seating.
Beautifully done W-KY style, hickory smoked BBQ.
They’re not serving you leftovers, so that means the full menu probably won’t last till close. Get there early or call ahead.
Now let me rave: I grew up around Owensboro and BBQ is among my short list of loves in life. Searching for that taste of home in each city I’ve lived in had been hard. But when I tried this place, I thought I had been called to heaven. The pulled pork, slaw, and baked beans are perfect. Could drink the sauce by the bottle, perfectly sweet and tangy. Ribs, chicken, and brisket are all superb as well.
I’ve spent hundreds here over the years. Family gatherings, reunions, birthday parties, holidays and any day that ends in Y are all made better with Wagon Bones’ BBQ and fixings by the pound or by the plate. Really thankful for these folks sharing their craft and being part of the community.
Joe Lewis
Best pulled pork sandwich I’ve ever had. The pit master was awesome, and the staff was super friendly.
… morekaren bell
Such a great place to have lunch! We had pulled pork, baked beans and slaw. Highly recommend the sides which are better than you make at home! The slaw was straight up magical! The beans were thick and rich and so savory! The pork was just delicious! Tender and perfectly seasoned with a great bark! This is just good bar b q done right!
… moreSea
I’m going to dream about the pillowy, flavorful potato salad here! Their pork sandwich combo is also a helluva deal. Service was great and the restaurant is full of eye candy by way of signs and trinkets.
I’m coming back to try to brisket ASAP, because the pork was melt in your mouth. I also quite liked the barbecue sauce – good smoky sweet heat.
… moreI’m coming back to try to brisket ASAP, because the pork was melt in your mouth. I also quite liked the barbecue sauce – good smoky sweet heat.