Charlie Morovich
Always great food. Beautiful view and now with the bar addition, you cover all the bases. Santiago was a great bartender and I’m so happy to have this place on seawall and close to home
… moresteven agorastos
I’m always looking for some awesome tacos…and I have to say that I have found some!!! This place is really neat…not only do they have amazing tacos but they have ice cream and and snacks and a full menu!! If your in town do your self a favor and check this place out!!
… moreBen Jr
Best tacos I ever had you must try it yourself to believe it!
… moreDempsy
While on vacation we had eaten a lot of rich, often fried seafood meals and were craving something lighter and easier on our digestive systems. We found Limon Paradise and had a Watermelon Agua Fresca to drink alongside a great fruit concoction called Bionico. The man making it was an artist with his slicing and assembly of the Banana, Papaya, Cantaloupe, Strawberries, Cream, Whipped Cream, Apple slices and crunchy Granola bits. It was truly delicious and the service was great so we’ll definitely return.
… moreTish Garber
This place saved our night! Stayed open past closing to serve all of our crazy 15 person party. Very authentic and tasty dishes
… moreP Piper
Great place for some good ole Tex mex at Galveston island on the Seawall.
… moreJob Vazquez
Tacos are really good and everything is really nice and clean and the staff is nice and friendly
… moreMaria Sanchez
We got 2 ice cream cones, 1 snow cone and nachos but they were stingy with the cheese and the napkins. The damn NAPKINS ♀️
… moreBrette Kuretsch
No free chips! We finally asked if they had chips and salsa. We got them about 10 min later. We were charged $1 for a small plate of warm, thick chips and pretty hot green sauce. I love spicy, but that green sauce was pretty warm! The quesadillas were very good. The side of sour cream was about 1 table spoon and watery. The flavor was good but the consistency was way too thin. The pico de gallo was mostly onions. I was able to get more sour cream on request. Overall it seemed like the recipes leaned toward the more authentic Mexican food with the super spicy side of Tex-Mex. Personally I prefer traditional Tex-Mex over the more authentic Mexican food recipes..
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