Address and Contact Information
Address: TAMU Grill and Catering, 1829 Riverside Ave, Minneapolis, MN 55454
Phone: (612) 200-9963
Website: https://tamugrill.com/
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Tamu Grill and catering – Kenyan Restaurant – Minneapolis, Minnesota
TAMU Grill and Catering | Minneapolis MN – Facebook
Tamu Grill and Catering Delivery Menu – Minneapolis – Grubhub
Reviews
The authenticity and quality of the dishes were outstanding, but the real star of the show was the sauce. It was perfectly balanced, flavorful, and elevated every bite. If you are looking for genuine, mouth-watering Kenyan cuisine, you absolutely must visit this place!
In terms of service, for smaller orders, they come out quickly with beef samosas as part of my favorite side. Bigger meals can range from 10 to 15 minutes, sometimes twenty and this depends on the type of food ordered and the flow of other clients in the restaurant. They also make food from scratch and this allows customers to get the freshest meals while exploring the Kenyan fusion.
In terms of atmosphere, the place is loaded with African music and Afrobeats is always playing on the background. Might not be child friendly but you can always ask the waiter to change the music if you are eating with children. Great place!
Look out for Tilapia, coconut curry beans and chapati, Chicken curry rice and Goat soup (hangover soup only on Sundays
Slower than usual food service, plan an hour to wait and at least, even while seated.
Clean bathrooms.
Has a small TV on upper wall playing some nice low volume African music.
Sweet cinnamon tea is too sweet and hurts my stomach even after a small sip, don’t recommend it, it’s premade and not made fresh- too much sugar in it.
Food is average, nothing competitive or super appealing.
Kenyan food is fusion, so it’s not really as authentic as we’d hope.
Dish menu claims to have rice, but rice was not served.
Don’t plan on coming back unless I need a low key place to chill and not be bothered. But the seating is limited, and the architecture of the layout wasn’t very well thought out.
Chairs are comfortable and a lot of open space. Not cramped at all.
But, the task urgency of this place is very lacking.
I would recommend this restaurant get an expert business consultant to remain profitable- I see tough times for this business ahead.
Food and task management is not competitive at all.
There are much better places for African food with much lower prices just a few blocks away.
I like the effort, but just not a place that has the ability to truly standout.
Seasoned fries also, are not tasty at all- the taste combination is not appetizing or appealing.
Food came out lukewarm, like it was sitting out for a while.
We didn’t bother taking any left overs, just not enough uniqueness or style.
Don’t recommend eating here unless your taste pallet cannot distinguish authentic cuisine.