Cellaio

by

  3.9 – 154 reviews   • Steak house

Social Profile:

Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher’s pantry, Cellaio offers Conant’s take on the traditional steakhouse, complementing aged steaks with the antipasti and house-made pastas that have become synonymous with his cooking.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Cellaio 12701

Menu Photos

rwcatskills.com

Photo Gallery

Related Web Results

Cellaio Restaurant | Italian Steakhouse by Scott Conant

Cellaio. There’s no better place to celebrate a special occasion or a big win … Monticello, NY 12701. location. 1-833-586-9358. location. guestservices …

Cellaio Steak By Scott Conant – Resorts World Catskills – OpenTable

Book now at Cellaio Steak By Scott Conant – Resorts World Catskills in Monticello, NY. Explore menu, see photos and read 3305 reviews: “The restaurant is …

Cellaio Steak (@cellaiosteak) · Monticello, NY – Instagram

7.5K+ followers · 614 posts · An Italian-inspired steakhouse by Chef Scott @conantnyc at @resortsworldcatskills #peacelovepasta.

Reviews

La b
Atmosphere is nice, not loud and the service was great. Food was delicious, we had the filet, ribeye and sides of cauliflower and potato puree. For dessert we had tiramisu, it was cake rather than your typical tiramisu.
… more
Miss Alisha
This place truly deserves the 5 stars, we made Saturday night reservations and we’re seated in a nice quiet area, although there were other parties present it was comfortable to have an initial conversation. We started with some cocktails that came reather quick and were made well and opted to try the Fritto Misto, which we both found to be very good. I opted for the surf and turf and my husband opted for the ribeye, with the a la carte options of the spinach, Mac and cheese and carrots. Everything was outstanding, cooked to perfection. We have never had Spinach made the way they presented it but it was so good that we told several family and friends about it. We had an amazing experience here and couldn’t have picked a better choice when visiting.
… more
Larro
Great place, but if Im paying 248.00 for a steak and a coke my drink should at least never go empty, unfortunately my drink was empty for most of the dinner. Steak was good, but no way it was 40oz. as Ive eaten many 40oz steaks around the country. Atmosphere was great, but its so dark you cant really read the menu in my opinion.
… more
BuenaJay
Came here for the first time on 7/3. The ambiance, decor and staff are amazing.

The service and friendliness of the staff is second to none.

The food was amazing; presented very well, and unbelievably delicious.

I’d be coming here every weekend if I didn’t live 3 hours away!

Thank you for the great dining experience, will be back soon.
… more
Michal
Waiter was great. Place is pretty. Crab cake was very good. Garlic bread was good. My husband had the zuppa di pesce. He said it was very good, but he was sick all night after he had it. I had the tagliatelle bolognese and it was too salty. The chocolate mousse are was O good.
… more
Rudy Rosique
We had Rudy as our waiter and he was absolutely on point the entire night. The drinks were also fantastic. My party had the lobster vodka pasta, steak, & lobster tail. The lobster tail was the best thing hands down. The pasta was loaded with lobster which made the price somewhat worth it. However, the pasta itself lack some flavor. For $60 I would expect a better tasting pasta. I didn’t try the steak but was told it hasn’t bad at all. Pull apart rolls as the appetizer was pretty good as well.
… more
T B
The hostess was super nasty. She couldn’t even look up when I was asking questions. I sat at the bar to eat. The bartender was great and the guys running back and forth with the menu items are super nice and helpful. Food was amazing, I had shrimp cocktail salad and the Halibut. Excellent. I would’ve given a 5 star, but to be honest the hostess left a sour taste in my mouth.
… more
Joanne Gerow
Absolutely phenomenal experience from the hostess to dessert! The atmosphere was relaxed and welcoming. The staff was incredibly accommodating, polite and warm. Our server was Selena. Her service was literally perfection. Her beautiful smile, knowledge of the menu and attentiveness to making our dining experience flawless was second to none. The food was easily worthy of a 5 star rating. The steaks were a cut above, cooked to our specifications! The spicy Rigatoni Ala Vodka with Lobster was a culinary masterpiece, recommended highly. The Martini was blended so exquisitely, I had 2. My family shared the Fettuccine al Burro, perfectly prepared at our table in a cheese wheel by our waitress, further attesting to her level of professionalism. We did not eat, we truly dined. And do not miss dessert, the Chocolate Tortino is a new favorite! Cellaio is one of the best, if not the best restaurant I have ever been to. 5 stars from every angle.
… more
Nicole Scott
I don’t even know where to start- the bread!! Dipped in the balsamic vinegar and oil, had to have more. Cocktails excellent! Food excellent! Decor, Excellent! Don’t wait, make your reservation and go. A diamond see you soon. I wish I could talk about dessert but we didn’t have room.
… more
Dan Maz
How this place has a 3.9 is beyond me! But upon some investigation I saw a lot of disgruntled guest crying about “ rude “ staff or waiting too long or worse someone rating it on TAKE OUT! This restaurant is absolutely phenomenal. People are so sensitive and think they are so important not one bad review on here is about the FOOOOOOD. We’ve been here several times and have tried everything.
Don’t let a couple arrogant cry babies sway your decision on trying this restaurant.
… more
… View more

Leave a Comment

© 2026 Marketer • Built with GeneratePress

Privacy Policy

Terms

Contact