4.2 – 165 reviews • Restaurant
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Reservations: opentable.com
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Deepak Patil
We had breakfast here twice and it was great. Our server on both days were very attentive. Food was good. Our son loved his waffles and devoured them. Avocado toast was little too much for me. Veggies that came with eggs or omelette were amazing. Different types of potatoes and peppers. We also had access to lounge where they served breakfast buffet and lounge breakfast looked amazing. I am not complaining about Driftlight’s breakfast but if you also have lounge access you might get better options there.
… moreJohn Machonis
We had an enjoyable experience dining with great friends from up north. The place was packed but we were able to hear each other easily. The food was solid, cooked nicely and artistically presented. It could be a bit more flavorful. We enjoyed the crab cakes, wedge salad, filet w bearnaise, brussel sprouts, creamed spinach with creme brûlée for desert. Their craft cocktails were also a hit.
… moreAlejandra
The food was delicious, we booked a dinner for my birthday last night, our server Ashley was awesome, very kind and friendly, my salmon, the chicken, the steak everything was awesome, we loved it. I had such a beautiful night. We were definitely pleased
… moreAmy Swayzee
Stayed at the hotel for our anniversary. Our room came with breakfast buffet at this restaurant and it was beyond expectation. Sweetest melon and dragon fruit I’ve had. For dinner we shared a ny strip that was cooked perfect. The restaurant smelled of truffle oil so we had to have the truffle fries which didnt disappoint. The creamed spinach was delicious. The chocolate dessert was pure chocolate delight.
What a wonderful experience in a beautiful environment with kind and attentive service.
… moreSam Goldstein
Went for our anniversary dinner and overall had a nice meal. Service was lacking enthusiasm and attentiveness. The food was consistent with previous visits, everything was hot and seemed fresh. My steak temperature was more towards medium instead of medium rare (as ordered). Nothing terrible and not worth sending back but definitely continued to rest/cook up to medium on the plate.
Driftlight offered complementary carrot cake for dessert since we were celebrating which was a nice touch.
After this latest visit, I do think Driftlight ranks fairly low Tampa Steakhouse scene being bested by the likes of Meat Market, Bern’s, and even Ruth’s Chris from a food quality and service standpoint.
… moresusan raizor
The filet was cooked exactly as required. Shrimp cocktail was nice and fresh. The cream spinach was very good and you should try the specialty cocktail that they have on their menu. It’s called “the champagne cocktail”.
… moreSkevos Christou
I had a phenomenal 5 star experience while dining at Driftlight this past holiday season. A friend & I had the pleasure of enjoying the Tomohawk steak offered on the menu. The martinis served were made to perfection. The food, service & experience will bring me back to Driftlight moving forward!
… moreJackie
Neil provided great service. We ordered the Delmonico and it was delicious. My favorite believe it or not is was the bread it was divine!
… moreG G
Loved this place! I came here to celebrate my birthday and had such a great experience. The staff were incredibly friendly, our server was attentive, and the food came out quickly. I really wasn’t a fan of the shrimp Mac and cheese it was a bit bland but everything else was tasty. The ambiance was calm and relaxing, which made the evening even better. They surprised me with a complimentary dessert for my birthday. I’ll definitely be coming back!
… moreNoelle Lennon
This is a steakhouse that more people should be talking about. Incredible Wagyu. Best French onion soup in the bay—yes I said it. Mac & cheese is outstanding as well & don’t skip the Nutella basque cheesecake
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