Caden Ficklin
Our first time at this location. My bestfriend and I had a great time for dinner and drinks. Sean was awesome and we loved his calm energy and commentary. He’s so sweet, wasn’t pushy or overwhelming. Perfect amount for humor to information ratio. Why is the bread so hard to cut but sooooo good! Be prepared! Drink choices are awesome. Came a little later in the evening and didn’t feel an ounce of pressure to leave. Sean even offered another drink before close. Thank you Pizza Vino staff we will be back.
… moreRyan “David” Smith
Top tier pizza in Fort Collins. The fluffy bread loaf with pepper butter is a must try starter. The PV Popper Pizza, Salmon & Polenta, and the desserts were excellent as well. We had the Cannoli and Tiramisu Martin was an awesome waiter. Highly recommend for a date night or hang out with friends.
… moreTracy Bumpus
The manager Johnathan is amazing! I was worried about having enough space for a large group of us gals on a Saturday night and he was amazing! He called me and followed up and even came over night of to make sure we were good! Our waitress was also wonderful. Great pizza, warm environment by the fireplace. I don’t leave reviews often but they earned my time! Love!
… moreBlake Ballard
Pizza vino is our absolute favorite restaurant in Fort Collins, and some of the best Italian food anywhere. The service is also as good as it gets, and the atmosphere at Jessup Farm is next to none.
… moreRobbie
The pizza here is so damn good. We usually get the Wise Guy but every pizza we’ve had here is amazing and we can tell they use clean ingredients because we always feel fine afterward. Their pasta is a bit overcooked and gummy though, so can’t as highly recommend that, but their pizza is top notch! And get the prosciutto app! Also, their pesto is om nom nom.
… moreAkash Gupta
We ordered takeout from here which was delicious, and then decided to go there for our anniversary dinner. It was the first time we tried eating at a restaurant with a new infant, and my wife had just been told to cut dairy from her diet. We called in advance and they said they could accommodate us no problem, had an ideal table ready for us with a good spot for the baby, took our orders and got us food very quickly understanding we were on a timeline, checked on us frequently and the chef even came out to make sure we were happy with the dairy-free options. I have very rarely encountered this level of caring and service, and it was much appreciated!!! We have been telling friends to go here.
… moreHardy B.
The pizza was incredible, as was the bruschetta and the pasta. Service was friendly and knowledgeable. Definitely on our rotation!
… moreAndrea Perrine
Enjoyed the pasta and the tiramisu was amazing. Portions match their prices. Initially we were greeted and seated quickly. However, we didn’t see our waiter for over 20 minutes after getting our food and nobody else bothered to offer refill our beverages. I was quite surprised by this given the ratio of staff to visitors. Plus the owner was there.
… moreBrandy How
I ordered the margarita pizza extra cheese. It still didn’t cover the entire pie. Tasted very bland for $24. Service and ambience was nice though.
… moreRenata Impastato
FANTASTIC!!
We went for our Anniversary Dinner
We each started off with a salad, and then shared The Short Rib Fuselli pasta and a 1/2 & 1/2 pizza (Fig & Prosciutto & Arugula, Apple & Prosciutto). Unbelievably delicious, we will be back ❤
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