Khao Soi

  4.4 – 160 reviews   • Thai restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Khao Soi 98366

Hours

Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM

Address and Contact Information

Address: 834 Bay St, Port Orchard, WA 98366

Phone: (360) 443-2578

Website: https://thaikhaosoi.getbento.com/

Menu Photos

thaikhaosoi.getbento.com

Photo Gallery

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Reviews

Maddie F.
Overall Rating: 4 of 5 (9 of 10)
We walked into this cute little place after walking the waterfront for a few hours and wanted some shade and water and of course a bite to it. We were seated and honestly we did wait about 5-10 minutes before our server came over, but it looked like she was serving alone, so we were patient. We ordered crab wonton to start, and boy those were very good. Perfect ratio of wrapper to crab / cheese. My partner knows how much I love Thai ice tea and he got me one and it honestly was very good and served in a large mug (I ended up with a 2nd one honestly) for our mains I got street pad thai chicken. And honestly I ALWAYS have to take some home cause I can’t finish it. But this dish, I finished my whole plate, which I never do. Defines just how good this was. My boyfriend got one of their soups (honestly not sure of the name) but it was a seafood soup. The flavor was good for that as well, even for me and I don’t love soup. Our only gripe really is the lack of protein in the dishes. They could have put a bit more in the pad thai and in the soup. Regardless we would recommend!
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Joe V
FLAVOR BOMB ~ If you love Pad Thai, this is the place to enjoy it with so much flavor as you eat your way to the bottom of the plate. It is not one dimensional. A very enjoyable experience on a plate. Their fried rice was also a great dish.
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Kellie Jay
After being turned away from Thai Charlie, I took a stroll to this place.
It’s Relly cute on the inside. Only one other table was seated. I ordered my food.

Noods were kinda dry and broken up.
Some broccoli crowns were cold in the middle. I won’t be visiting again. Subpar

Music playing had vulgar language.
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Isabella Rosenberger
Fast and high quality service with lots of options for GF and vegan friends. We ordered the green curry and the mixed seafood (scallops, calamari, shrimp) salad with glass noodles.
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MJ Montgomery
This was my first time here. I met a friend for lunch. The place is clean, the food tasted decent, the staff was friendly. The place is very small, not much privacy while you visit with your company. Parking is very limited or you can pay for parking. I felt the food was overpriced for the quality/ quantity. I most likely won’t be back, not because I had a bad experience, but that there are other places that are easier to get to and have similar quality/quantity for a better price. Cute place though.
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Shiela Granado
Food is so good and authentic. A bit pricey but worth every penny. Plates are about $17.00 each, but we always order family style so an app & 2 mains. The beetle wraps are out of this world yummy.. Beetle is a kind of leaf, not a bug. Lol
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Daren
Originally excited to eat at this restaurant based on the reviews. Saw our server a total of two times. Asked about how spicy one of the curry dishes was and we were told it wasn’t very spicy at all and more of a pleasant heat/sweet flavor. Ordered the Curry, the crying tiger and Pad Thai. Curry was borderline inedible I have a heat tolerance and it was so spicy I was choking back water. Crying tiger came out with a raw cold pink center even though we ordered it as medium rare. Sent it back and they refired it just enough for it to be edible. Pad Thai was sickly sweet, recipe needs to be scrapped and redone. Asked to have the curry taken off of our bill and they refused to and gave a 50% discount on the curry that we only ate a bite of each, and 50% off the crying tiger. This was the worst experience while traveling to Port orchard and we will never darken the doorway of this establishment again. Fun anecdote while walking up to go into the restaurant we saw one of the line cooks squatting in front smoking a cigarette and scrolling with his black gloves on. The only reason why we knew he was the line cook was that when we got sat we could see straight to the back of the restaurant and noticed him coming back from his break, phone in hand, he rinsed his gloved hands with water WITHOUT soap then started cooking again. Reporting this place to the department of public health to have a visit from a health inspector.
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Lexie Jex
So delicious! We ordered crab wontons, massaman curry, and pad thai. All were delicious, food came out so quick!! Waitress could have been more attentive/friendly, but she got the job done. Definitely will be back!! Atmosphere is super cute.
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R
Absolutely delicious Thai food. Many options can be made vegan. They know how to cook tofu to the perfect texture, not at all soggy inside. I got the yellow curry, and it was wonderful. My Thai tea was great as well. My dining partner got the lemongrass chicken wings and pad see ew, and said they were equally amazing.

The only thing I would change is that I like my food really spicy, and it was pretty mild to me even after asking for extra spicy. But it didn’t really matter since the food was so enjoyable as it was.

The service was very polite and attentive.

The restaurant itself is open and airy, and is an elegant environment for a date night or other special occasion, while still being affordable.
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Rick Lear
After a long drought we’ve found our favorite Thai place in Port Orchard: Khao Soi. Maybe our favorite in the entire, which makes it even more convenient that it’s in town.
But we almost didn’t eat here. When I called for info the phone just rang until I hung up. I called the Bremerton store and a female employee was told the PO location was open but the small staff was likely to busy to answer the phone. She advised I call the restaurant back. I did and the phone was picked up after a couple of rings by a delightful, sunny-voiced lady. She answered my questions and ended the call with ‘See you soon!” There was such enthusiasm and welcoming in that voice I thought, “Yes you will!”

So my wife and I and our son visited there yesterday for dinner. The place wasn’t that busy and we were shown to a great table by a young man. You get the sense here that’s all family-run. Apparently our host, who was also our server, was playing with a very young girl standing by the bar. There was something about the obvious love shown between them that made the place a little bit more warm and special. But would the food and service measure up?

Not to worry. Everything we ordered was served fairly quickly. Here’s a rundown on what we ordered.
First, my wife and I ordered Thai Iced Tea. It’s served in a tall glass with a straw inserted in the glass. Although kind of pricey at $5 for a 16 oz glass, we’d order it again because it was very good.

The Crab Wontons (not called Rangoon here) were our starter. It says on the menu that it’s partly made from imitation crab (along with real prawns) but this dish typically tastes more of savory cream cheese than crab anyway. It was delicious, and perfectly cooked to very crispy–but hot as in temperature. Be careful about digging in right away, if you can.

I ordered the Garlic Broccoli with Beef with the highest level of spice. One other Thai restaurant’s top spice level was hotter than this but i tell ya, the heat in this dish backed up and me and became beautifully more than enough. The really hot stuff is worth it for all the endorphins it kicks in afterwards. The meat was cut into long triangles and though just a bit chewy, the flavors and color of the meat was exceptional. Plenty of beef and broccoli garnished with finely chopped peanuts. A stand-out dish as well as a beautiful plate of food. I WILL be ordering this again.

Both my wife and son ordered the Pad See Ew. She had hers with pork at no spice level, and our son ordered his with beef at the same top spice level as me. They both greatly enjoyed their dish.
With my son, at first he greatly annoyed me with his usual comment, “What heat?” But the guy does have a higher tolerance for spice heat than I do, but it’s still annoying, you know? I tasted some of the dish and where I thought the rice noodles were too mushy, he liked them just fine. But the surprising part is where the Pad See Ew at another Thai place in town was his favorite before the owner sold the business, he said he liked THIS dish better. Which means he’s now found his favorite dish at Khao Soi.

OK, so two dishes hit out of the park. The Stir-fried Vegetables were very good, even with a pool of sauce/oil at the bottom of the plate. BUT, the sauce/oil was delicious! I wound up spooning the perfectly-cooked Jasmine Rice onto my plate and pouring the sauce/oil over the rice and mixing it in. It made the rice taste even more delicious.

There’s still a bit of tweaking in the service area to be done here but it’ll come. During checkout the woman who was the only other server on the floor printed out our receipt. When she talked to me about it I realized SHE WAS THE ONE I TALKED TO ON THE PHONE!!!! Her personality was just as sweet and charming in person as on the phone. And she again said “See you soon” or something like that.
You sure will.
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