

Address and Contact Information
Address: 7513-7519 Maple Ave, Pennsauken, NJ 08109
Phone: (856) 356-2636
Website: https://www.robertitoscuisine.com/
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Robertito’s Cuisine Closing Tomorrow, Moving To Pennsauken
Robertito’s Cuisine to move to new South Jersey location after 5 …
Authentic Puertorican Cuisine & Brunch (@robertitos_cuisine)
Reviews
Service – Paula was excellent and made the experience even better!
Atmosphere – Quaint, about 4 to 5 tables to sit and very wholesome and family style.
Food – Very good overall. The plantain boat basically with chicken and an amazing cheese sauce was by far my favorite! Pernil was very good but just needed a little Adobe and garlic while cooking to make it perfect. Skin was served but needed to be seared to be crispy to make it worth fighting at the table for .
But it’s very worth going and enjoying a nice cup of Puerto Rican coffee while you wait.
Enjoy!
First time going today. Very clean interior with pleasant Puerto Rican decor. Limited table seating. Employees very welcoming I went extremely basic with the grilled chicken mofongo special and a beef pastelillos.
The grilled chicken was seasoned and grilled nicely. The mofongo was the star for me. Slightly sweet from the fried plantains and a good shot of garlic aftertones. I like mashed potatoes but I’ll take mofongo over mashed potatoes anyday!!
Beef pastelillo was tasty. Flaky crust and good flavored beef on the inside.
Next time I go, I wont be so basic. The tripleta de mofongo sandwich sounds amazing. They have a basic menu, but the chef likes to have daily specials which you can only find on their instagram page.
I got take out but the dishes being served to the eat in crowd were large and very nicely plated. I will be back for sure!!
**updated recommendation
@robertitos_cuisine – Merchantville
Are you looking for authentic Puerto Rican cuisine? The cold weather may entice you to hop on a @aveloair direct flight to #puertorico but you can visit Roberto and his staff at Robertitos instead! The small yet intimate dining room will give you a feel of Puerto Rico as it’s elegantly decorated.
Are you used to mofongo being somewhat dry? Roberto probably has the best I’ve tried. It’s moist, firm, and has a nice touch of garlic to it. It reminds you more of mashed potatoes. It’s hearty and delicious! I recommend giving bifongo a try as it is different than regular mofongo.
That pernil sandwich between mashed plaintains is a sight to see in person! The roast pork was perfectly juicy, flavorful, and tender to the touch. To my surprise, the mashed plaintains held up and didn’t lose the integrity of the sandwich when eating it.
I’ve had a few different dishes from Robertitos over the years, and I can also highly recommend getting the fried pork chop platter! You can’t go wrong with anything you get here, and everything is priced extremely affordable.
If you have room leftovers, try the tres leches cake! Especially if you ate savory, the sweetness will compliment well!
You can find their menu online, but keep an eye on their Instagram as they post off menu specials almost daily!
If you haven’t tried Mofongo and want to give it a try I definitely recommend this place