

Green Chile Love started as a food truck located in Phoenix, Arizona and making the rounds to neighborhoods, local businesses, festivals, corporate lunches, and private events for the past six years. Now we move on to the next chapter in our new restaurant in our Ahwatukee neighborhood. Our menu features traditional New Mexico and Colorado recipes and some dishes created here in Arizona. We feature dishes using Hatch Green Chile that you can get in Mild, Hot or 1/2 ‘n 1/2 heat levels. We LOVE Green Chile almost as much as we LOVE cooking for and serving others. Here you will experience a taste of the Southwest with recipes spanning many generations. Fresh, authentic scratch made food! Follow us @GreenChileLove
Hours
| Friday | 7 AM–7 PM |
| Saturday | 7 AM–7 PM |
| Sunday | 7 AM–2 PM |
| Monday | Closed |
| Tuesday | 7 AM–7 PM |
| Wednesday | 7 AM–7 PM |
| Thursday | 7 AM–7 PM |
Address and Contact Information
Address: 4025 E Chandler Blvd Suite 5, Phoenix, AZ 85048
Phone: (480) 999-2466
Website: http://www.greenchilelove.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Best Hatch Green Chile in Arizona · Green Chile Love Restaurant …
Green Chile Love | Phoenix AZ – Facebook
Green Chile Love (@greenchilelove) · Phoenix, AZ – Instagram
Reviews
I had a late lunch and tried the Green Chile Double Smash Burger. I chose the mild green Chile and it had a little kick to it, that’s all I need. I went with the rice and beans for a side, you could also do chips and salsa or fries.
The burger was very fresh and piping hot. The bun was nicely toasted and the flavors blended perfectly well together.
Make sure to stop in and check out their entire menu, well worth it!
Ioverall our visit was great and I think my next visit will be for breakfast, I’m eager to try their version of huevos rancheros!
Thanks for the great hospitality and green chile food!
The flavor of the vegetarian burrito was incredible. The service was enjoyable. Had the pleasure of speaking with the owner Dave Castaneda and learning some of the history of the restaurant.
The restaurant is quaint, and I found the atmosphere to be relaxing and took pleasure in viewing the wall art.
Definitely looking forward to going back and trying some other speciality dishes.
After moving away from New Mexico, I’ve been on a constant quest to find a place that can truly satisfy my cravings for authentic green chili. Green Chili Love not only hit the mark—it brought me back home.
The atmosphere here is open, welcoming, and has a cozy, homey charm that instantly puts you at ease. Whether you’re dining solo, with kids, or meeting up with friends, it feels like the kind of place where you’re treated like family.
We ordered the kids’ bean, cheese, and rase burritos (a hit with the little ones), the vegetarian burrito with extra hot green chili, and a chicken taco salad. The food was solid all around—fresh, flavorful, and thoughtfully made. As a vegetarian, it was a relief and delight to find out their beans are lard-free, and the option to add chopped fresh roasted green chili was a real bonus.
The highlight of the meal? When I mentioned to the owner that the chili wasn’t quite as spicy as I expected, he came back with a sample of “Dave’s Spiciest Green Chili”—and let me tell you, it did not disappoint. It packed the heat and flavor I’ve been chasing since leaving the Southwest.
What makes this place even more special is its story—they started out as a food truck (which they still run) and just opened this brick-and-mortar location five months ago. It’s clear they’ve poured their heart into it.
If you’re a fellow green chili lover, vegetarian, or just looking for a great local spot to support, Green Chili Love should be at the top of your list. It’s everything a neighborhood restaurant should be—warm, flavorful, and full of passion.
Highly recommended. Support local. Support flavor. Support Green Chili Love.