TheRed Hill
Fantastic variety of flavors for a wintery afternoon (that might make you reconsider the seasoning of your summer barbecue)!
We got the Mixed Appetizer and Mixed Grill (kebab) entree! Wow! Such a pleasurable array of flavors. We liked it all, but if we were to narrow it down the cacik was our favorite app with the aci ezme and babaganush as close seconds.
Again, though we enjoyed them all, we surprisingly favored the beef and chicken adana kebabs to the shish kebabs (perhaps the grinding process allows the flavors to really penetrate the meat).
… moreLiuliu Hu
I have dined here several times with my family, and it has always been a wonderful experience. The food is consistently delicious, with beautiful and delicate presentation. The owners, who also serve as the waiter and waitress, are incredibly friendly and attentive. This is truly a hidden gem that you should try at least once!
… moreKendal
While visiting Syracuse, NY with my little one, we searched for a Mediterranean restaurant and were excited to find a Kurdish restaurant— especially as a Kurdish person myself. I was proud and happy to see a Kurdish-named place here.
We tried the mushroom soup and the mixed grill, and both were outstanding. The mushroom soup was one of the best I’ve ever had, and the mixed grill-both the meat and chicken-was soft, flavorful, and perfectly cooked. The prices were also very reasonable.
We liked it so much that we went back the next day and ordered lahmacun and pide, and both were absolutely fabulous.
Highly recommend this restaurant to anyone in the area!
… moreAlicia Miles (leash223)
The food was incredible, the staff was friendly and welcoming. They answered any questions we had. The atmosphere was very nice and restaurant was clean. I got the salmon it was cooked to perfection. The chef also brought us out a salad on them for our family to share.
… morePamela Cook
First visit. Everything was excellent. Delicious food, attentive staff, relaxing atmosphere. Thoroughly enjoyed trying new foods.
… moreDavid Barber
This place is just, “WOW.” Great, home-made dishes that are extremely flavorful. I’m thankful that I took a back route to Syracuse and saw this place earlier in the day. We made plans to come back as we were on the drive home. We weren’t disappointed.
We ordered so much food because we weren’t sure what we wanted to try. Everything was great, and even though we live an hour away, we will be back to try more.
We started with the Shepherd Salad, Appetizer Mix Plate, and the Stuffed Grape Leaves.
For meals we had the Ground Beef Pide and Lamb Chops Kebab. and Manti (Kurdish dumplings)
… moreSteve Chowdhury
Came in with low expectations because we weren’t expecting to be super impressed by a Mediterranean restaurant in Tully. Ended up being absolutely blown away by the flavor and freshness of the dishes. The food is very authentic and it was opened by a very generous guy who moved from NYC to be a professor at Cornell, and he decided to gift the area with an absolute gem of a restaurant! Decent prices for the quality and portions. Ordered the hummus and babaghanouj, and also the chicken shish kebab. All I can say is that we’ll definitely be back!
… moreVL
I stopped by the first time after hiking around 2PM on a weekday. It was pretty empty with 2 more patrons. First impression is the decor. I love it. The server was really nice and attentive to all of us. The chicken was so juicy and the pepper was so sweet and delicious. The only minor thing I didn’t like is the complementary (?) bread. I don’t have a lot of experience with Mediterranean food so I can’t say for sure, but to me the bread was dry. I wish there was a dipping sauce serve with it. Side note: the bathroom is clean, which is always a plus
… moreJim Halaka
I visited K Kurdish for the first time this week. A friend of mine and I sat down for dinner and were warmly welcomed by the waitress, who was an absolute pleasure. My friend was there to gather some experience for a multi-cultural college project he was working on. He asked the waitress if we could speak with the owner- a few minutes later, she brought her husband out to greet us. He went out of his way to take the time to sit down and speak with us for quite some time. We enjoyed quite the conversation over dinner, and the owner and his wife went above and beyond hospitality. I’d say, we were treated like royalty! None of this is to even speak of the cuisine itself- which was SO fresh, perfectly seasoned, and the perfect combination of light & hearty. The food (which was very reasonably priced) was simply outstanding, and was only surpassed by their service. I can’t wait to bring my family back for another experience!
… moreLeanne M
We ate here by happenstance after snowboarding. The food was SO delicious. Our waiter was also one of the kindest servers we have ever had and he took time to explain menu items. They also have burgers, pizza and pasta in case you have any picky eaters in your group. Mid range prices and super cute inside. They also seemed to have takeout! Highly recommend and I wish we lived closer so we could eat here more often.
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