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Experience an incredible culinary journey at CURRYZONE LLC, a new Indian, Chinese, and Nepalese restaurant opening on July 17th. This family-friendly destination in Camp Hill is set to delight your senses with a vibrant fusion of flavors. Enjoy traditional biryanis, authentic momos, and aromatic curries, all prepared with time-honored recipes. The menu also offers a wide array of vegetarian dishes, ensuring a delicious and satisfying experience for everyone. Celebrate the rich culinary traditions of South Asia in a warm and inviting atmosphere.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 12:30–9 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 3800 Trindle Rd Unit A-B, Camp Hill, PA 17011
Phone: (717) 585-3062
Website: https://www.curryzonerestaurant.com/
Menu Photos
Related Web Results
Best Indian food in Camp Hill, PA | CURRYZONE | Indian food near …
Curryzone brings the bold flavors of India, Nepal, and Indo-Chinese cooking together in one casual spot. Located at 3800 Trindle Rd, Camp Hill, PA 17011, we are …
CURRYZONE Online Menu | Best Indian food in Camp Hill
CURRYZONE Menu · Popular · Vegetarian Appetizers · Non-veg Appetizers · The MOMO Zone · The Soup Stop · Naan Nation · Tandoor · Indo-Chinese Fusion.
CurryZone | Camp Hill PA – Facebook
We had to see what the hype was about! Since we’re fully on our Indian food kick, this was the perfect time to check out CurryZone, a newer Indo-Chinese & …
Reviews
Ryan Heisey
This is the best Indian food in this area! The samosas had a good crisp and rich flavors. The tangy and sweet tamarind sauce was the bomb. Our server offered us mint chutney which paired wonderfully as well. The masala chai was excellent. The chicken curry was amazing! I ordered mine as spicy as possible and it was super tasty. The best part was the staff. They were extremely friendly. The gentleman I talked to (maybe the owner?) was super nice and shared some cool info about their preparation for the food. This restaurant is a true gem. I’ll be back 1000%
… moreStaci Mathura
This is a pretty new place and I’ve been passing by it every day on my way to work on Trindle Road. My husband and I were deciding what to grab for dinner tonight and I said I spotted this place and it looks interesting. I never had Nepalese food before, even though we have many neighbors and we’ve tried other cuisines.
It’s a nice casual place, but very clean, cozy and organized. We were seated right away, even though it was moderately busy for a night. The aromas were really tempting, and we were excited to try a different things on the menu Since it featured Indian, Indo Chinese and Nepal dishes! We settled on the Manchurian cauliflower, The jhol momos, chicken tika massala and shrimp fried rice. Every single thing was amazing and would be something I would order again. The Nan also just melted in your mouth! The presentation of the dishes were beautiful as you can see in the pictures. They listen to what type of spice level we liked and they even checked on us multiple times to see how we were enjoying our meal. The service was very attentive, And the meals are made to order, But we did not have to wait long for them to come . Lots of parking and pretty convenient location. We will definitely come back here again!
… moreIt’s a nice casual place, but very clean, cozy and organized. We were seated right away, even though it was moderately busy for a night. The aromas were really tempting, and we were excited to try a different things on the menu Since it featured Indian, Indo Chinese and Nepal dishes! We settled on the Manchurian cauliflower, The jhol momos, chicken tika massala and shrimp fried rice. Every single thing was amazing and would be something I would order again. The Nan also just melted in your mouth! The presentation of the dishes were beautiful as you can see in the pictures. They listen to what type of spice level we liked and they even checked on us multiple times to see how we were enjoying our meal. The service was very attentive, And the meals are made to order, But we did not have to wait long for them to come . Lots of parking and pretty convenient location. We will definitely come back here again!
Jessica Bolles
Delicious recently opened Indian, Nepalese, Chinese fusion restaurant with authentic delicious homemade eats! We tried the butter chicken (favorite item at our visit), garlic naan, Hakka with Shrimp & the Jhol Momo! All so delicious. We were immediately greeted and the staff were so friendly! They have had a recent influx of customers due to a social media post and have been handling it with grace and transparency. Cannot wait to come back and try more off the menu! Absolute must visit!
… moreTahlrath
Better food than many places in central PA. Fresh and full of flavor. Personally, I think the butter chicken needed to be a touch sweeter and creamier. The aromatics need to be more pronounced. But that is a minor complaint and I will not deduct from my review.
The owners are very friendly and accommodating. The food was definitely worth ordering again. The cheese naan is tasty for sure. And the chicken’65 was excellent.
Will be back soon.
… moreThe owners are very friendly and accommodating. The food was definitely worth ordering again. The cheese naan is tasty for sure. And the chicken’65 was excellent.
Will be back soon.
Marina Musso
The food was delicious and tasted incredibly fresh. We absolutely loved the cheesy naan, the perfectly cooked basmati rice, the flavorful samosas, and the rich and comforting dal and butter chicken. Everything was spot on!
Beyond the amazing food, the staff was super attentive and kind. They truly made the dining experience enjoyable.
A definite must-try for great Indian food!
… moreBeyond the amazing food, the staff was super attentive and kind. They truly made the dining experience enjoyable.
A definite must-try for great Indian food!
Kel Harp
This place had really good food. Everything tasted great and the 2 men working were both super nice and kept checking on us to make sure we had what we needed and we were enjoying the food. I know butter chicken is pretty basic, but the one at this restaurant was fantastic. We also got Hakka noodles and they were so good too. I loved the pani puri as well and would order them again. We will definitely return here again.
… moreCasmonae Simon
I tried CurryZone for the first time, and wow it did not disappoint! The Chicken Tikka Masala was rich, creamy, and perfectly spiced — just the right balance of heat and flavor. The garlic naan was soft, buttery, and straight-up addictive (I could eat a whole basket maybe 2 by myself no shame)! The samosas were crispy on the outside, packed with savory filling, and very delicious I will not be going to Trader Joe’s for them any more.
The food tasted fresh, the portions were generous, and the staff was super friendly. If you love Indian food or you’re just trying it for the first time, this place is a must. I also had the yellow drink I forgot what it was called but it was bomb!
… moreThe food tasted fresh, the portions were generous, and the staff was super friendly. If you love Indian food or you’re just trying it for the first time, this place is a must. I also had the yellow drink I forgot what it was called but it was bomb!
Practical Patron
UPDATE (Rating lowered from 3★ to 2★):
I returned for a second visit and ordered carryout, primarily because I enjoyed the Chicken 65 so much during my first visit. Unfortunately, this experience was a sharp contrast.
After a very short drive home, the Chicken 65 was already lukewarm, and every piece of chicken was tough and dry. The texture was unpleasant enough that I ate only about half the portion. It tasted as though the chicken may have been overcooked, possibly skewered, and left to dry out.
What made this more disappointing was that I had stopped at Taipei Chinese Kitchen first (about four driving miles away), yet that food was still piping hot when I got home, while the Chicken 65 was barely warm.
Given the inconsistency between visits and the poor quality of what should be a reliable item, I’ve lowered my rating accordingly and will not be back. I wish this business the best success, however, it may be time for who, I suspect is the owner, to hire a qualified manager to run the place.
———————————————————————-
Stopped on a Wednesday for lunch, the first customer through the just unlocked doors. Two parties of two came in after me, yet I was the last to have a drink or order taken. I was also second to last to receive my Chicken 65 appetizer, which was very nicely seasoned, actually the way I prefer it. That helped me recover a bit from the lackluster service.
Then came the chicken tikka masala. For a $20 dish, it was disappointing. About ten small bites of firm chicken (laid out on a clean plate so that you can see, not a single vegetable chunk in sight) not tandoori tender, in a sauce that was, on its own, meh. I neither finished the tikka masala nor took it home.
They seem friendly enough, however you are running a business. I was first through the just unlocked door and first to leave, but only because I did not enjoy my meal or the lack of attention. I really wanted to love this place, as it has certainly gotten some serious hype, but compared to Nalan or Kahaani, heck even Banana Leaf, I do not see the appeal.
… moreI returned for a second visit and ordered carryout, primarily because I enjoyed the Chicken 65 so much during my first visit. Unfortunately, this experience was a sharp contrast.
After a very short drive home, the Chicken 65 was already lukewarm, and every piece of chicken was tough and dry. The texture was unpleasant enough that I ate only about half the portion. It tasted as though the chicken may have been overcooked, possibly skewered, and left to dry out.
What made this more disappointing was that I had stopped at Taipei Chinese Kitchen first (about four driving miles away), yet that food was still piping hot when I got home, while the Chicken 65 was barely warm.
Given the inconsistency between visits and the poor quality of what should be a reliable item, I’ve lowered my rating accordingly and will not be back. I wish this business the best success, however, it may be time for who, I suspect is the owner, to hire a qualified manager to run the place.
———————————————————————-
Stopped on a Wednesday for lunch, the first customer through the just unlocked doors. Two parties of two came in after me, yet I was the last to have a drink or order taken. I was also second to last to receive my Chicken 65 appetizer, which was very nicely seasoned, actually the way I prefer it. That helped me recover a bit from the lackluster service.
Then came the chicken tikka masala. For a $20 dish, it was disappointing. About ten small bites of firm chicken (laid out on a clean plate so that you can see, not a single vegetable chunk in sight) not tandoori tender, in a sauce that was, on its own, meh. I neither finished the tikka masala nor took it home.
They seem friendly enough, however you are running a business. I was first through the just unlocked door and first to leave, but only because I did not enjoy my meal or the lack of attention. I really wanted to love this place, as it has certainly gotten some serious hype, but compared to Nalan or Kahaani, heck even Banana Leaf, I do not see the appeal.
drishti timsina
Absolutely loved my experience at this Nepali restaurant. The mushroom chilly was a standout—flavorful and perfectly cooked. The garlic naan was exceptional: soft, fragrant, and just the right amount of crisp. The samosa chaat was amazing, with a great balance of textures and flavors. The veg soup and momo were both good—fresh, tasty, and satisfying. A special mention for the extremely hot and spicy chutney on the side—definitely not for the faint of heart, but a must-try if you dare! Highly recommend for anyone craving authentic Nepali flavors.
… moreTommarra Foor
Will definitely be comming back. My son and I love trying new foods and places together. We had the delicious butter chicken, tried the garlic and plain naan, noodles and tandori grilled chicken. We were seated quickly and given some water served out of a copper vase. The butter chicken was flavorful and great for dipping the naan in. The grilled tandori chicken was our favorite and tasted even better with the lemon amd lime sqeezed on top. The Noodles were yummy and had a nice balance of noodle to veg ratio. We loved the staff they were kind and made us feel welcome. Can’t wait to try some other things they have on our next trip over.
… more