
Nestled in the vibrant Hillcrest neighborhood of San Diego, Veganic Thai Cafe offers a delightful culinary experience that marries traditional Thai flavors with a commitment to plant-based ingredients. This vegan haven prides itself on crafting dishes that are as wholesome as they are delicious, using only the freshest vegetables, herbs, and spices. From aromatic curries and savory stir-fries to refreshing salads and delectable desserts, each dish is meticulously prepared to tantalize your taste buds while adhering to ethical and health-conscious principles. Veganic Thai Cafe is the perfect destination for vegans, vegetarians, and food lovers alike.
Vegan versions of classic Thai dishes served in a cozy space decorated with Asian-themed art.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 1417 Suit A, University Ave, San Diego, CA 92103
Phone: (619) 230-5540
Website: https://www.veganicthaicafe.com/
Menu Photos
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Reviews
I ordered the yellow curry, and it was absolutely amazing. The sauce was rich, creamy, and perfectly seasoned, with bold flavors that never felt overwhelming. The vegetables were fresh and cooked just right, soaking up the curry while still keeping their texture. It was warm, comforting, and deeply satisfying from start to finish.
My wife had the pumpkin curry, and it was just as delicious. The pumpkin added a gentle sweetness that paired beautifully with the savory Thai spices, creating a dish that felt hearty, cozy, and well balanced. It was one of those meals you keep thinking about after you leave.
One thing to note is that parking can be a bit of a challenge, so it helps to plan ahead. That said, the food is absolutely worth it. Veganic truly shows how incredible vegan Thai food can be, and we left happy, full, and excited to come back again.
Baby Don Chey. Shitake mushrooms, and fried tofu covored wast garke aren sauce.the food was nicely cooked and tasted delicious. Well seasoned. It was a good bit of food. With the brown rice I paid $19. I’m definitely coming back to try some other items off the menu.
Everything was fresh and full of flavor — and the service was fast and friendly.
I especially loved the TomKa soup — one of the best I’ve ever had!
Highly recommend this cozy vegan Thai spot if you’re in San Diego.
Also, the service was friendly and the atmosphere is really nice too.
I’m so glad to be here and already excited to return!