Venga Venga By Chef Richard Sandoval

  4.1 – 886 reviews   • Mexican restaurant

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Venga Venga, meaning “Let’s go, let’s go!” was created by acclaimed Chef & Restauratuer Richard Sandoval. Savor authentic Mexican food served alongside a collection of 75+ tequilas and mezcals. Located right off the slopes in Snowmass Village, Venga Venga’s casual & fun atmosphere is is welcoming to all. Cozy up by the fire pits on the outdoor patio with panoramic mountain views while enjoying handcrafted margaritas & table-side guacamole. Our lunch & dinner menus feature fresh Mexican fare including street tacos, sizzling fajitas, creamy enchiladas and more. ¡Venga Venga!

Relaxed cantina serving Mexican fare, cocktails & tequila tastings in a trendy, contemporary space.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Venga Venga By Chef Richard Sandoval 81615

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Reservations: vengavengasnowmass.com

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Venga Venga by Chef Richard Sandoval

Visit our delicious & authentic Mexican restaurant, located conveniently in Snowmass Village. Find our menu, specials & more here!

Venga Venga Cantina & Tequila Bar | Snowmass Village Mall Dining

Venga Venga. 150 Daly Lane Snowmass Village, CO 81615. 970.923.7777. View … Chef Richard Sandoval invites guests to gather, dine and raise a glass at …

Reservations

0. Skip to Content. Venga Venga by Chef Richard Sandoval. Menus · Happenings … VENGA VENGA snowmass. 105 Daly Lane Snowmass Village, CO 81615 · (970) 923-7777.

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Reviews

Veronica Viso
Great experience at Venga Venga yesterday! We stopped in to take a break from skiing, and it was the perfect spot to relax and refuel.

We ordered margaritas (which were so good!), the queso fundido — honestly one of the best I’ve tried — along with the guacamole and tacos al pastor. Everything was flavorful, fresh, and really hit the spot after a morning on the mountain.

The atmosphere was lively and welcoming, and the service was great as well. Such a fun and delicious stop — we’ll definitely be back next time we’re in the area!
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Tamara Potluri
Nini was amazing!
We had a pitcher of the Cadillac margs, fresh guac, salsa. Steak quesadillas were great.
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Brock Rose
A co-worker and I stopped at Venga Venga for dinner while in Snowmass for a conference. What’s better after PowerPoints than beer and margaritas.

We ordered chicken nachos and a shrimp fajita plate. Both dishes had good flavor, nothing overwhelming, not a big level of spice. The sauces were tasty but could’ve used a little more oomph. Not bland, exactly but not enough to make me think it was anything special.

The guacamole, though… fresh, creamy, and easily the star of the meal.

We sat at the bar, and the service was excellent, friendly, attentive, and quick. Overall, a solid stop for dinner with room to spice things up a notch. The view was pretty good too.
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Matt Edmonds
I stayed in snowmass the last month, I ate here atleast 20+ times, tried everything on the menu. This is by far my favorite place to eat here, great prices, delicious food and amazing staff. Huge shout out to Gustavo, Jay, and really all of the staff. If you visit here may sure you stop by!
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James Lubeski
Visited with my family during a ski vacation. We had a bizarre and incredibly uncomfortable experience here. My 13-year-old nephew is a picky eater, so we asked our server if we could bring a pizza in for him and continue to eat together as a family and share our stories of the fun we had on the mountains for the day. He told us, “That’s okay, but don’t let management see you.” Predictably, management eventually saw and told us it was a violation of the health code to have outside food.

In addition, the service was non-existent. In the time it took for our table to even place an order, I was able to leave, go to another restaurant, wait for a pizza to be made, and bring it back. Our server never offered drink refills, and the cooks were the ones who eventually brought our food. The server only appeared to drop off the bill long after the rest of the family had been finished eating.

Because of the lack of service and the conflicting information regarding the pizza, we chose not to tip. The server then proceeded to chase my fiancé and me halfway through the village, insinuating that I had “disrespected” him. He then went back and confronted my brother and sister-in-law to demand a tip from them. It is ironic that they were worried about a “health inspector” seeing an outside pizza in the 5 minutes it took to eat, but apparently weren’t worried about their staff harassing customers in the street. Save your money and go somewhere that understands basic hospitality.

When I told the server I would be leaving a review to reflect this poor experience, he dismissively assured me it “would have no impact” on their business. After reading through several other reviews, it seems many have had similar poor experiences recently.

Save your money and your evening. If you decide to risk eating here, check the most recent reviews first—you’ll see this isn’t an isolated incident.
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Julia Pautz
We had a lovely dinner at Venga Venga after driving up from Denver. Great relaxed atmosphere, with excellent service from Jose from Argentina. We enjoyed the chopped salad as well as the mixed fajitas and the Cadillac marg (although really how can you go wrong with that?). At $13 the kids meal is a great deal – includes 5 entree choices, plus beans/rice or fries, a soda, AND ice cream. This is. A solid deal for Snowmass village. Shout out to Jose for the great service.
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Bronwyn Brewer
Carne Asada Fries appetizer was fantastic! My steak fajitas were cooked to order, perfectly flavorful and tender. The steak tacos were a little heavy on the cole slaw, and it was a bit strange instead of a simpler cabbage mix. We would go again and explore more of the menu. The views were lovely, and the fire tables were enjoyable on a cool evening.
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Michael H
Great food and good vibes right on the slopes. The guacamole is fantastic. They will have a DJ on the patio. A bit pricey like everything in Aspen. Good spot.
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Mary Biancalana
Fantastic outdoor patio to view the beautiful Fall foliage here in snowmass. We came for dinner before the sunset and the chicken fajitas were excellent, and the Paloma was great. Liliano was our server and he was really friendly and accommodating. Great place, great patio, five stars.
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Douglas Taylor
Jose was the best – Food was great. Seemed like everything was house prepared with fresh ingredients
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