Straightforward sit-down Chinese kitchen popular for noodle dishes, soups & dumplings.
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 9425 Valley Blvd, Rosemead, CA 91770
Phone: (626) 442-8999
Website: http://www.jtyhrestaurant.com/
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JTYH Restaurant
建议您使用标准时间。 Ok, I got it. CLOSE. JTYH Restaurant. Sign In. En. logo … 9425 Valley Boulevard, Rosemead, CA 91770. 626-442-8999. Powered by menusifu …
JTYH Restaurant: Authentic Handmade Noodles and Dumplings in …
Experience the best of Chinese cuisine at JTYH Restaurant in Rosemead, CA. Enjoy hand-cut noodles, flavorful soups, and delicious dumplings in a casual …
JTYH Restaurant, 9425 Valley Blvd, Rosemead, CA 91770, US
JTYH Restaurant is a no-frills eatery known for its delicious food at affordable prices. Located in the San Gabriel Valley, it stands out among traditional …
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Reviews
Melissa Tang
Reading these 1 star reviews really makes me upset. I have been a regular JTYH patron since 2013 and just got takeout from here today (Feb-26). They are a rare restaurant that hasn’t heavily increased prices AND maintained generous portions, even after COVID.
My top recs are the pan fried pork buns, the best I have ever had. The dough is perfectly cooked and the meat inside is delicious and huge, generous portion. I also love their beef rolls, (also my favorite I’ve ever found), because they have a good helping of veggies and sauce (and beef of course) so it’s not dry like so many other places. Then I also get their sliced pork ears as an appetizer.
I do like their fried noodle dishes and noodle soups (though I wouldn’t claim these are the best in SGV). They are still worth a try and a solid option to round out your meal.
For the past four years, the restaurant has been pretty quiet whenever I get takeout, usually dinner time. Parking is very easy (bc it is in a lot with other tenants that are closed by then). I have zero issues w their (not particularly warm) service. They make good food and pack it well and have it all ready to go when I need it!
… moreMy top recs are the pan fried pork buns, the best I have ever had. The dough is perfectly cooked and the meat inside is delicious and huge, generous portion. I also love their beef rolls, (also my favorite I’ve ever found), because they have a good helping of veggies and sauce (and beef of course) so it’s not dry like so many other places. Then I also get their sliced pork ears as an appetizer.
I do like their fried noodle dishes and noodle soups (though I wouldn’t claim these are the best in SGV). They are still worth a try and a solid option to round out your meal.
For the past four years, the restaurant has been pretty quiet whenever I get takeout, usually dinner time. Parking is very easy (bc it is in a lot with other tenants that are closed by then). I have zero issues w their (not particularly warm) service. They make good food and pack it well and have it all ready to go when I need it!
Patrick Toy
This place was busy. The food was very good and the service was good. The price is average. I think this place is overlooked by people because there are a lot of noodle places in this area. The noodles here are freshly made and the wonton that I had was full of flavor that you want in a dumpling. I think what could have been better was the beef in the noodle could have been cooked a little longer to make it more tender. But the noodles and dumpling were spot on. I hope they can improve on the beef because that would be important to my family and me to enjoy our noodle dishes.
… moreWillahelm Wan
I recently discovered this place with my friend. The food was pretty good the first time I was there, but the service was so-so, which was kind of expected in this area. Because the food tasted pretty good, I decided to take my grandma and aunt here for lunch. We ordered simmered noodle soup, mung bean jelly, and pan-fried buns. There was a long wait between each of the dishes, so we ended up eating each dish one by one, which is not typical for Chinese food. We were almost done with the mung bean jelly before the simmered noodle soup was served, and the pan-fried buns were still not there when we almost finished the simmered noodle.
When we finally saw the buns, the waiter/owner served them to a table that came later than us but ordered the same dish. We thought maybe he forgot, so we went to ask him. He was very unapologetic and rude about it. He said, “What do you want me to do about it?” That just ruined our day, which was supposed to be a fun outing with my 90-year-old grandma. No matter how good the food tastes, it’s not worth it. I understand that people make mistakes in placing orders sometimes, so I’m not mad about that. It’s his attitude, which was just terrible.
I don’t see them staying in business for long if they don’t change how they treat customers. This could have been a four or five-star review, but now it’s a one. No food is good enough to ruin your mood for.
… moreWhen we finally saw the buns, the waiter/owner served them to a table that came later than us but ordered the same dish. We thought maybe he forgot, so we went to ask him. He was very unapologetic and rude about it. He said, “What do you want me to do about it?” That just ruined our day, which was supposed to be a fun outing with my 90-year-old grandma. No matter how good the food tastes, it’s not worth it. I understand that people make mistakes in placing orders sometimes, so I’m not mad about that. It’s his attitude, which was just terrible.
I don’t see them staying in business for long if they don’t change how they treat customers. This could have been a four or five-star review, but now it’s a one. No food is good enough to ruin your mood for.
Susan Wang
Oh my gosh, the noodles, dumplings, and pan friend buns here are absolutely delicious! The service is super friendly and attentive, and even though the place isn’t in a super touristy area, the food quality and value are totally worth the stop.
… moreShiang L
Wow great hole in the wall. Kids were hungry and couldn’t think of a place to go. Found this place searching for dumplings and gave it a go. Everyone was good: mushu hand cut noodles, 3 ingredients pan fried dumplings, fish boiled dumplings, beef cold dish, and Dan dan noodles. My favorite was the 3 ingredient dumplings and dan dan noodles. The mushu noodles is what the waitress recommended and didn’t disappoint either. I definitely will come back. Also to vindicate this location, there’s a newspaper clipping written by Mr Jonathan Gold about this place as well. They also sell frozen dumplings too!
… moreWill Yum
This is definitely my definition of a “Mom N’Pop” little S-hole in the wall kinda joint! I’ve been coming here for years since one of my good high-school friends introduced me to this hidden gem. This family owned business has weathered through the economic storms of the past and present. I am grateful that they are still in business and still serving good nothern Chinese/Taiwanese cuisine at a fair price. My two must haves here on the menu is the beef fried dumplings and their house made hand made beef noodle soup with chunks of beed stew and tendon. The flavors are authentic and very tasty. I have tried several other dishes on their menu and they have never disappointed. I will always come back and support this business for as long as they remain open.
P.S. Their customer service may not be superb but that’s typical of Asian places like these. I come for the good food not the quality of the people serving it.
… moreP.S. Their customer service may not be superb but that’s typical of Asian places like these. I come for the good food not the quality of the people serving it.
Kim
December 2021 – Party of 4, no wait. This is a family run establishment and the food is always good!
Food/Pricing – For the quantity and tasty-ness, the price for the food is a steal!!! My family and I always come here and walk out with plenty of leftovers!!
Service/Ambiance – Service is good. The place is small, maybe about 5 tables so it’s easy to flag someone down!
Highly recommend dining in or ordering takeout from here!!!
… moreFood/Pricing – For the quantity and tasty-ness, the price for the food is a steal!!! My family and I always come here and walk out with plenty of leftovers!!
Service/Ambiance – Service is good. The place is small, maybe about 5 tables so it’s easy to flag someone down!
Highly recommend dining in or ordering takeout from here!!!
Kelly Kawaoka
We love coming here when we visit! Dan Dan mein, knife cut noodles, cats’ ears are among our favorites. The kids enjoyed everything too.
… morejenny
Service was so-so, as expected in this area.
We tried to find a parking place to wait for them to open so we could dine, but a man camping the area we were parking into hit and banged on our car and refused to let us park in-front of the restaurant, then proceeded to take photos of our car, even though it’s a public parking lot
Was gonna stop by to eat, but apparently they dont want customers…
… moreWe tried to find a parking place to wait for them to open so we could dine, but a man camping the area we were parking into hit and banged on our car and refused to let us park in-front of the restaurant, then proceeded to take photos of our car, even though it’s a public parking lot
Was gonna stop by to eat, but apparently they dont want customers…
James Chuang
This place had a few strong points, and a weak point. Overall good enough to go back, but there are things I would stay away from.
The hand shaved noodles with preserved cabbage and pork was good. Noodle had great texture, but the overall flavor was on the light side. Would order again with a big scoop of chili oil.
The side dishes, such as seaweed and cucumbers, were very tasty.
The steamed meat bun were a bit of a disappointment. The dough was a bit underdone and mushy, and the filling was not very flavorful. I would stay away from that.
… moreThe hand shaved noodles with preserved cabbage and pork was good. Noodle had great texture, but the overall flavor was on the light side. Would order again with a big scoop of chili oil.
The side dishes, such as seaweed and cucumbers, were very tasty.
The steamed meat bun were a bit of a disappointment. The dough was a bit underdone and mushy, and the filling was not very flavorful. I would stay away from that.