Hours
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 3–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
Address and Contact Information
Address: 930 S State St #8, Harbor Springs, MI 49740
Phone: (231) 526-7107
Website: http://www.changcuisine.com/
Menu Photos
Related Web Results
Chang Cuisine
Give us a call and we’ll answer any questions you may have! Chang Cuisine. 930 State Street, Harbor Springs, Michigan 49740, United States. 231-526-7107 …
Chang Cuisine – Facebook
Chang Cuisine is with Harbor Springs Chamber Foundation and 2 others in Harbor Springs, MI. Feb 23, 2026 · . …
Chang Cuisine | Restaurants – Harbor Springs Chamber of Commerce
Chang Cuisine uses the freshest ingredients to provide the most flavorful Chinese and Thai cuisines, along with popular Korean beef also known as Bulgogi and …
Reviews
Luke Langley
Had the place all to my self! Buffet was great! Right amount of spice. I worried when i read some of the reviews but i don’t have any complaints. Some people are hard to impress. Definitely worth the drive from Petoskey.
… moreChaz Judy
I’m so excited to finally leave a review for Chang Cuisine! I’ve been waiting for over three years to eat here and it finally happened for my birthday dinner and lemme tell you it was worth the wait! The food is wonderful and well made. The ingredients are fresh flavourful. We ordered a huge spread and everything was so so so tasty. I’m sitting here eating leftover pork fried rice and it is so freaking good! Thank you to the owners and cooks of this establishment for making a three year wait worth it .
… moreChristi Adams
This place is a gem! Food was amazing. The quality ingredients and care put into making it was evident in the taste! We wish it wasn’t so far from home! Pad Ped was to die for!
… moreAnt Burnall
I came from California on a business trip decided to give this place a try, First thing I noticed is how clean it was very relaxing calm vibe, I was greeted by the owner and his son’s they were very kind and catering and I could tell they took pride in there establishment, I tried a couple different things on there menu and everything was Delicious made fresh and packed with flavor, i even took some fried rice with me for later and it didnt disappoint! I’m glad i gave this place a try over other options i was considering , if your from out of the area or even local definitely give this place a a try you won’t regret it! If I return to the area ill definitely be back! Thank you chang cuisine!
… moreCourtney Feenan
Wontons were perfectly crispy with melt in your mouth filling. Singapore dish was spot on. Rice noodles had texture. Even the egg rolls were hot, crispy, and a combination of filling to knock your socks off. If the authentic food choices weren’t enough- they also have a spicy challenge that will leave you remembering this moment forever. Wavier worthy heat. Mesmerizing flavor in chef specials. It’s worth the drive for a pickup anytime.
… moreMeagan Demoines
Ordered the pad pak garlic. I was pretty excited for this but really regretted it. Pretty sure the pork was undercooked and thr fry was so heavily soaked in oil I couldn’t stand to eat it. I enjoyed the soup tho! The veg egg drop soup was good. Light consistency. Just what the dr ordered. Maybe next time I’ll order the sesame chicken if I dare to order again
… moreEvan Kollath
Great Chinese food. A very surprising find in Northern Michigan. The location was a bit small though, and we almost couldn’t get a seat. I think it could also benefit from some more modern decor.
… moreAustin Desmarais
I’ve lived around the country, including San Francisco, and this is still the best Thai food I’ve ever had. The pad ped in particular is my favorite dish I’ve ever order from a restaurant!
… moreBill Lloyd
I had the almond boneless chicken. The portion size was very small, and he chicken was dry. The sauce was a white colored sauce. I’ve never seen any almond boneless chicken with that type of sauce, it is usually brown and it did not have lettuce with it, they had vegetables almost like it was a sauce from chop Suey. The spring rolls were good and the fried rice was good.
… moreStevie Mendez
Ordered take out today for lunch. Unfortunately it was inedible. $44 of food down the drain for a take out lunch . Fried rice tasted fishy and bland. Dumplings were an odd texture, not what I was expecting. The hot and sour soup was good though! Large portions but that’s a little irrelevant when it ends up in the trash. Disappointed
… more