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✔️Dinner ✔️Dine in
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Upscale steakhouse for American fare decorated with antiques from the resort’s centennial heritage.
Address and Contact Information
Address: 10600 Highland Springs Ave, Cherry Valley, CA 92223
Phone: (951) 845-1151
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The Grand Oak Farm to Table | Cherry Valley CA – Facebook
The Grand Oak Farm to Table, Cherry Valley. 1823 likes · 3225 were here. The Grand Oak sits on 900 scenic acres at Highland Springs Resort, Riverside…
The Grand Oak Farm to Table: Home
Location & Hours. The Grand Oak Farm To Table 10600 Highland Springs Ave, Cherry Valley, CA 92223 (951) 845-1151 [email protected]. Get directions. Restaurant …
The Grand Oak Farm to Table Restaurant Info and Reservations
Located in Cherry Valley, Highland Springs Ranch & Inn has been a Southern California destination for over one hundred years. The Grand Oak sits on 2400 …
Reviews
Dulce Adame
This place is amazing the overall experience was so nice and peaceful they have food and different vendors we visited a thousand year old oak tree and the best part is 8 minutes away from my house
… moreLaura Jimenez
This place is absolutely stunning and captivating! The lights and all the artistic agriculture are truly breathtaking. You definitely have to check out the Grand Oak Farm to Table—it’s a must-visit!
… moreTania Shuey
The atmosphere was wonderful. however, i don’t think they were prepared for so many people. I brought my 5 year old grand daughter with me. She wanted to try the lavender ice cream & lemonade. We ordered it quickly. but unfortunately, had to wait 45 minutes for them to finally give it to us. I feel they should have told us up front when we were ordering that it would take a while to get. Otherwise, we could have gone back at a later time for the order. any, we had a good time otherwise. I would go back again, but at an earlier time.
… moreJohn Buchholz
I have been to this venue numerous times for dinner. The menu is varied with many wonderful appetizers, salads and soups. The entree’s whether its steak, seafood or poultry is always very pleasing to that palate and presentation is appetizing. The wine list may be a bit limited but the wines that they do serve are very good. I love their lavender martinis as a signature drink! As to some of the negative comments on service, every restaurant has an off night. I have been 5 times over the last 1.5 yrs and the service has always been attentive without being over bearing. To me the service is more of a european style where the waiter/waitress is not hovering over you every moment. Whenever we needed something I would just nod to the server and they would come and see what we needed. The ambiance is quiet and classy and represents a place where I do not have to deal with a noisy background and conversations can be maintained at a normal speaking volume. There can always be room for improvement but given the range of reviews mine is on the high side for a very unique Inland Empire experience. As for a one star review because of a martini served in a plastic cup? That review renders glowing comments on the food, service and ambience but the patron was annoyed because they served his martini in a plastic cup. My response to that review is that has never happened to me.
… moreGeorge Matthews
I have been enjoying the great atmosphere, ambiance and entertainment in the lounge since my discovery of this establishment early this summer. The food is excellent, employees are great especially the friendly and courteous Bar Tender. Unfortunately while going to enjoy the entertainment and atmosphere last night I was informed, from now on the cocktails will only be served in a clear plastic cup similar to a red solo cup. That genius move has changed the level of class and ambiance of this lounge to nothing more than a “rot gut college bar.” I will no longer patronize this establishment until such time as they make the decision to return serving their cocktails in a proper glass!
… moresummers triboulet
Really wonderful experience here this evening! Service was great. We at times didn’t seem to actually have a waitress, however water glasses were never more than half full and we were perfectly attended to by the whole staff who seemed to work together flawlessly. Not to mention how knowledgeable they were about the menus and their food sources. The food was some of the best I’ve ever had. Flavors of the dishes were well thought out and surprising, like little bits of cranberries on scallops. Wonderful but not over the top. Now my ribeye was cooked perfectly and had a buttery wonderfulness of texture a and taste that just melted in your mouth. We tried three desserts one of them the tapas plate. Once again, delicious. Unique flavors such as lemon thyme sorbet. The atmosphere may be off putting to some, we very much felt at home. It looks a bit barvarian and a lot old school richness. Loved it. Really can’t think of a single thing I would have changed. We will definitely be back now that we have found this amazing gem! Complements to the chef!
… moreLynn Fashempour
We went for the New Year’s Buffet. Horrible! Grand Oaks does not know how to serve a buffet. Most dishes were not labeled. I had to ask what kind of salad dressings were on the table. The table clothes were white and everything was very sterile. No New Year’s decorations to be found. My husband took what he thought were lox and for a man who loves everything, he had to practically spit it out as it was “some kind of processed something”. When I asked for water, I was told I would have to get my own from the drink station. Then I saw several other waiters taking drinks to tables. The food was cold and had no taste. I know the Grand Oaks has good dinners and we love the Wednesday night burger special. Grand Oaks needs to stick with what they know and forget about serving holiday buffets!!
… moreRichard Trump
Oh how we lived it up here. We had not been out to play for over one year, with a horrid downsize and new area. But this sustainable, delicious place made our tummies full and we did happy dances with the musician, right in front. Took Lyft there, beware the map is incorrect. Food was excellent.
… moreDebi Gaborko
We absolutely enjoyed our evening. Every thing tastes great. My steak wad the best I’ve had in years. Excellent food, and service. I’m so happy we finalefinally have fine dining close to home. We’ve already booked our next reservation.
… moreTravis Lopez
Stained seating, lack of parking when events are held. Food was pretty good with only the ribs being too tough to eat. For the experience I had traveling to the Grand Oak is not likely to happen again. A great Ristorante in San Diego is worth my travel every two months but sadly the Oak was not.
… more