K
What a great spot for delicious food. The steak and fish were phenomenal. We loved that it was off the beaten path, soup and salad is included with main entrees, and the service. Do not skip out on the steak! We could have picked our plates clean.
… moreKaren Wiggins
What a disappointment, ordered ribeye, mash potatoes, and desert. The ribeye had good flavor but 2/3 of meat was grissle, had to spit it out. Mash potatoes served hard cold and dry, could not eat. The cream boule was unidentifiable, looked like purple lumpy oatmeal with a glassed sugar on top and was ice cold. The only good part of the meal was the salad. Service was so so, only wish the staff could have told the loud vulgar table near us to stop cussing. The dogs loved the leftovers that filled Togo box. Waste of money!
… moreTerrie Martindale
This restaurant is a couple of miles out of town at the country club and it is worth the few minutes it takes to find it. We had the filet and shrimp special, which came with a baked potato, salad and soup. It was the most delicious food. The steak was exception. Go there!
… moreSara Hill
Super yummy food and wicked nice people! We are on a cross country road trip and wanted a “real meal.” It’s only a few minutes outside the center of town, but not far at all. After dinner we chatted with some friendly locals who had just come off the golf course (the restaurant is near the Prairie Pines Golf Club) were celebrating a 21st birthday. Highly recommended! #AdventuresOfBrecky
… moreAngela Govea
Visiting family in Burlington and we came to Spices on the Green for dinner. The best choice we ever made! Beautiful views of the golf course and sunset outside; inside we found a comfortable, casual, family-friendly environment. The service was top-notch, with friendly and prompt staff. All of our in dinners came with the soup and salad bar that was the freshest that i have ever seen. The homemade blue cheese dressing is to die for by the way. Tonight’s soup was tomato Florentine . It was made from⅘ to ⁴ scratch and my son calls it amazing! After that came out meals. We all got our Ribeyes that were aged to deliciousness and so tasty and tender that i did not even need steak sauce. Which was huge. I think they served him an entire chicken. We ordered a creme brule and a chocolate lava cake for desesertwere incredible. Spices on the Greelll<"x is definitely a five-star restaurant. We will be back; i would recommend it to anyone!.
… moreMela Foreman
Wow hats off to the chef! The filet mignon, salmon, shrimp, & dessert was on point. Everything from the flavor to the presentation, you will not be disappointed.
… moreScott Rehfeld
Just had the New York strip and 12 oz ribeye plus a strawberry cheesecake. Well worth checking out. Nice quiet dining room with good service.
… moreChris M.
In a town of just a few options for a decent sit-down meal Spices On The Green stands out. A little off the beaten path, and onto another beaten path, you’ll find this restaurant amongst the local golf course greens and tees. The food is very good and I will be back again very soon.
… moreMercedes Roesch
We love eating here! The food is delicious, and it’s run by a really nice family. It has a great salad bar, a delicious steak, and yummy desserts!
… moreGil Selinger
Excellent food by a fantastic chef. This is a great restaurant! I had a jerk whitefish with baked potato salad and a great homemade soup. This is a real hidden gem of a restaurant.
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