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Address and Contact Information
Address: Schulstraße 18, 92655 Grafenwöhr, Germany
Phone: +49 9641 6237680
Website: https://benjamins-restaurant.de/
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Benjamins Restaurant Grafenwöhr
Restaurant Grafenwöhr. Live. Love. & Meat. TAUCHEN SIE EIN IN EINE … Schulstraße 18, 92655 Grafenwöhr. Rechtliches. Impressum · Datenschutzerklärung …
Benjamin’s Restaurant – Grafenwöhr, BY | OpenTable
Location. Schulstraße 18, Grafenwöhr, BY 92655 · Neighborhood. Neunkirchen · Parking details. None · Additional. Beer, Cocktails, Full Bar, Patio/Outdoor Dining, …
Food Review: Best Steak in Grafenwoehr Germany … – YouTube
This is a first look at Benjamin’s Steakhouse restaurant in Grafenwoehr Germany. Cook your own steak to perfection!
Reviews
Michelle Bradford
Great atmosphere – very cozy and intimate. The servers were very friendly, and food was served very quickly for European standards! The cuts of meat were great, and the prices were reasonable. My husband felt this steak was better than one from another popular steak restaurant. Our only complaint was that the wine I ordered wasn’t in stock, and the replacement wasn’t of ideal quality. The taste wasn’t bad, but it was definitely a cheaper wine than expected for this restaurant experience. Otherwise, we enjoyed ourselves and the food. (The fries and steaks were on point!) We will be back!
… moreChris Le
Had an amazing experience at this German steakhouse! Cooking your own steak in front of you was a real treat! The cut of steak was top-notch, perfectly cooked and juicy. The fries were excellent, crispy and flavorful. Their selection of beers was amazing, offering a great variety to complement the meal. Service was good, attentive and friendly. Highly recommend this place for a great dining experience!
… moreNas Har
Nice atmosphere , gives a lil Manhattan New York vibe , I went for the steak it was good . However I do not enjoy making my own steak. The steak comes with a hot coal
Like . I just think I’m paying I shouldn’t have to . Drinks were amazing and the owner is friendly . They also do accept card so that’s a plus. I’ll definitely be back it’s a lil semi
Upscale and there’s not much of that in the area .
… moreLike . I just think I’m paying I shouldn’t have to . Drinks were amazing and the owner is friendly . They also do accept card so that’s a plus. I’ll definitely be back it’s a lil semi
Upscale and there’s not much of that in the area .
Porsha White
My family and I made reservations for dinner here on a Saturday night. We were immediately greeted and seated when we arrived. The atmosphere was nice. We ordered the rib eye steak with a potato and side salad, a burger with a fried egg in it(don’t remember the name of it) and a potato, and the salmon with vegetables and a side salad. So my husband enjoyed his steak and he liked the hot plates and being able to cook it to his liking. My son enjoyed his burger and said it was delicious. It was pretty big so he had a piece left over to take home. Both of their potatoes were undercooked and hard. They couldn’t eat them. My salmon was over cooked and hard. I didn’t want to send it back but I could barely chew it up because of how tough it was. So i brought out the server’s attention and she apologized and took it back. I noticed after waiting a while that she didn’t bring another one so I asked and she told me no she didn’t request a new one. I was shocked because i only took one bite from the salmon before she took it back. She was under the impression that i was going to pay for something i didn’t eat. I made it clear that I wanted another one and ended up getting it to go. The vegetables that came with the salmon were seasoned well and the side salads were good. We also ordered drinks, which were delicious.
… moreoksana Reiff
All I have is 5 starts to give. It was such an amazing experience to be able to use the hot stones. The atmosphere just feels calm yet fancy. The food was so amazing and it makes the experience being able to cook them yourself so much more unique. The lava cake and brownie were AMAZING! I cannot recommend this place enough. So glad we got the opportunity to visit.
… moreSarah
Overall for a nice steak house I was expecting more. They were very short staffed and the entire process took a very long time. We ordered drinks and they did not appear until our meal was served. The food itself was delicious. I ordered the steak skewer and the meat had a very good flavor and was very tender. I also ordered the baked potato. All of the sides are extra charge. The baked potato was loaded with sour cream, which I was not expecting.
In terms of atmosphere, it was so hot inside I had almost lost my appetite by the time the food came. And not getting our drinks until the food was served didn’t help. And the flies inside were awful.
I appreciated they offer menus in multiple languages. Our server was very nice but we felt bad she was running all over helping tables inside and outside.
… moreIn terms of atmosphere, it was so hot inside I had almost lost my appetite by the time the food came. And not getting our drinks until the food was served didn’t help. And the flies inside were awful.
I appreciated they offer menus in multiple languages. Our server was very nice but we felt bad she was running all over helping tables inside and outside.
Nessa Cassens
This is a very cozy restaurant and the Staff is friendly. They were able to get us a table without reservation. We ordered the ribeye steak and they served it on hot stones. You have to cut the steak and let it cook on the hot stones.
… moreDavid Monath
Absolutely could not have been better. My German was sufficient to get in the door, but the hosts and servers were gracious in meeting me halfway. Thank you for your hospitality! If I hadn’t known any German, they would have been equally accomodating.
I ate half the menu. The carpaccio was outstanding, a perfect blend of savory and tangy; the shrimp in garlic sauce with toasted bread was absolute perfection; and I’ve never experienced this presentation of steak before. It comes rare (well-seared), served on a hot stone, with another, even hotter stone, and you choose how (or if) to finish the steak.
I gave my steak another minute per side on the hotter stone: it might not have truly been necessary. Served with rosemary and an amazing compound butter, it really was an absolute delight from start to finish.
Check out the pictures for yourself: the only thing missing is my server, Yilian, but she and the other server on duty that night were absolute professionals. I would return without question, and recommend this steakhouse to anyone, American or not, in search of a phenomenal steakhouse experience.
… moreI ate half the menu. The carpaccio was outstanding, a perfect blend of savory and tangy; the shrimp in garlic sauce with toasted bread was absolute perfection; and I’ve never experienced this presentation of steak before. It comes rare (well-seared), served on a hot stone, with another, even hotter stone, and you choose how (or if) to finish the steak.
I gave my steak another minute per side on the hotter stone: it might not have truly been necessary. Served with rosemary and an amazing compound butter, it really was an absolute delight from start to finish.
Check out the pictures for yourself: the only thing missing is my server, Yilian, but she and the other server on duty that night were absolute professionals. I would return without question, and recommend this steakhouse to anyone, American or not, in search of a phenomenal steakhouse experience.
Martina K
Overall a nice place for a dinner. We absolutely love their carpaccio! Steaks are not bad, their side veggies were undercooked. All in all pretty good!
… moreMichael Reynolds
The place has a wonderful atmosphere and the staff were very friendly. I got the New York Strip and I enjoyed it.
It also wasn’t as pricey as I thought it would be – I got an appetizer, meal, and drink for a little over €30. (I’ve paid over €40 at another steakhouse)
They also have salads, burgers, and some other delicious sounding meals. They menus available in German and English, so this would be a good place for Americans around Graf to go.
*it is a good idea to call them and reserve a table in advance!
… moreIt also wasn’t as pricey as I thought it would be – I got an appetizer, meal, and drink for a little over €30. (I’ve paid over €40 at another steakhouse)
They also have salads, burgers, and some other delicious sounding meals. They menus available in German and English, so this would be a good place for Americans around Graf to go.
*it is a good idea to call them and reserve a table in advance!