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Located on Southampton’s iconic Main Street, Dopo Argento blends an innovative Italian/Modern Mediterranean restaurant with a NY style bespoke cocktail bar. We welcome you to enjoy our salads sourced from local farms, crafted pasta dishes, fresh local seafood, prime meats, daily specials and much more! Enjoy lunch or dinner on one of our outdoor patios, intimate dining room or private wine room. Late night bar at Argento is the best! It is “the place” in Hamptons to meet people and enjoy the drink with friends.
Address and Contact Information
Address: 15 Main St, Southampton, NY 11968
Phone: (631) 488-1300
Website: http://argentosouth.com/
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Order and Reservations
Reservations: opentable.com
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Related Web Results
HOME | Dopo Argento: Italian Restaurant & Bar | Southampton, NY
Join us at Dopo Argento on Main Street in Southampton, NY for our Modern Mediterranean cuisine with strong Italian accents. Enjoy traditional dishes …
Dopo Argento Restaurant – Southampton, NY – OpenTable
Located on Southampton’s iconic Main Street, Dopo Argento blends an innovative Italian/Modern Mediterranean restaurant with a NY style bespoke cocktail bar.
Dopo Argento 15 main street – Order Online
Dopo Argento 15 main street. 15 main street, southampton, NY. Opens tomorrow at 5PM. Appetizer. Pasta. Main Course. Sides. Dessert. Beverages …
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Reviews
Julia Gaines
An amazing place to enjoy authentically crafted Italian food and flawlessly executed signature cocktails! You can never be disappointed, it’s perfect for lunch on their patio with friends or an intimate or celebratory dinner.
… moreLAS2
VA Bene! The bread comes out in its own warm cover…like it is ready for sleeping. Adorable. Everything was delicious. So good we returned the next day. Their red sauce is delicious on its own…We did not need a reservation as it was February but I would suggest making them in season…now. A little gem of a restaurant. Simply delicious and easy. Solid bar scene….
… moreRachel Lozina
Easily the best restaurant in Southampton. Service and atmosphere spectacular. And the fish was the best meal I’ve had in a long long time. We enjoyed the off season price fix. Bravo! ❤️
… moreTanya Cohn
Amazing flavorful dinner and very attentive service. Steak tartar was the highlight of our meal, and our toddler loved the truffle Mac & cheese.
Some of the best espresso martinis!
… moreSome of the best espresso martinis!
Maria Arpa
We showed up for lunch, no reservation with a baby and child and they couldn’t have been more hospitable. Who knew they have lovely outdoor tables away from the main street. That was a great start. Even better that the food was excellent. We had Branzino, cooked to perfection, and the lunch menu burger along with a proper Caesar salad. And our server was exceptional. Couldn’t ask for more.
… moreCarmine Battista
Truly a surprisingly great food place. My wife and I were skeptical giving its a very high traffic/tourist main road in South Hampton. We ordered salmon and a complete Bronzino (also head and all). Both cooked to perfection and to exact specs of our request(i.e salmon was requested very rare).
I would have given five stars but to be honest, we got there at 11:54am. While I understand they open at 12noon(I.e 6 minutes later, we asked if we could just be seated and we understand we will not be served for the 6 minutes. They denied our ask. A bit much I think given 6 minutes.
Nonetheless, we were glad we didn’t go to another establishment up the road.
… moreI would have given five stars but to be honest, we got there at 11:54am. While I understand they open at 12noon(I.e 6 minutes later, we asked if we could just be seated and we understand we will not be served for the 6 minutes. They denied our ask. A bit much I think given 6 minutes.
Nonetheless, we were glad we didn’t go to another establishment up the road.
Thanikai Sokka
One of our favorite restaurants in all of the Hamptons! Mac and cheese is the best you’ll ever have, the beef Short rib is my favorite, but don’t miss the pork chops and chicken as well. And the drinks, some of the best cocktails! Have to try the meadow lane.
… moreHanjin Lee
Overall, the food was so delicious . Especially vongole pasta was the best!
… moreDJ Salvatore
Refined Dining with Just a Few Misses at Dopo Argento, Southampton
Patrizia and I visited Dopo Argento in Southampton for a Sunday afternoon meal around 1 pm. The restaurant wasn’t crowded, which made for a calm and enjoyable atmosphere.
Starters:
We ordered the sourdough bread service (not complimentary), which came with a hummus dip. The bread had a rustic, brick-oven style crust—crispy outside, soft inside—and paired nicely with our appetizer. We then split the Tuna Tartare, which was delicious, fresh, and beautifully prepared. That said, it was served on its own with no chips or crostini, so we ended up using the bread we had ordered. A small touch that would make a big difference.
Mains:
Patrizia had the Salmon Oreganata. The portion was generous and cooked very well, but it arrived solo on the plate without any sides. We both felt it would shine more with a vegetable or starch—something like spinach, asparagus, or potato.
I chose the Paccheri Cacio e Pepe, which was excellent. The pasta was fresh, perfectly al dente, and the sauce had just the right balance of richness and peppery bite.
Drinks & Service:
We started with two cocktails, then shared a crisp bottle of Italian sparkling water with our meal. Service was warm, efficient, and attentive, adding to the experience.
Dessert & Coffee:
We finished with the Tiramisu, which was light, fluffy, and not overly sweet, alongside a cappuccino—a perfect close.
Overall:
Our total came to about $235 for two, and we left a generous tip for the excellent service. We chose to sit indoors since it was too humid outside, but both options are available.
We’re giving 4 stars because of minor blemishes—the salmon plated all alone, and the tuna tartare lacking an accompaniment. Still, the food was excellent, the vibe relaxed, and the service top-notch. Definitely worth a visit—check it out before the summer ends and see for yourself!
… morePatrizia and I visited Dopo Argento in Southampton for a Sunday afternoon meal around 1 pm. The restaurant wasn’t crowded, which made for a calm and enjoyable atmosphere.
Starters:
We ordered the sourdough bread service (not complimentary), which came with a hummus dip. The bread had a rustic, brick-oven style crust—crispy outside, soft inside—and paired nicely with our appetizer. We then split the Tuna Tartare, which was delicious, fresh, and beautifully prepared. That said, it was served on its own with no chips or crostini, so we ended up using the bread we had ordered. A small touch that would make a big difference.
Mains:
Patrizia had the Salmon Oreganata. The portion was generous and cooked very well, but it arrived solo on the plate without any sides. We both felt it would shine more with a vegetable or starch—something like spinach, asparagus, or potato.
I chose the Paccheri Cacio e Pepe, which was excellent. The pasta was fresh, perfectly al dente, and the sauce had just the right balance of richness and peppery bite.
Drinks & Service:
We started with two cocktails, then shared a crisp bottle of Italian sparkling water with our meal. Service was warm, efficient, and attentive, adding to the experience.
Dessert & Coffee:
We finished with the Tiramisu, which was light, fluffy, and not overly sweet, alongside a cappuccino—a perfect close.
Overall:
Our total came to about $235 for two, and we left a generous tip for the excellent service. We chose to sit indoors since it was too humid outside, but both options are available.
We’re giving 4 stars because of minor blemishes—the salmon plated all alone, and the tuna tartare lacking an accompaniment. Still, the food was excellent, the vibe relaxed, and the service top-notch. Definitely worth a visit—check it out before the summer ends and see for yourself!
Elizabeth Bailenson
Loved our dinner! Service was excellent! Ambiance excellent!! See you soon!
… more