Brother Jimmy’s BBQ

  4.2 – 995 reviews   • Restaurant

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Brother Jimmy’s is a legendary NYC restaurant established more than 30 years ago on NYC’s Upper East Side. Brother Jimmy’s features authentic, award winning Southern comfort food. It’s also well known for its slogan, “Put Some South in Yo Mouth!” Brother Jimmy’s has served as NYC’s Southern ‘YO MOUTH” for decades having officially hosted U of Miami, U.N.C, E.C.U, NC State, Duke, Georgia Tech, UVA, alumni for game watches. While known for its awesome Brisket, Pulled Pork, Wings, Ribs, and Nachos, it is equally known for legendary basketball watch parties. March Madness is always at a Brother Jimmy’s! Locations are currently in Washington D.C. and Orlando, Florida, in the iconic ICON PARK on International Drive. Walk -in or reservations

Relaxed joint for Southern-style BBQ, including pulled pork & dry-rub ribs, plus sports on TV.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Brother Jimmy's BBQ 32819

Hours

Sunday12–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM
Thursday11:30 AM–10 PM
Friday11:30 AM–11 PM
Saturday12–11 PM

Address and Contact Information

Address: 8441 International Dr #290, Orlando, FL 32819

Phone: (407) 601-3740

Website: http://www.brotherjimmys.com/

Menu Photos

Order and Reservations

Reservations: toasttab.comopentable.comtripleseat.com

brotherjimmys.com

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Reviews

Jonathan Durichek
I was hungry for some BBQ and found this place on icon drive. The staff were funominal and very accommodating. Making sure I did not get cross contamination.
I had the pulled chicken with there gluten-free bbq sauce and coleslaw.
Then for dessert they modified a banana pudding to not have the vanilla wafers and tasted good.
It looked like a great place to have a family or business catering.
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M H
First visit to this BBQ restaurant located off International drive. It’s close to the Orlando eye ferris wheel and walkable from the parking garage. The sterner was really friendly and attentive. The building was clean and open. The chairs were hard wooden stairs and they had high tops and regular tables. We had a variety of food. The brisket was hard and the macaroni and cheese was pretty bland. The sliders were ok and the pulled pork was good. As we left we weren’t thanked or acknowledged and there was an employee standing at the door. It was ok for the first time and will not go back and we are locals.
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Ryan Knuppel
Great lunch time experience at the bar. Wanted to get some work done and it didn’t fail.

— Food. Pulled Pork with beans and cornbread. Mmm.

— Service. Bartender was attentive even on a slow day

— Atmosphere. TVs with sports. Good vibe.

Overall second time I’ve been here and both experiences were good.
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Toby Dunkin (Dunkin’s chemistry lab)
Omg! Best ribs i have ever had! Our server Eric was amazing, giving us great information on how the ribs are cooked and all about the incredible family restaurant. Thank brother Jimmy’s
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Bill Stanley
Stooped in today from out of town. I always like to check out the BBQ when visiting different areas. Had the pulled pork sandwich. It was average. Nothing special. Nothing that says I have to come back. It was not busy when I arrived as it was 2:00.
I can get over average food, but when it’s a chore for the server to do their job it’s pretty disappointing. I don’t expect to be treated like a king when I go out to eat, but doing the minimum would be nice. I asked her if she was tired as she came up to me with her head in her hand. Said she was moving late. I get it. We all have those days. I cleaned up the area with napkins at the spot at the bar I sat at. She didn’t even move the glass and other things from my area until the end. Not one check in during my meal. Just wanted some silverware to eat my coleslaw. Paid my bill with $100. Tabs was $29.82. Received $70 back instead of $70.18. Might sound petty in my part but come on. For change she gave me three $20’s and one $10. Most people break the bills to make change for a tip.
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Treg Helme
1 STAR IS TO MANY, GOOGLE NEEDS TO UPDATE TO NEGATIVE STARS. I had a brisket sandwich, that I COULD NOT EVEN PULL APART. I SHOWED OUR WAITER WHO LURED US IN WITH HIS COOL GUITAR PLAYING AT THE DOOR. IT SUCKED THE WORSE BRISKET I EVER HAD IN MY LIFE.
BEWARE.
AWESOME DISPLAY, BRISKET SUCKED.
AND TO ONLY TAKE OFF $4 on a $20 sandwich was more insulting. IF YOU LOOK AT MY POST 99% OF THESE ARE POSITIVE IT IS NOT MY NATURE TO SPREAD POSITIVE VIBES, BUT (RUB MY BRISKET THE WRONG WAY AND WE GOT A ISSUE)
“BROTHER JIMMYS BBQ, IS FAKING THE FUNK. THEY ARE SELLING YOU DISPLAYS (HAD FREE SAMPLES OF PULLED PORK WITH FLIES AT THE ENTRANCE TO LURE YOU IN) AND NOT GREAT FOOD. MCDONALDS WOULD HAVE BEEN BETTER, THE TRUTH HURTS, AND WHY I MADE THIS POST. I DONT RECOMMEND THIS LAZY PLACE WHAT SO EVER.
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Alex Parry
Our last night of our Orlando holiday was given a great send off here a Brother Jimmy’s BBQ.

We arrived about 1 hour before closing so it wasn’t too busy.

The waitress was immediately attentive and very friendly.

We ordered food and it arrived within 10 minutes.
It was excellent, juicy and tasted amazing.

The place has a great vibe too.

We had the sharer for 2 (wet and dry ribs, brisket, pulled pork and chicken), a full rack of wet ribs and also a wet ribs and shrimp combo between 4 adults. Massive portions.

So glad we dropped by!
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Avi Ramlochan
Love Brother Jimmy’s! Best BBQ in Orlando HANDS DOWN! You won’t change my mind. Service and atmosphere are always great! Such a fun place to go!
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Chris Lewis
I had the dried barbecue ribs and jumbo wings. Both of which turned up 5 minutes after I ordered them, which was a little suspect. Sadly they were both really dry and not succulent in any way which was a shame as I was really looking forward to having some American BBQ food but it fell very short of the mark. For any Brits reading this, similar food in Iceland would have been infinitely better at least based on my experience. Going out for food and spending $60 for one meal is a treat and an experience which makes you want to come back for more not make you feel like you’re eating last night’s leftovers. On a positive, the atmosphere was great and the staff are very friendly and helpful and I enjoyed the vibe.
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R G
We always go once in the Orlando / I-Drive region. Just love the service, atmosphere and of course the meat! Brisket was juicy and tender, Mac&Cheese delicious.
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