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✔️Dinner ✔️Dine in
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Eat, Drink & Be Merry Whether sharing a farm table breakfast before a day on the water, a hand crafted cocktail, brew or wine the color of the sunset, or the familiar joy of a wedding party convened around the bar, our guests are invited to enjoy. The Salty Stag is the welcoming heart and hearth of the Inn—a cheerful gathering place, drenched in sunshine by day and ambered low-light by night. It is here that our guests convene for delicious sustenance and pleasant whistle wetting. Whether a hearty breakfast before a day on the water or a hand-crafted nightcap – and everything in between – the Stag is relaxed, fun, and pleasing.
Address and Contact Information
Address: 88 Grandview Ave, Boothbay Harbor, ME 04538
Phone: (207) 633-4152
Menu Photos
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Reviews
Nama Farm
The server Wed night was exceptional. And dinner was super!
Thursday night the servers seemed stressed ad fighting for who had our table – our dinner order got taken twice, ad when we told the First server Another had come and taken our order again, well…
Hopefully they worked it out.
The Oysters were top notch clean, fresh!
The Crabcakes, absolutely delicious.
The Grilled Vegetable Sandwich was satisfying and so very tasty, and the salty stag Asian Salmon is our fave meal in town!
… moreThursday night the servers seemed stressed ad fighting for who had our table – our dinner order got taken twice, ad when we told the First server Another had come and taken our order again, well…
Hopefully they worked it out.
The Oysters were top notch clean, fresh!
The Crabcakes, absolutely delicious.
The Grilled Vegetable Sandwich was satisfying and so very tasty, and the salty stag Asian Salmon is our fave meal in town!
Audrey
Loved this restaurant. Located in the Spruce Point Inn in Boothbay Harbor, it’s a quaint, cozy casual restaurant. The food was incredible. We dined in several times and one night brought the food back to our room. Staff was wonderful and accommodating. Highly recommended if you find yourself in Boothbay harbor!!!
… moreBrianna Gable
Nice spot to have dinner if you are looking for something a little more high end when it comes to food and service. My husband and I got the fried calamari, clam chowder, lobster roll, and lobster mac & cheese. Things were a bit pricier, but the portion size was good. food all around was pretty good but not amazing. We were actually a little disappointed in the clam chowder. Over all great experience nice view and would recommend if you are in town for a visit or staying at the inn like we did.
… moreAmanda Larsen
Solid restaurant option while staying at Spruce Point Resort! Not the cheapest in the area, but quality food and attentive service, with amazing views. The bar is such a vibe and seats are extremely comfortable!
(Average price/PP is def contingent on apps and drinks – so if you’re getting only entrees and soft drinks, it’s a lower threshold)
… more(Average price/PP is def contingent on apps and drinks – so if you’re getting only entrees and soft drinks, it’s a lower threshold)
Betty Broaden
Absolutely Love Spruce Point Inn!
Can not wait to go back. So many things to do right at the resort including sailing right from their dock. The scenery is beautiful, the sun sets spectacular, and the top rated dining in that area absolutely delicious. I felt all the comforts of home and was treated like royalty by all the staff. Short trip to town will bring you to more restaurants and lots of shops. Love, love, love it!!!
… moreCan not wait to go back. So many things to do right at the resort including sailing right from their dock. The scenery is beautiful, the sun sets spectacular, and the top rated dining in that area absolutely delicious. I felt all the comforts of home and was treated like royalty by all the staff. Short trip to town will bring you to more restaurants and lots of shops. Love, love, love it!!!
Zachary Corallo
Was hoping for better at such a nice hotel and resort. Our server was absolutely lovely but was working very, very slow for an empty restaurant. They were out of several menu options and the menu itself was a little vague. The lobster Mac and cheese was overcooked and topped with raw breadcrumbs and a singular lobster claw. The steak was cold and chicken was dry. NE Chowder was bland and way too pasty. The drinks were also bland and not as exciting as I had hoped. In comparison to other restaurants in the area I would unfortunately dine elsewhere.
… moreSarah Corallo
Only giving 1 star because zero isn’t an option. Slower than molasses service options from the menu not available for dinner on a Monday. And server didn’t eve tell us until we waited 20 minutes for her to come back and take an order. Drinks are watered down. Our food took so long to come out and when it did the pasta (lobster Mac and Cheese) was over cooked and flavorless. The flat iron steak charred outside and still frozen inside. NE clam chowder was basically paste and the roasted chicken dry, flavorless and mashed potatoes were just as bad. This place was a total waste of time and money.
… moreKennen Bedinger
Sit at the bar for better service.
Yigit is fantastic if you luck into him.
Food is generally good, but can be difficult for them to accommodate those with allergies.
Drink prices are high end hotel level.
Their medium rare is my idea of medium well.
… moreYigit is fantastic if you luck into him.
Food is generally good, but can be difficult for them to accommodate those with allergies.
Drink prices are high end hotel level.
Their medium rare is my idea of medium well.
Bill Greco
Great dinner & experience! We started with the littlenecks that were done Mediterranean style & the lobster Mac n cheese, both dishes were really tasty. For our main courses we had the pan roasted salmon which was herb crusted with a sweet lemon oil over a sundried tomato polenta, salmon was cooked perfectly! My wife had the grilled pork tenderloin with roasted sweet potatoes, tabasco onions & a bourbon bbq sauce, another hit! Cocktails were tasty and the wine list was unique. We had a bottle of Orin Swift “Slander” pinot noir that paired well with our dinner. Service was right on the mark, music was good and the view of the harbor was spectacular! A big thumbs up to the chef & his team!
… moreSharon Cardarelli
The dinner was good but expensive, I would eat out. The rib eye was so thin, it looked like a Salisbury steak. The food was good, nothing to rave about. The server was pleasant. The Chicken salad was ok. too chopped up not enough green leaf romaine. We dined in October 4th 2023
… more