The Phoenician Tavern

  4.4 – 159 reviews   • American restaurant

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Enjoy elevated pub fare at The Phoenician Tavern, a casual dining spot in Scottsdale, Arizona, located at the resort’s Golf Clubhouse. Savor comfort food favorites like Spicy Fried Dill Pickles, Signature burgers, Wagyu Pastrami, and the signature Hot Cookie Skillet. Pair your meal with a wide selection of craft beers in a relaxed setting featuring indoor/outdoor bar seating and golf course views. Whether you’re winding down after a round or meeting friends for a laid-back meal, The Phoenician Tavern delivers the perfect blend of flavor and atmosphere.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in The Phoenician Tavern 85251

Hours

Friday10:30 AM–10 PM
Saturday10:30 AM–10 PM
Sunday10:30 AM–8 PM
Monday11 AM–8 PM
Tuesday11 AM–8 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM

Address and Contact Information

Address: 6000 E Camelback Rd, Scottsdale, AZ 85251

Phone: (480) 423-2451

Website: https://www.thephoenician.com/dine/the-phoenician-tavern

Menu Photos

Order and Reservations

Reservations: opentable.com

thephoenician.com

Photo Gallery

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Reviews

Rupert A.
The Tavern is near the spa on the opposite side of the pool from the main building.
It is on the 2nd floor of the golf club.
The place has a small patio and a huge dining room narrow and very long.
They have many beers on tap and many food option including a limited happy hour many from 3 to 6pm.
The service is very friendly, prompt and efficient and the food was tasty (the photos include 2 kids meals as well as regular dishes).
They were very accommodating about allergy safe food.
There are many TV screens all over playing ball games.
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JCurtis
Party of two on an early Sunday evening, arrived early and promptly seated. We were seated by the fireplace and as the room was a chilly, the hostess offered to turn on the fireplace, which we greatly appreciated. Not too busy but the music was a bit loud and a curious play list. Morgan greeted us promptly and took our drink order. The menu has a wide variety of options and we decided to split the Arizona Cobb salad and the French dip. Both meals arrived and were split for both of us, nice touch! The salad was great with a southwestern, avocados, black beans and corn over romaine with a tasty Mexican dressing. The trip French dip had a great mayo sauce and hot au jus, the only thing was it could have better bread than the white loaf they served. Overall a great meal.
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Holly Landis
I had the pleasure of dining at The Phoenician Tavern on Sunday, March 16, after church services with a friend and colleague. From the moment I entered the resort, I was captivated by the beautifully maintained grounds, the scenic drive past the golf course, and the inviting atmosphere of the tavern itself.

The food was outstanding—absolutely 5-star worthy! The tavern burger was hands down the best burger I’ve had in a long time. The service was just as impressive, with a special shout-out to Daniel for his exceptional hospitality.

The ambiance was lively and enjoyable, especially with the indoor-outdoor bar patio offering stunning views of the golf course. While the atmosphere was great, I’m giving it 4 stars simply because I expected a bit more of a refined resort feel. That said, I was pleasantly surprised by the unique offerings, including the St. Patrick’s Day menu, craft beer sampling, dueling pianos every Saturday, and bourbon tastings (reservations required).

The Phoenician Tavern is a fantastic place to unwind, whether you’re knocking back a local craft beer, enjoying pub-style fare, or just soaking in the beautiful setting. It’s a hidden gem within a luxury resort that doesn’t feel overly formal—perfect for a laid-back yet elevated experience. I’ll definitely be back!

⭐ Food: 5/5
⭐ Service: 5/5 (Thank you, Daniel!)
⭐ Atmosphere: 4/5
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Anton S.
The service is a bit slow, but the food was good. Pork Chop not too dry. Burger was juicy. The tater tots were too dry though
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Tim Busekrus
I got the chicken club sandwich and it was mediocre—not bad, not great. Everything else was fantastic—drinks, views, and service was phenomenal. Brittany was a great server and super friendly. Overlooking the famous golf course was awesome. Would come back but would try different food. It’s pricey, but so is everything at a resort.
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Julia Unger
This restaurant is absolutely beautiful and classy. We basically just ordered a bunch of appetizers and shared them. The artichoke dip, pull-apart pretzels, duck fat Parmesan fries, and pork belly fried rice were all immaculate. The wings however left much to be desired. The tavern style is flavorless, and the buffalo was extremely acidic and burned my eyes even just getting close to them. Our server was nice, but not very attentive. Took a while to notice my empty drink and get me a refill. Bathrooms were very nice and clean as well. Overall a 4star visit.
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Aaron
The food is overpriced and terrible. THE WAIT STAFF WAS EXCELLENT. I’ve tried several dishes. All disappointing.
$30 for 8 frozen ravioli, which includes old, flat, black tomatos! It tasted like metal. No spice, no flavor. If you order the chocolate cake dessert, expect something that was on display for months. Hard, dry, and tastes like LAST year’s Halloween candy. CLEARLY there is NO chef here. It is little more than a poorly run, school cafeteria. I’ve enjoyed better food in prison. Don’t be fooled. Even though it’s at the end of golf course, AND at the Phoenician, it doesn’t mean the food is worth your money.
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Ron Koehler
I just traveled from Illinois and was referred to come to the tavern for a light meal and beverage. Jared was my server and he was very good and attentive. I had the wings and a blooming pretzel. He also suggested a local light beer which was very refreshing. Everything was prepared well and had great flavor. The wings were nice and crispy and tasty. I have never had a blooming pretzel. It was served in a cast-iron skillet and you essentially pulled it apart and dipped it in warm cheese. It was unique and very good! It could definitely be shared. I could not eat it all. I would highly recommend this place for socializing and all the food on the menu looked very good.
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Michelle Marshman
This place was so comically awful that I actually left wondering if we had wandered into a very expensive social experiment. We paid almost six hundred dollars CAD for three people which is about four hundred fifty USD for a Thanksgiving buffet and a single cocktail each. At that price I expected angels to descend with gravy boats. Instead they ran out of turkey. On Thanksgiving. They also ran out of pumpkin pie which at that point felt like performance art.

The buffet offerings that remained looked like they were surviving a natural disaster. A few sad vegetables, a lonely scoop of something beige, and the energy of a dining room that had already given up. For six hundred dollars I wanted a feast. What I got was the emotional equivalent of being abandoned at a bus stop in the rain.

Truly, we would have been better off at an IHOP where at least the pancakes are consistent and nobody pretends it is fine dining. This was the culinary version of being catfished. I left hungry, confused, financially wounded, and laughing because otherwise I might have cried.

Zero stars for food. Five stars for unintentional comedy. I would not return unless it becomes a museum exhibit about hubris.
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Reagan Wheeler
Tonight I came for 25$ meal deal until September 2nd. I order two cowboy burgers and two margaritas. The deal through September 2nd includes one drink. One burger and one side for 25$ each. When I revveived my check my total was $70.92. I asked the server why it was so much more and she said it can’t be combined with happy hour. And I said I didn’t order off of happy hour I ordered off of the 25$ meal. She refused to change the total and still charged me $70.92. Although the burger was excellent this is poor service and false advertising. The servers name was Arba. I overheard heard talking to another person and it sounds like she is one of the main servers at the bar. This is not okay!!
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