WANG’S TABLE

  4.2 – 179 reviews   • Chinese restaurant

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery WANG'S TABLE 89502

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Reviews

Faith Morimoto
Was craving americanized chinese for dinner and this place hit the spot. Everything was very good and I liked having the different sides with dinner. Will definitely come back when we’re in town.
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Sophie
We love to eat here! Perfect for the whole family and they have the best fried rice around! This time we particularly enjoyed the roasted duck, so soft practically falling off the bone 🙂

Great little spot, surprisingly not too busy inside whenever we visit but could be the odd hours. Super accessible being apart of midtown, so happy they’re so close by!
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Brent Coles
Stopped in to try the place. For take out it’s on the pricey side especially for one person. Since it was take out, didn’t notice issue until I got back home. Ordered shrimp fried rice, sweet n sour pork, and Mongolian beef. The rice is oily and not really fried. On top of that, not a lot of shrimp. The shrimp is a little rubbery. The Mongolian beef was mostly onions and peppers. The amount of oil was insane, the entire dish was swimming in oil. Swee n sour pork had a good amount of pork. Fried rice no flavor and oily. The Mongolian beef, lots of flavor, awash in oil. The sweet n sour pork sauce has good flavor, but pork is bland and kills
the the flavor of the sauce. I think there is better options in the Midtown area, especially for the price of over $50 for three items. Will not be back anytime soon.
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Brian Cimmino
Excellent service and food. The wonton soup was delicious and the portion sizes were large. Highly recommend the scallion pancakes. I also ordered orange chicken which was more savory than tangy and sweet. Bubble tea Taro was excellent amd it’s caffeine free.
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Randy Randolph
Okay, hands down, not worth the price, ordered wonton soup, General Tso chicken, combination fried rice, potstickers and crab rangoon — the only thing decent was the combination rice… dont bother. The crab cakes were stale, the General Tso was definitely re-cooked and not fresh, the shrimp was mushy meaning it was also not fresh, and the potstickers taste off.
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Hola
I ordered the Kum Pao Chicken at this place. I’d say the food is very good considering all the add ins you get, when ordering either the lunch or dinner menu. Yes the crab rangoons were a little hallow with the filling but the crispy outer breading was very good. I recommend going to this place dyring their lunch or dinner hours.
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Bubble Tea
Tastes pretty good to me. Mushu Pork is well cooked and seasoned perfectly. Singapore Fried Rice Noodles is a bit too dry and salty. Roasted duck is good. The skin is crispy and I know it’s not easy to make. Original Milk Tea with Boba is good, not too sweet, and I like the tea base.
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Andy D
It is currently 7:12pm on Christmas day. I used their website to order the food at 4:30. I have not gotten my food. As for atmosphere: would be great IF the music weren’t 3 versions of “Jingle Bells”, each more obnoxious than the last. People who ordered by phone are receiving preferential treatment. The very few people working here dont seem to be able to expedite anything. Nobody is offering me my money back. No way to cancel the order. This is truly insane.
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Charles
Wang’s table Chinese restaurant is a diamond on the rough.

It sits on South Virginia Street and you wouldn’t notice it unless you were looking for a restaurant.

The crab roll appetizers were to die for best I’ve ever tasted. I’ve eatin that a lot of different Chinese restaurants.

The main course was sweet and sour pork with fried rice and chow mein which were all the best I’ve ever tasted.

My wife on the other hand is very picky and she had the curry one special and said it was the best she’s ever tasted due to the fact that nobody knows how to use the curry properly in the food she said.

If you’re looking for a great place with good prices and exquisite tasting food, this is the place to go for Chinese food.

I recommend this place highly and I
And very critical about my food and how it is cooked and how it tastes.

The food here is for better than any Chinese restaurant I have eaten at in washoe county.
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dana nutter
The chicken fried rice was good. The Mongolian beef was severely over hoisin sauced. Not a fan of hoisin. Other restaurants have it as an option. The togo bag was oily and a gross experience.
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