Social Profile: ![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
… View more
Experience the best French bistro in Midtown East at Vin Sur Vingt, an authentic Parisian bistro just steps from Rockefeller Center. Our French wine bar offers an intimate setting with wine flights, a curated selection of 250+ wines, and a wine tasting event perfect for any occasion. Unwind at our cozy wine bar during happy hour, or book a private wine tasting for an exclusive experience. Savor classic French restaurant dishes paired with Bordeaux, Loire Valley, and Burgundian wines. Whether for date night or casual drinks, our wine bar is the perfect escape in the city. Join us for an unforgettable French bistro experience, where great wine meets warm hospitality. Bienvenue!
Hours
| Thursday | 4 PM–1 AM |
| Friday | 4 PM–1 AM |
| Saturday | 4 PM–1 AM |
| Sunday | 4 PM–12 AM |
| Monday | 4 PM–12 AM |
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
Address and Contact Information
Address: 230 E 51st St, New York, NY 10022
Phone: (212) 201-9180
Website: https://vsvwinebars.com/location-51st
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Vin Sur Vingt Wine Bar | French Wine Bar in NY | Hamptons | DC
We have unique locations throughout NYC’s vibrant Manhattan boroughs and in Washington D.C. No matter which neighborhood you find yourself in, we are always …
Vin Sur Vingt – E. 51st St. | Midtown East restaurant and wine bar
Description. Vin Sur Vingt is a French bistro on 51st Street in … Hi, I’m Libby, short for Liberty – your guide to New York City. How can I …
Book Your Vin Sur Vingt Bistro NYC Reservation Now on Resy
Vin Sur Vingt 51st Street brings the timeless charm of a Parisian bistro to Midtown East. Indulge in authentic French classics cuisine— steak frites, …
Last Updates
Reviews
Pico
The food is absolutely worth the price. Every dish was well-prepared, flavorful and beautifully presented. The portion sizes were generous and the quality exceeded expectations. A great value for a satisfying and enjoyable meal and good service.
… moreBenedith Lauré
TLDR: Drinks were great, food not worth it. Price doesn’t justify the food in my opinion. Went after work yesterday because I heard good things and honestly the wine was GOOD I got proper tipsy and the wine options were great. Plus I still made happy hour so the drinks were affordable. The food though… I got a charcuterie board and was just expecting more. I think they charged me $14 for a literal piece of cheese lmao and gave me a tea spoon of jelly and mustard and 3 little pieces of pickle? Felt embarrassing to call it a charcuterie board, I’ve had way better in the city for way less – like The Lauvaux, etc. Anyways I thought maybe it was a fluke and ordered the duck confitt to give it another chance and that also fell flat… at the end of the night I was left with a $80 bill and was still starving so had to buy a burger at a local spot. Would’ve been a bad review but THE STAFF were LOVELY <3 every person had a positive attitude and made a warm environment. Also the restaurant is super cozy (went to the one in Chelsea) My recommendation is to go with friends or a date to DRINK and catch up. Will try the West Village location to maybe give it another chance.
… moreSteve Doyon
Our second visit to Vin Sur Vingt – and unfortunately has gone a bit downhill since our previous visit. Service was a bit slow – it felt like they should have had more servers. We were ready to get a nice bottle of red (a Bordeaux), but neither of the bottles we wanted were available – disappointing from a wine bar. Food was ok – not quite as outstanding as our first visit last year. Our steak was cooked to our request (medium), however the outside was charred (in a bad way- the burnt taste came through). The moules were very good. We wish service had been a bit more attentive (it also didn’t help that they sat us beside a group with an unruly toddler who ended up throwing her bottle at my wife and hitting her in the face – not the restaurants fault, but definitely put a damper on the experience).
… moreAlexis Sánchez R
Great drinks, great food! Great vibes! Plus, you can find a wide variety of wines and their amazing and delicious dessert. Very friendly.
… moreJean Bouscaud
This is unreal, waiter smoking outside in front of the restaurant.
I ordered a steak tartare, which I love to make, no taste no cornichon, so seasonings, what a shame. Price $36.00!
And the chef is at the bar doing nothing, looking at me. This place is a joke, please avoid this touristic trap.
… moreI ordered a steak tartare, which I love to make, no taste no cornichon, so seasonings, what a shame. Price $36.00!
And the chef is at the bar doing nothing, looking at me. This place is a joke, please avoid this touristic trap.
Larisa Rubinshteyn
The service and atmosphere were great. It was very cold in the restaurant- they were not using the hit, hoping that hit from the kitchen will be enough- it was NOT! Escargot were burned and looks like done at least in the morning, not now. Franch fries was not “franch ” stile – potato was not peeled. Stake was good, although portion was so small – probably due to restaurant week special. Noce place, but not coming back – plenty of other/better options.
… morePooja
lovely meal with lovely staff! we ordered across the menu – red wine and white wine, duck confit salad, French onion soup, fondue, the salmon, steak frites, and crème brûlée and champagne to end!
we didn’t realize there was a happy hour when we arrived, so we all enjoyed $10/glass wine to start.
i personally did the prix fixe for $50 where i got an appetizer, entree, and dessert and they were all full size and fresh and delicious.
the steak frites was a very generous serving and definitely enough for 2 people.
the vibe was so warm and cozy and felt like we were in montmartre!
will definitely be back!
… morewe didn’t realize there was a happy hour when we arrived, so we all enjoyed $10/glass wine to start.
i personally did the prix fixe for $50 where i got an appetizer, entree, and dessert and they were all full size and fresh and delicious.
the steak frites was a very generous serving and definitely enough for 2 people.
the vibe was so warm and cozy and felt like we were in montmartre!
will definitely be back!
Sus
I took a chance and popped in early without a booking. I’m so glad I did. The best escargot I can remember having & mussels that were outstanding. You can’t go wrong with a set menu. The music is so pleasing—not too loud. Highly recommend.
… moreViolette Ospol
Grilled octopus was cooked perfectly. Onion soup was ok, cheese shell was so hard that I could not pinch a hole. After this difficulty, soup underneath was great. Chocolate mousse was not too sweat, with enough flavors to make a great dessert. Overall, this place provides one of the best deals in NYC
… moreMarshall Crutchfield
Great date spot – food was really light and delicious. Service was friendly and fast. Really enjoyed the wine selection. Would go again.
… more