
Rustic tavern featuring a raw bar & American comfort food, plus craft beer & cocktails.
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Wharf Southern Kitchen and Whiskey Bar
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Wharf Southern Kitchen & Whiskey Bar | Newport, RI
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Reviews
My one gripe is I wish there was a way to enjoy the BBQ without having to get an entire southern platter! Just like a pulled pork sandwich would be great.
Shrimp and Fried Green Tomato 8/10. This is something that I would say is a must try be careful the sauce is a little spicy.
Southern Fried Chicken and Gravy 8.5/10. Comes with collards that has pork in it and trust me it is good. The chicken is flavorful not over seasoned and has the right batter. The biscuit is a must have with the meal. I personally didn’t care for the white gravy but overall great dish.
Cornbread Souffle 5/10. It was too much going on with the cornbread and it was bland and weird to taste.
Pecan Pier 3/10. Don’t take my word for the pie I don’t care for pecan but I will say trying it for the second time this pie was loaded with Pecans.
Drinks 10/10
Service
10/10 my waitress was very attentive. Knowledgeable about the menu and even offered suggestions. Checked on us frequently with a smile. Wish I had her name but she was awesome.
Atmosphere
7/10 on the inside I would say that it was a bit dark. Would love if the place was lighter. Other than that awesome place in the downtown area with inside and outside seating.
Once seated, the food came out quickly and was tasty, which was a redeeming factor. However, the overall lack of warmth from the staff made us feel like we were bothering them, which soured the experience. The restrooms were clean but limited to two single-person stalls, leading to long lines.
Despite the decent food, the unwelcoming vibe means we won’t return. A little hospitality would go a long way here.
It started with the service – the restaurant was almost empty, but we had to wait for anyone from the staff to pay attention to us, to be seated. I had to go upstairs to find someone to ask for it. And only when another lady after us did the same – a girl appeared and seated both parties. Meanwhile she exhibited clear annoyance . Meanwhile we noticed 3 other staff members chatting or hanging out yawning on the stairs. So this is clearly not the case of being understaffed, but bad management.
They have a good selection of drafts, and that added 1 star to the rating.
As for the food it was average at best.
The kids cheeseburger was plain inedible – overcooked, even hard to bite!
Lobster roll had plenty of flavor but too little lobster meat and the meat was somehow too crunchy and chewy. Definitely not worth $30.
My fish and chips was so-so. Although I really liked the sauce it couldn’t compensate for the blandness of the fish.
The best part was their clam chowder – quite original, plenty of salmon and smokiness from bacon.
The meat was soft and a bit juicy while the skin was crunchy but not greasy and you could smell and taste that smokiness in each bite.
I asked for a bit of sauce as a side, the sauce that is added to the wings is enough to give that inch of flavour without removing the one acquired while being smoked. In my opinion this was a good choice to add more of sauce if I wanted, however as the way they are cooked it is just tasty.
I didn’t have the chicken w/waffle but I must say that it looks pretty good and fulfilling, my friend said that it was.
Their amaretto sour made my night or it actually started it. I was not sure if I wanted to try this drink with the egg white (I know this is how it has to be prepared) nevertheless I was delighted with every sip.