Spices 39 is a Fine Chinese Restaurant in Heights, Houston. We integrate the essence of Sichuan cuisine, Cantonese cuisine, Western food and other delicacies into one. We want to bring upscale Chinese culinary feast to the mass of Houston, and let them relish the appetizing the taste of Chineses specialties. Also, the environment is comfortable, and with the tenet of delicious, satisfying, innovative, we are looking for innovative breakthroughs in various aspects such as environment and service. We are a good place for banquets and gatherings.
Address and Contact Information
Address: 626 W 19th St, Houston, TX 77008
Phone: (281) 724-0678
Website: http://www.spices39.com/
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Spices 39|Online Order|Houston|TX
Spices 39|Online Order|Houston|TX
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Reviews
Shoutout to Tanja for the excellent service—friendly, attentive, and welcoming, which made the whole meal even better. Everything came out quickly and exactly how I ordered it.
Edit: 5 months later and it’s still as awesome as the 1st time! General Tso’s and the lo mein was delicious!
12/10
Called in an order and service was quick and easy , pick up was quick and easy ! I will be back next time I am here ! my drive from here to my sisters house was 13 minutes and food was still warm , egg rolls were crispy !
We arrived the night before the storm (Sunday night) and it was pretty empty. What a shame, because the atmosphere here is so nice! Downstairs is a cozy bar and upstairs feels like you just walked into a dojo. I guess the storm made people stay inside.
Order-To-Food: 13 Minutes for the soup and soup dumplings; 18-22 minutes for entrees.
For 4 people, we ordered:
Jasmine Tea (5/5): I’m not sure if this is charged per person or per kettle. I think it’s per person. I originally got one myself and asked for some extra cups to share the kettle, but we got more kettles and eventually got charged for four teas.
Chili Crispy Chicken (2/5) – Kind of more like funnel cake chicken. Some bites don’t have any chicken at all, actually. The crispiness is there but it’s also a little sweet, strangely. Maybe because of the rice cracker. It wasn’t that spicy or flavorful, just the normal numbingness.
Pork Belly Mound (4.5/5): Needs to be slightly more caramelized to be perfect, but it was deliciously tender and the small pork bites and vegetables complimented it in a delicious bao nicely.
Pork Soup Bao (3.5/5): Two served broken. Nice that they provide tongs and the house sauce is some kind of soy sauce vinegar reduction. Pretty solid, but pricey.
Sauteed String Beans (5/5): Perfect. Great with everything, or just rice.
Hot Tango Fish Fillet (4.5/5): Lovely that it comes with vegetables and also goes great with rice.
Jade Crab Soup (4/5): Needs to be served with pepper, or lime; but otherwise hits all the right parts of a crab wedding soup.
Overall, a really solid Szechuan cuisine that we really enjoyed for the vegetable twist addition on most dishes.
It looks like a nice place. I only got so far as the host stand. The hostess was very friendly.
We ordered the pork dumplings panfried 4/5, garlic edamame 5/5, general tso chicken 4/5, and house curry rice noodles 4/5 (great flavor, too dry).