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Address: 304 SW State Rte 7, Pleasant Hill, MO 64080
Phone: (816) 540-7954
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Long Barbeque Company – Food, Barbeque
Long Barbeque Company in Pleasant Hill MO. … 304 N State Route 7, Pleasant Hill, Missouri 64080, United States. (816) 540-7954 · (816) 540-7954 · Home · Menu …
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Long Barbeque Company. 304 N State Route 7, Pleasant Hill, Missouri 64080, United States. (816) 540-7954.
Long BBQ – Facebook
Long BBQ. 306 likes · 12 talking about this. Family owned business providing … Long BBQ Pleasant Hill MO. 2 people went · Megan Donley and 2 others · . 3.
Reviews
Tony Boswell
Tucked away in Pleasant Hill, MO is a local secret that I’m outing today… Long BBQ! My wife and I stopped in on our way to Branson and we’re delighted by the BBQ! The Ribs were fall of the bone and melt in your mouth… Brisket was tender and full of flavor, the Turkey was juicy and pull apart and the Jalapeno Sausage packed a punch!!!
The burnt end were not your usual burnt ends, they were part of the flat, not fatty like you get with the point. Smoked Wings were crispy, and full of flavor!
What truly surprised us were their house made BBQ sauces, which came in three variations… A sweet and zesty, a sweet and spicy, and one of the most delicious takes on the Alabama white sauce I think I’ve ever had!!
Last but not least was their famous “Hot Mess Fries”!!! Cheese, smokey brisket with BBQ, and bacon! They were absolutely awesome!!
Don’t miss this place if you are passing through Pleasant Hill!!
… moreThe burnt end were not your usual burnt ends, they were part of the flat, not fatty like you get with the point. Smoked Wings were crispy, and full of flavor!
What truly surprised us were their house made BBQ sauces, which came in three variations… A sweet and zesty, a sweet and spicy, and one of the most delicious takes on the Alabama white sauce I think I’ve ever had!!
Last but not least was their famous “Hot Mess Fries”!!! Cheese, smokey brisket with BBQ, and bacon! They were absolutely awesome!!
Don’t miss this place if you are passing through Pleasant Hill!!
R & D
Quick and fast service. Gave diner vibes – the food was great, zesty and tasty. Because everything was in to-go boxes it made the dining experience feel rushed… however made the clean-up after easy. That’s ok, I get it.
The only criticism of the food I had was on the Pulled Pork Nachos – the ratio was off, it was more ‘coleslaw’ then ‘pulled pork’ – But they were cheap and yummy all the same. No biggie.
Sad they were out of the ribs and burned ends, all the more reason to come back again 😉
… moreThe only criticism of the food I had was on the Pulled Pork Nachos – the ratio was off, it was more ‘coleslaw’ then ‘pulled pork’ – But they were cheap and yummy all the same. No biggie.
Sad they were out of the ribs and burned ends, all the more reason to come back again 😉
Kyle Sturm
I tired this BBQ spot for lunch today for the first time and it was pretty good! I enjoyed the hot mess fries and the sausage (they were out of the jalapeño cheddar sausage unfortunately). I thought the turkey was pretty good, but I like a thicker sliced turkey so you can taste some of the seasoning. The brisket was pretty good, but could be a bit more tender. Overall I thought it was pretty good and will definitely return for the jalapeño cheddar sausage next week! I would have to say the Sauce is very good and they should bottle it for sale! This spot should be on your to try list if you live in P-Hill!
… moreSusana Branum
Long BBQ is a great place for lunch or dinner. The ribs and brisket are absolutely delicious. I got the Lil Q; which was about 4 ounces of meat and a small fry. It was the perfect portion for lunch and the price was great at $5! My husband got the rib combo and had plenty of food leftover to take home. We also split the Hot Mess Fries as an appetizer and I’m so glad we did – fantastic! The servers were very friendly and helpful.
While the food was wonderful, there were a few negatives. They are only open Thursday – Sunday A few more days a week would be great! The lack of sustainable practices was the biggest negative. Instead of reusable plates and silverware, all food is served in boxes and then styrofoam plates and plastic ware is provided. The plastic ware is in plastic wrapped packages. Instead of fountain drinks, everything came in bottles. Overall, our lunch resulted in a lot of plastic waste. Long BBQ gets 5 stars for taste, but they need to work on their waste.
… moreWhile the food was wonderful, there were a few negatives. They are only open Thursday – Sunday A few more days a week would be great! The lack of sustainable practices was the biggest negative. Instead of reusable plates and silverware, all food is served in boxes and then styrofoam plates and plastic ware is provided. The plastic ware is in plastic wrapped packages. Instead of fountain drinks, everything came in bottles. Overall, our lunch resulted in a lot of plastic waste. Long BBQ gets 5 stars for taste, but they need to work on their waste.
Mark Molinario
Great food. Great service. Open Thur-Sat 11-7
Worth the drive.
… moreWorth the drive.
Rod Benn
Stoped by on a Friday at 1130 had the smoked brisket and ham combo sandwich. The brisket was tastey great flavor and moist the ham was shaved thin and really liked the flavor. My side was BBQ beans ok flavor was lacking some move flavor. The beans a chunks of brisket and was runny expected more from that. There was plenty of seating whenever I was there for lunch. The parking is tight but there was another lot to the south that people we parking in. Kid friendly and large tables for small groups. They do offer take out and catering. I will return as l in a Very Good Meal.
… moreFlower Girl
Provided outside tent with walk up ordering. Very convenient. Delicious food. We were pulling a 20 ft trailer and were able to park in an adjoining lot and walked over. Most fast food drive thru lanes can not accommodate such a vehicle combination. They have a couple of tables under a big shade tree if you so choose.
… moreTaylor White
Where to begin. This was some of the worst food I’ve had at a restaurant in a long time – let alone some of the worst bbq.
Let’s cover the good:
-The hot mess fries were actually delicious and reasonably priced
-The white Mac and cheese was pretty good.
Now on to the bad:
-service was not great, had to hunt down my own barbecue sauce
-Got the burnt end box for $15 and was expecting more than a meager 7 pieces of meat that were incredibly tough. Worst burnt ends I’ve ever had.
-They seemed to be out of everything. Out of rolls. Out of regular Mac and cheese. I kept hearing them telling other customers “oh sorry we’re all out”
-cinnamon roll was so hard it could have penetrated Clark Kent’s Superman skin. I imagine if it was melted down and recast it would make a stronger shield than captain America’s.
-severely overpriced per portion. Food came out and I asked my wife ‘what do you want for dinner after this’
I don’t mean to be harsh but incredibly horrendous dining experiences tend to stick with you and I just had to warn others – please – do not waste money or a hearty appetite on this joint.
… moreLet’s cover the good:
-The hot mess fries were actually delicious and reasonably priced
-The white Mac and cheese was pretty good.
Now on to the bad:
-service was not great, had to hunt down my own barbecue sauce
-Got the burnt end box for $15 and was expecting more than a meager 7 pieces of meat that were incredibly tough. Worst burnt ends I’ve ever had.
-They seemed to be out of everything. Out of rolls. Out of regular Mac and cheese. I kept hearing them telling other customers “oh sorry we’re all out”
-cinnamon roll was so hard it could have penetrated Clark Kent’s Superman skin. I imagine if it was melted down and recast it would make a stronger shield than captain America’s.
-severely overpriced per portion. Food came out and I asked my wife ‘what do you want for dinner after this’
I don’t mean to be harsh but incredibly horrendous dining experiences tend to stick with you and I just had to warn others – please – do not waste money or a hearty appetite on this joint.
Chris Springer
Fantastic BBQ. Friendly staff. Clean place. What more can you ask for?
I tried a LOT of items here and they were ALL great. The brisket and ribs were my favorite. The ribs are done to competition perfection. The brisket is done perfectly and is amazing.
They make their own sauce and it’s a home run as well. I would say, if you are in the area, Stop in and try this place, But it’s worth a drive even if you are not in the area.
… moreI tried a LOT of items here and they were ALL great. The brisket and ribs were my favorite. The ribs are done to competition perfection. The brisket is done perfectly and is amazing.
They make their own sauce and it’s a home run as well. I would say, if you are in the area, Stop in and try this place, But it’s worth a drive even if you are not in the area.
Amanda Smith
Long BBQ is a hidden gem in Pleasant Hill. Our little town is so lucky to have such a great place for BBQ. The staff is always so friendly and the food is always delicious!!!
… more